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Is it selfish to stock up on sales items<br />
I received lots of feedback<br />
from readers concerned<br />
about advice I passed on: to<br />
maximize savings by purchasing<br />
as many sale items<br />
as possible with your coupons.<br />
Here’s one letter:<br />
In reading your column,<br />
I’m concerned that you<br />
may be encouraging people<br />
to take more than their<br />
share. Countless times, I’ve<br />
gone to buy a product with<br />
a coupon and had to get<br />
a rain check. Meanwhile,<br />
I have witnessed people<br />
buying cases upon cases of<br />
the same product. I know<br />
people may feel they are<br />
just out for themselves<br />
and their families, but how<br />
greedy can you get<br />
It’s true that when we<br />
buy on a price-based basis<br />
versus a needs-based basis,<br />
the items that are on the<br />
best sales at the store deplete<br />
quickly. So what’s a shopper<br />
to do<br />
This reader is definitely<br />
on the right track by getting a<br />
rain check. While it may be a<br />
minor inconvenience to have<br />
to get a rain check when the<br />
store is out of a particular sale<br />
item, it can also work to our<br />
advantage as shoppers. Most<br />
rain checks are good for 30<br />
days. That’s a nice, long time<br />
to check back at the store, at<br />
your convenience, and pick<br />
up sale items when they’re<br />
back in stock.<br />
You can even use rain<br />
checks to “extend the sale”<br />
for yourself! During a great<br />
sale on dog food, our store<br />
was having trouble keeping<br />
bags in stock. I bought the<br />
last three bags that were on<br />
the shelf — and of course, I<br />
used my coupons on them.<br />
Then, I asked for a rain check<br />
for six more bags.<br />
Over the next few days,<br />
I got in touch with friends<br />
and family who also save<br />
their coupons, but don’t own<br />
dogs. I asked them if I could<br />
have their dog food coupons.<br />
Native<br />
Plant<br />
Society<br />
to meet<br />
The San Antonio chapter of<br />
the Native Plant Society of<br />
Texas will meet Tuesday,<br />
March 23, at 7 p.m. in the<br />
Lions Field Adult & Senior<br />
Center, 2809 Broadway.<br />
Guest speaker Tom Castano<br />
will present a program using<br />
native plants to make fiber for<br />
ropes, fabric, and other items.<br />
Visitors are welcome to this<br />
free event. A social and seed/<br />
plant exchange starts at 6:30<br />
p.m.<br />
Visit http://www.npsot.<br />
org/sanantonio or call Bea at<br />
210-999-7292 for more details.<br />
Emmy’s<br />
A week later, I went back to<br />
the store and picked up more<br />
with the coupons I’d just acquired.<br />
The shelves were full<br />
again, and I was still able to<br />
enjoy the sale price because<br />
of the rain check.<br />
With regard to this reader’s<br />
comment that he’s seen<br />
Tips from the<br />
COUPON<br />
QUEEN<br />
By Jill Cataldo<br />
CTW Features<br />
people buying up every<br />
single item in stock during<br />
a sale, I do sympathize. I’ve<br />
never been a “shelf-clearer,”<br />
nor do I advocate being one.<br />
I’m certainly aware that at<br />
times, if something’s a fantastic<br />
deal, it’s tempting to<br />
buy every one of them in<br />
sight!<br />
And I know there are two<br />
schools of thought when it<br />
comes to great sales. Either<br />
you feel you’re “first come,<br />
first served” and are entitled<br />
to buy whatever you want, or<br />
you will buy in moderation<br />
and leave some behind for<br />
others.<br />
Breakfast Specials<br />
6:30-11 a.m.<br />
Huevos Rancheros with<br />
Country Sausage Links...$2.99<br />
or Bacon or Sausage Patty...$3.99<br />
Check other specials!<br />
5 Lunch Specials Every Day!<br />
11am-2pm; $4.95 (includes tea for dine in only)<br />
MEXICAN Restaurant<br />
1011 Third St. • Floresville • To go 830-393-7550<br />
HOURS: Mon.-Sat. 6:30-2 pm; Sun. 8-2; Wed. closed<br />
210-667-2717<br />
13013 FM 1346 at FM 1518<br />
Family Dining Dine-In Take-Out<br />
Home Cooking With Great Atmosphere & Service!<br />
HOURS: Mon. 11 a.m.-9 p.m., Tues.-Wed. Closed, Thurs. 11 a.m.-9 p.m.<br />
Fri. 11 a.m.-10 p.m., Sat. 7 a.m.-10 p.m., Sun. 7 a.m.-3 p.m.<br />
March<br />
Breakfast Special<br />
Every Sat. & Sun.<br />
2 eggs, bacon or sausage links,<br />
hash browns, & toast - $2.95<br />
Biscuits & Gravy - $1.99<br />
Dine In Only<br />
till 10:30<br />
Appetizers<br />
✫ Burgers<br />
Sandwiches<br />
✫ Steaks<br />
Chicken<br />
✫ Tacos<br />
Mexican<br />
Plates<br />
✫ Seafood<br />
N<br />
MARCH<br />
Super Special<br />
1 Fish Fillet,<br />
Popcorn<br />
Shrimp, $<br />
5 45<br />
w/fries & coleslaw<br />
We have:<br />
• Daily Lunch Specials<br />
• Homemade Bread<br />
Located at<br />
the corner of<br />
1346 & 1518<br />
San<br />
Antonio<br />
Health fair at hospital<br />
Universal<br />
City<br />
1604<br />
HWY 87<br />
1346<br />
Schertz<br />
1518<br />
*<br />
I’ve found that a third option<br />
works well, too: special<br />
orders. Most major grocery<br />
stores (drugstores too) order<br />
and receive stock every<br />
single day. If there’s something<br />
I want to buy in a larger<br />
quantity that might affect<br />
how many of a certain item<br />
is on the shelves for everyone<br />
else, I’ll go to the store’s<br />
service counter and order it.<br />
This has two benefits. I’m<br />
not clearing the shelf of a<br />
product and potentially leaving<br />
others frustrated. And I<br />
also know that the next day,<br />
I will get a phone call letting<br />
me know that my items are<br />
in. I can go to the counter,<br />
pick up exactly what I need,<br />
and I won’t have to make extra,<br />
unnecessary trips to the<br />
store to see if my products<br />
may finally be back in stock.<br />
Remember, stores want<br />
our business. It’s usually not<br />
a problem at all to specialorder<br />
products. Most stores<br />
are very happy to accommodate<br />
their customers. During<br />
a recent sale on bottled water<br />
at a local grocery store,<br />
so many people in our town<br />
were special-ordering water<br />
that the service counter at the<br />
store had pyramids of water<br />
cases sitting behind it, each<br />
Watch for the WCN<br />
Spring photo contest<br />
coming soon!<br />
Snoga'S<br />
THE<br />
BAR-B-QUE<br />
PLACE<br />
...with so much more<br />
LENT SPECIALS<br />
Catfish served<br />
every Friday<br />
EVERYDAY SPECIALS<br />
Barbecued Brisket,<br />
Ribs, Chicken,<br />
Ham & Sausage.<br />
A variety of Vegetables<br />
& Salads, Pies & Cakes<br />
CATERING<br />
FOR ALL<br />
OCCASIONS<br />
We have<br />
a PARTY<br />
ROOM<br />
210-333-6162<br />
11-8 M-Sat. • 11-3 Sun. FOOD TO GO<br />
2567 Goliad • I-37 Military<br />
Check out these coupons<br />
in today’s paper:<br />
•$100 OFF at The Car<br />
Corral, 2C<br />
•FREE treat at LifeChek<br />
Pharmacy, 10A<br />
•15% Discount at Mac<br />
Haik’s Southway Ford, 3A<br />
•5% OFF at Complete<br />
Automotive Machine Shop,<br />
6D<br />
with a note stuck to the top<br />
with the name of the customer<br />
who had ordered it!<br />
This is a win-win for the<br />
store and the customer. The<br />
store knows it has a guaranteed<br />
sale to the customer who<br />
has ordered the product, and<br />
the customer is happy, too,<br />
knowing that they will take<br />
home exactly the quantity<br />
and products that they’d like.<br />
Don’t be afraid to try!<br />
© CTW Features<br />
Jill Cataldo, a couponworkshop<br />
instructor, writer,<br />
and mother of three, never<br />
passes up a good deal. Learn<br />
more about couponing at her<br />
Web site, http://www.supercouponing.com.<br />
E-mail your<br />
couponing coups and questions<br />
to jill@ctwfeatures.<br />
com.<br />
NOW OPEN SUNDAYS<br />
for breakfast and lunch!<br />
Everybody Loves Jacks!<br />
507 Tenth Street, (Hwy. 181) Floresville<br />
830-393-7533<br />
Market<br />
Skip<br />
the<br />
fiSh!<br />
Come enjoy<br />
a veggie pizza and<br />
cold drinks instead!<br />
See our ad on the entertainment<br />
page for upcoming musical events!<br />
Junior’s<br />
Mon.-Wed. 10 am-10 pm; Thurs.-Sat. 10 am-1 am; Sun. Noon-10 pm<br />
724 US Hwy 181 S. • Floresville • 830-393-2238<br />
Come see us for our<br />
Lenten specials!<br />
For the joy of the Lord<br />
is our strength.<br />
Fresh Deli-Sliced<br />
Cheeses:<br />
Boars Head: Provolone, Muenster, Mozzarella,<br />
Jalapeño Monterey Jack, Sharp Cheddar,<br />
Monterey Jack, Mild Swiss, Baby Swiss, Gruyere,<br />
and Yellow Jalapeño Cheddar<br />
ALSO AVAILABLE:<br />
American, Colby Jack, Jalapeño Cheese,<br />
Longhorn, Queso Asadero, Colby Cheddar<br />
COURTESY PHOTO<br />
Miss Teen Central Texas International 2010 Jazmin Bradburn has her blood<br />
sugar tested by Pam McGrew, a registered nurse with Connally Memorial Home<br />
Health, during the "Spring Into Better Health" health fair March 9 in the Connally<br />
Memorial Medical Center. Bradburn spoke about Type II diabetes during the event.<br />
Bride’s Guide — coming March 31 in the <strong>Wilson</strong> <strong>County</strong> <strong>News</strong>!<br />
NO<br />
COVER!<br />
wilsoncountynews.com<br />
Travis Schultz<br />
and The Rutmakers<br />
Texas Music & Traditional Country<br />
Fri., March 19<br />
8 pm-12 am<br />
Sir-Vesa<br />
Hwy 87 • Adkins<br />
Check us out on myspace!<br />
www.myspace/travisschultzandtherutmakers<br />
For booking or info. call 210-288-0710<br />
10140 Hwy 87 S @ FM 1628, Adkins • 210-649-2151 • pruskismarket.com<br />
Open: M-F 7 aM-8 pM, Sat. 7-7, Sun. 9-5<br />
Wednesday, March 17, 2010 - <strong>Wilson</strong> <strong>County</strong> <strong>News</strong> ■<br />
Contributed<br />
Lunch Specials<br />
with 2 sides & drink $6.99<br />
La Vernia<br />
Steak House<br />
Anona Vorpahl, charter member<br />
of the La Vernia Garden<br />
Club, was honored at a special<br />
luncheon hosted by the club<br />
in conjunction with <strong>Wilson</strong><br />
<strong>County</strong>’s Sesquicentennial.<br />
All surviving past presidents<br />
of the club, except three, were<br />
recognized with certificates.<br />
The event was held in the<br />
La Vernia United Methodist<br />
Church Fellowship Hall<br />
March 4.<br />
Anona was presented<br />
with a charter member certificate<br />
and a set of jewelry<br />
from club members. A gorgeous<br />
arrangement of flowers<br />
was provided by Weldon<br />
Vorpahl, brother-in-law of<br />
Anona. Photographs featuring<br />
Anona and various club<br />
members were on exhibit.<br />
Shirley Grammer provided<br />
brochures and programs for<br />
Now open for<br />
Dinner on Mondays<br />
from 4:30-9 p.m.<br />
(Formerly The Steak Co.)<br />
11985 US Hwy. 87 W., La Vernia • 830-779-3333<br />
M-Th. 10:45 am-9 pm, Fri-Sat. 10:45 am-10 pm, Sun. 7 am-8 pm<br />
Specials for<br />
JC’s<br />
Super<br />
Burger<br />
1804 Standish St. (Hwy 97E & 181)<br />
3B<br />
Alene Quinney presents Anona Vorpahl with a <strong>Wilson</strong><br />
<strong>County</strong> Sesquicentennial book and pin at the La Vernia<br />
Garden Club meeting March 4.<br />
COURTESY PHOTO<br />
Garden Club honors<br />
charter member<br />
the event.<br />
Hostesses for the luncheon<br />
were Grammer,<br />
Cherry Pierdolla, Marguerite<br />
Gay, Alene Quinney, Joyce<br />
Beck, and Willie Mae Gates.<br />
Grammer presented a program<br />
on the organization of<br />
the La Vernia Garden Club.<br />
Special guests at the<br />
event were Patricia Vorpahl<br />
Kothlow, Maurine Liles,<br />
LaJuana Newnam-Leus,<br />
Barbara Burdette, Lois<br />
Keeland, Sue Bolner, and<br />
Mary Ann Gerhardt. Megan<br />
Schriber of La Vernia was the<br />
photographer. Harriet Smith<br />
is the club president.<br />
The garden club has<br />
sponsored many community<br />
projects in the past 46 years.<br />
For more information on the<br />
history of the club, its charter<br />
members, and past presidents,<br />
see article on page 8B.<br />
22nd Annual Christus Santa Rosa<br />
SAT., MARCH 20<br />
FALLS CITY<br />
★DINNER<br />
★DANCE<br />
TRAIL RIDE<br />
★AUCTION<br />
Trail ride begins at Muleskinners,<br />
West of Falls City. For information call 830-583-5083.<br />
We welcome your reservations<br />
for all occasions.<br />
FRIDAY<br />
SPECIALS<br />
4-10 p.m.<br />
New York Strip $11.99<br />
Shrimp & Steak $9.99<br />
Babyback Ribs<br />
1/2 rack $9.99<br />
Lent<br />
Come see us<br />
for our<br />
Fish & Shrimp<br />
specials!<br />
Floresville<br />
Mon.-Thurs., Sat.-Sun. 10:45 am - 9 pm<br />
Fri. 10:45 am - 10 pm 830-393-7949<br />
Now serving<br />
LUNCH SPECIALS<br />
oN SAt. & SUN.<br />
Hamburger Steak or Chicken-fried Steak<br />
w/mashed potatoes & green beans<br />
$6.99 • 11 am-3 pm<br />
Now serving margaritas & mixed drinks!<br />
Happy Hour 3-6 pm eVeRyDay!<br />
For more specials, call or see menu at restaurant.<br />
Maverick Grill<br />
Open 7 Days a Week!<br />
6671 U.S. Hwy 181, 5 mi. north of Floresville 830-216-2712<br />
Sun.-Thurs., 11-9; Fri.-Sat., 11-10<br />
Lenten SpeciaL<br />
Fried<br />
Seafood<br />
Plate