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<strong>2014</strong> ANNUAL REVIEW<br />

LEVERAGING GUEST FEEDBACK<br />

TO DRIVE SALES<br />

INNOVATION AT THE HEART<br />

OF THE GUEST EXPERIENCE<br />

Disneyland Paris goes to great lengths to understand its guests and their expectations.<br />

Responding to their wishes and expectations is crucial to their satisfaction, and therefore the Group’s<br />

growth strategy. It enables the Group to fine-tune its communication and deliver solutions that are<br />

tailor-made for high-quality experiences.<br />

Creativity and innovation are firmly rooted at the heart of Disneyland ® Paris, and they are pillars in the Group’s<br />

strategy. These values can be seen throughout the Group – from the resort experiences to its approach to<br />

sustainable development and the way the teams work with local businesses.<br />

LISTEN AND UNDERSTAND<br />

The Euro Disney S.C.A. group has a team<br />

of statisticians, research managers and<br />

others who conduct studies throughout<br />

the resort. Their mission is to measure<br />

and analyze target audience expectations,<br />

post-stay satisfaction and the impact of<br />

communication campaigns in each country.<br />

Each year, over 300,000 people are<br />

surveyed through such studies that include<br />

on-site questionnaires and online surveys.<br />

Disneyland ® Paris uses the results of these<br />

studies in a number of ways. These include<br />

measures to enhance the quality of shows,<br />

merchandise and dining opportunities, as<br />

well as steps to strengthen the impact of<br />

market-specific sales offers. For example,<br />

Ratatouille : L’Aventure Totalement Toquée<br />

de Rémy was developed when studies<br />

showed guests were keen to see The Walt<br />

Disney Studio ® Park experience enriched<br />

through a new family-focused attraction.<br />

Since its launch, the attraction has been<br />

very much in the spotlight, with over 13,000<br />

guests surveyed in two months. The<br />

results, which are extremely satisfactory,<br />

confirm its success.<br />

FULFILL THE EXPECTATIONS<br />

OF ALL TARGET AUDIENCES<br />

Disneyland Paris attracts a mix of audiences<br />

including families with children of all ages,<br />

adults with no children, young adults and<br />

more. Expectations differ depending on<br />

the target audience and the country of<br />

origin. These include length of stay, eating<br />

habits, emotional bonds with the Disney<br />

brand and the ideal age for children to visit.<br />

Common to all guests however is the fact<br />

that they are sure to enjoy an unforgettable<br />

experience. To maintain this strong<br />

perception of quality, the Group constantly<br />

adapts communication and sales offerings.<br />

In February <strong>2014</strong>, a new campaign was<br />

launched, reaching out to the resort’s target<br />

audience of families. This was followed in<br />

June by a fun yet quirky campaign reaching<br />

out to young adults. Another key target<br />

audience is the first generation of parents<br />

who return to Disneyland Paris with children<br />

of their own – sharing emotions they experienced<br />

on their first visit to the resort as<br />

children. Disneyland Paris has also<br />

adapted its offer to each country through<br />

custom-made sales initiatives including<br />

special offers and services.<br />

© Disney•Pixar<br />

THE DISNEY TRADITION<br />

OF INNOVATION COMBINED<br />

WITH CREATIVITY<br />

Disneyland Paris has a number of strengths<br />

– from taking guests on storytelling adventures<br />

and bringing characters to life,<br />

to creating 3D movie worlds for guests<br />

on board trackless, radio-controlled<br />

rat-mobiles that run on electricity and<br />

charge each time they come into the<br />

station and collect guests.<br />

INNOVATION AT THE HEART<br />

OF EVERYTHING<br />

May <strong>2014</strong>. Accessible on smartphones<br />

and tablets, the portal enables Cast<br />

Members to access the latest resort news<br />

as well as information on advantages<br />

and audience-specific data. Innovation<br />

can also be seen in a range of energyefficient<br />

sustainable development tools<br />

being deployed. These include low-energy<br />

light bulbs, presence detectors, intelligent<br />

thermostats for the hotels, and more. The<br />

new Ratatouille attraction is particularly<br />

significant in this area as it includes LED<br />

lighting, solar panels and equipment to<br />

recycle the heat from the video projectors<br />

used in the attraction. The Group is also<br />

actively encouraging innovation in the local<br />

area by collaborating with partners. For the<br />

Ratatouille-themed attraction, for example,<br />

the Group worked with a company that<br />

specializes in the use of ultrasound to<br />

clean. That business, Fisa, developed<br />

exclusive bespoke equipment to clean the<br />

attraction’s 3D glasses.<br />

* Inspired by Finding Nemo, the Disney•Pixar animated movie.<br />

to explore. To achieve this, the Group can<br />

count on the Walt Disney Imagineering<br />

Disneyland Paris is increasingly using the<br />

GUESTS FROM CHINA, RUSSIA<br />

AND THE MIDDLE EAST HAVE HIGH<br />

STANDARDS. THAT HAS PUSHED<br />

US TO ENHANCE OUR OFFER.<br />

FOR EXAMPLE, TO OUR RUSSIAN<br />

GUESTS, WE PROPOSE PREMIUM<br />

PACKAGES INCLUDING BILINGUAL<br />

VIP GUIDES, HANDS-FREE<br />

SHOPPING SOLUTIONS<br />

AND MANY OTHER SERVICES.<br />

team of around 1,500 creative experts.<br />

These storytelling specialists, representing<br />

140 different job classifications, use the<br />

very latest technology to offer guests<br />

an exceptional experience. Their unique<br />

expertise has led to never-beforeseen<br />

adventures such as Ratatouille :<br />

L’Aventure Totalement Toquée de Rémy.<br />

Inaugurated in <strong>2014</strong>, the attraction<br />

very latest digital technology to improve<br />

the guest experience. At the California Grill<br />

fine-dining restaurant in the Disneyland ®<br />

Hotel, for example, menus are now<br />

presented on tablets that include photos<br />

of the dishes and information on the chef.<br />

At the Crush’s Coaster* attraction, guests<br />

can now enjoy waiting in line by connecting<br />

digital devices to a Wi-Fi network and<br />

harnesses a unique combination of<br />

download a free game (only available<br />

Brigitte Elmkies-Sitbon<br />

Director of International Marketing & Sales,<br />

New markets<br />

innovation that combines sensory effects<br />

(smells, heat and water) and 3D imaging.<br />

It takes guests into a unique world<br />

there). Cast Members are also reaping the<br />

benefits of technological innovation thanks<br />

to a new bilingual web portal launched in<br />

© Disney•Pixar<br />

36 37

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