Organic Waste From Food Manufacturing/Processing Industries

Teknologi Enviro-Kimia (Malaysia) Sdn Bhd
5.0 Method of Survey
Field survey was conducted in the form of interviews with the management/operational
personnel and plant survey of the selected food manufacturing/processing factories to
determine the quantity and quality of the organic waste generated from their processes.
Questionnaires were completed with required information, verified and stamped by the
respective management at the end of the interview section (as per completed survey
forms attached).
6.0 Survey Results
The survey was carried out between June –July 2004. The list of food
manufacturing/processing factories surveyed were different from the original proposed
list due to either irrelevant production processes or unable to obtain permission from the
management to conduct the interview and survey. However, the sampling size was
maintained at 20 factories and 1 abattoir. The result of the survey is shown below.