Untitled - Egyptian Chefs Association

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Introductory Letter Dear Friends of the Culinary Arts, The Egyptian Chefs Association (ECA) is happy to announce that, in spite of the present circumstances in tourism, the InterContinental Citystars continues to support the work of the Association and once again will host the Association’s annual culinary show. The National Salon Culinaire will be held this year on Wednesday, June 15. In conjunction with this year’s event, Egypt will also be the host country for the WACS Africa & Middle East Forum. Presidents of national chef’s associations of WACS member countries in the region will be visiting Egypt to attend the Forum and support the country’s economy through their participation in a tourism promotion. Under the slogan “Support Your Chef Colleagues in Egypt by Making Egypt Your next Tourism Destination”, the delegates of the Forum will promote the country among chefs worldwide. Arnold Tanzer, WACS Continental Director for Africa & Middle East, will chair the Forum, and also be the guest of honor and judge of the National Salon Culinaire’11. Our expert jury will judge in accordance with the WACS international standards for culinary competitions. All the competition categories, rules and regulations are described in detail in this booklet. Please read the booklet carefully as, upon the request of Robert Oppeneder, the Chairman of WACS Culinary Competition Committee, some changes have been made to improve the annual show. Once again this year, the ECA Culinary Trophy 2011 will be awarded to the establishment or regional team scoring the best results in the team competition. The Association will also dedicate a special exhibit area for culinary arts exhibits made by junior chefs, i.e., chefs 25 years of age or younger. There will also be individual highest score awards for both senior and junior chefs in all the competition categories. With your participation to the culinary show, your colleagues, and members of the international jury and delegates of the WACS Africa & Middle East Forum will have the opportunity to view the best culinary exhibits of Egyptian chefs from across the country. I wish to thank InterContinental Citystars for their great support to our profession and I look forward to welcoming you all at the National Salon Culinaire 2011. Markus J.Iten 1 President, Egyptian Chefs Association
Competition Program National Salon Culinaire 2011 InterContinental Citystars Cairo Wednesday 15 June COMPETITION PROGRAM Date: Wednesday 15 June 2011 Venue: InterContinental Citystars, Al Saraya Ballroom Salon Secretary Opens: Open from 07:00 hrs Judging: Visitors: Clearing Time: Award Presentation: All participants and none Jury Members must clear the hall by 09:00 hrs. Exhibition hall doors will be locked at 09:05 hrs. Judging will commence promptly at 09:15 hrs. Salon exhibition will be open to the public at 13.00 hrs, or when judging is completed. Clearance of exhibits at 19:00 hrs, or after the award ceremony. On Wednesday 15 June as of 18:00 hrs at the InterContinental Citystars, Al Saraya ballroom. 2
Page 4 and 5: Competition Categories ECA CULINARY
Page 6 and 7: Competition Categories Category 4:
Page 8 and 9: Competition Categories Category 10:
Page 10 and 11: Judging Criteria The Judging Commit
Page 12 and 13: Awards & Certificates Certificate o
Page 14 and 15: Rules and Regulations of Participat
Page 16 and 17: Guidelines General Culinary art exh

Untitled - Egyptian Chefs Association

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