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點 心<br />
DIM SUM<br />
SHIU MAI (5 Pieces) 9.5<br />
Cantonese steamed shrimp and pork dumplings<br />
POT STICKER (5 Pieces) 10<br />
Steamed or pan-fried pork and vegetable dumplings<br />
鼓 汁 海 鲜 卷 SEAFOOD IN BEAN CURD SKIN 8.5<br />
WITH BLACK BEAN SAUCE (2 Pieces)<br />
Shrimp, mushrooms, bean curd skin and black bean sauce<br />
VEGETABLE SPRING ROLL (3 Pieces) 9.5<br />
Sweet and sour sauce<br />
CHAR SIU PAU (4 Pieces) 7.5<br />
Steamed barbecue pork buns<br />
SHRIMP DUMPLING (HAR GAU) (5 Pieces) 9.5<br />
Bamboo shoot<br />
SPARERIBS WITH YAM CUBE 8.5<br />
Black bean sauce<br />
CRISPY SHRIMP BALL (4 Pieces) 9.5<br />
Wonton fried flakes<br />
SESAME BALL (4 Pieces) 6.5<br />
Lotus paste<br />
APPETIZERS<br />
AGEDASHI 7.5<br />
Crispy bean curd served with light soy sauce<br />
EDAMAME 8.5<br />
Lightly salted green soybeans<br />
CUCUMBER SALAD 8.5<br />
Sesame seed and kizami nori dried seaweed<br />
HOT AND SPICY CUCUMBER 8.5<br />
Chilled hot and sour cucumber<br />
MALAYSIAN-STYLE ROTI PRATA 8.5<br />
Pan-fried thin cake with curry sauce<br />
SATAY CHICKEN (4 Pieces) 11.5<br />
Peanut sauce<br />
TEMPURA VEGETABLES 11.5<br />
Carrots, sweet potatoes, broccoli, green zucchini,<br />
eggplant and light dipping sauce<br />
TEMPURA SHRIMP (4 Pieces) 12.75<br />
Soy sauce<br />
OXTAIL SOUP 12.75<br />
Carrots, potatoes<br />
醬 味 烤 蝦 串 GRILLED SHRIMP SKEWER (4 Pieces) 12.75<br />
Soy and cucumber salad<br />
BABY GREENS 8.5<br />
Mixed greens, onions, carrots, cucumber<br />
and lemon-lime dressing<br />
CRISPY CALAMARI 12.75<br />
Thai chili sauce<br />
WING ZING (4 Pieces) 11.5<br />
Bone in, crispy and mild/spicy, Thai chili marmalade<br />
CENTURY EGG 4<br />
KOREAN KIMCHEE 6.5<br />
An 18% gratuity will be applied for parties of 8 or more.