You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
Grilled Spice-Rubbed Steak<br />
Ingredients:<br />
4 (4 oz/113 g) beef sirloin or<br />
T-bone steaks, trimmed<br />
(1 inch thick)<br />
1 tsp/5 mL Watkins Gourmet<br />
Ground Mustard<br />
1 tsp/5 mL Watkins Gourmet<br />
Garlic Powder<br />
1 tsp/5 mL Watkins Gourmet<br />
Ground Sage<br />
1 tsp/5 mL Watkins Gourmet<br />
Thyme Leaves<br />
3/4 tsp/4 mL Watkins Gourmet<br />
Coarse Sea Salt, freshly ground<br />
1/2 tsp/2.5 mL Watkins Gourmet<br />
Ground Cumin<br />
1/2 tsp/2.5 mL Watkins Gourmet<br />
Crushed Red Pepper<br />
1/2 tsp/2.5 mL Watkins Gourmet<br />
Pure Ground Black Pepper<br />
Directions:<br />
Combine dry ingredients and rub evenly<br />
over steaks. Grill until desired wellness.<br />
Makes 4 servings.<br />
1945 Christmas Banquet for Watkins Dealers<br />
in Witchita, Kansas.<br />
32 JRWatkins.com Click on any Watkins product to be brought to JRWatkins.com
Change language