Green Building and LEED Core Concepts Guide First Edition
Green Building and LEED Core Concepts Guide First Edition
Green Building and LEED Core Concepts Guide First Edition
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Americans' use of the limited public water supply continues<br />
to increase as development exp<strong>and</strong>s. Municipally<br />
provided potable water is delivered to users for domestic,<br />
commercial, industrial, <strong>and</strong> other purposes <strong>and</strong><br />
is the primary source of water for most build ings, but<br />
high dem<strong>and</strong> is straining limited supplies. The resulting<br />
wastewater then overwhelms treatment facilities, <strong>and</strong><br />
the untreated overflow can contaminat~<br />
rivers, lakes,<br />
<strong>and</strong> sources of potable water with bacteria, nitrogen,<br />
toxic metals, <strong>and</strong> other contaminants. Add itional municipal<br />
supply <strong>and</strong> treatment facilities must then be<br />
built, at public cost.<br />
lEED encourages <strong>and</strong> recognizes efficiency measures<br />
that significantly reduce the amount of potable water<br />
•<br />
use"d by buildings while still meeting the needs of the<br />
systems <strong>and</strong> the occupants. These measures involve all<br />
the water usage associated with buildings:<br />
Indoor water for restroomsj<br />
Outdoor water for l<strong>and</strong>scaping; <strong>and</strong><br />
Process water for industrial purposes <strong>and</strong><br />
buiJding systems.<br />
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