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Sussex Drinker, Winter 2011 - Western Sussex CAMRA

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TICEHURST<br />

The historic Bell Inn is due to reopen in<br />

mid-November.<br />

WINCHELSEA BEACH<br />

The Ship is recently reopened and fully<br />

refurbished together with ample seating<br />

outside, especially in the spectacular themed<br />

rear garden. Whilst trade develops two beers<br />

are on. Skinner’s Betty Stogs was very good on<br />

a recent visit.<br />

WESTFIELD<br />

The August Bank Holiday beer festival at the<br />

Old Courthouse was a huge success and well<br />

attended. Beer of the Festival was won by<br />

Acorn Gorlovka. The pub remains very good<br />

with an ever-changing beer range.<br />

WORTHING<br />

During the summer the Charles Dickens was<br />

reported as selling a good pint of Harveys Best<br />

plus Exmoor Stallion, Sharp’s Doom Bar and a<br />

BrewDog beer, all at reasonable prices. The<br />

Swan has discontinued Greene King Abbot<br />

Ale, which was just not selling, and is using<br />

the spare pump to dispense cider - currently<br />

Westons Old Rosie. Regular beers are now<br />

Harveys Best, Sharp’s Doom Bar and Shepherd<br />

Neame Spitfire, with Harveys Old Ale (excellent<br />

as ever) as current guest.<br />

Alan’s policy of continually-changing <strong>Sussex</strong><br />

beers has been so successful at The Farmhouse,<br />

Durrington, that a third pump has<br />

been added; when he took over only one<br />

pump was needed. Kissingate, Hammerpot<br />

and Arundel beers have been the most popular<br />

with Dark Star and Edge appearing recently.<br />

Parsonage Bar & Restaurant, 6-10 High<br />

Street, Tarring, is a recent refurbishment of<br />

what was the reception area in a Grade IIlisted<br />

former museum, into a stylish and contemporary<br />

bar serviced from a cooled cellar<br />

room commissioned from Harveys. It is already<br />

gaining a reputation for the consistent<br />

excellence of the Harveys Best Bitter (£2.80)<br />

and the range of Tapas snacks. A second beer,<br />

Young’s Bitter is now available.<br />

Duke of Wellington<br />

368 Brighton Road, Shoreham-By-Sea<br />

West <strong>Sussex</strong> BN43 6RE Tel: 01273 389818<br />

Offering award winning real ales<br />

from Dark Star Brewery plus a<br />

selection of guests.<br />

Large Pub Garden with BBQ facilities,<br />

Bar Billiards, Darts, Live music<br />

and special events.<br />

The Stand Up Inn<br />

47 High Street, Lindfield RH16 2HN<br />

01444 482995 web: thestandupinn.co.uk<br />

Friendly, award winning country real ale pub<br />

serving a range of our own ales and guest ales<br />

from around the UK. Also a selection of real<br />

ciders and perrys and bottled Belgian & German<br />

beers, with Fine Wines from around the world.<br />

Brighton & South Downs <strong>CAMRA</strong><br />

Village Pub of the Year 2009<br />

<strong>Sussex</strong> and Surrey <strong>CAMRA</strong><br />

Cider & Perry Pub of the Year<br />

We serve homemade pasties and a range of teas and<br />

fairtrade coffee all day every day.<br />

Traditional bar games, i.e shove ha penny, bar<br />

billiards and a range of board games available.<br />

Email thestandupinn@live.com for more details and to<br />

join our mailing list of forthcoming events<br />

<strong>Sussex</strong> <strong>Drinker</strong>: <strong>Winter</strong> <strong>2011</strong> 9

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