WCDSB Community News Magazine Spring 2012 - Wellington ...
WCDSB Community News Magazine Spring 2012 - Wellington ...
WCDSB Community News Magazine Spring 2012 - Wellington ...
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Unique Programs<br />
Food and Friends Program at<br />
<strong>Wellington</strong> Catholic<br />
“Every child has the right to go to school well nourished and ready to learn,” states<br />
the <strong>Wellington</strong>-Dufferin-Guelph Food and Friends website.<br />
This is a difficult statement to disagree with. Yet, many students within <strong>Wellington</strong><br />
Catholic often do go to school hungry.<br />
There are as many explanations for this as there are differences in family<br />
circumstances. Reduced financial resources of families is not always the reason<br />
students arrive to school undernourished, hungry or without a lunch. Busy lifestyles,<br />
poor nutritional habits and organization skills are also commonly indicated.<br />
“For some kids, the only nutritional meal they will have the whole day has been one<br />
provided by Food and Friends,” comments Anita Macfarlane, <strong>Community</strong> Program<br />
Director for Food and Friends.<br />
The program supports snack, breakfast and lunch programs.<br />
An average of 295 students and 350 adult volunteers are involved with the delivery<br />
of food. It is truly a community effort to help ensure students have the very best<br />
chance to learn.<br />
Many schools within the District recognize the importance of their food program.<br />
“At St. John Bosco Lunch program I had the opportunity to be part of an incredible<br />
experience,” shares Anita.<br />
“I was invited, along with others, to enjoy a meal prepared by the students with the<br />
assistance of the staff and volunteers of the lunch program. It was only after we<br />
finished eating that we realized the impact of this lunch…,” Anita comments.<br />
The nutrition programs at St. John Bosco are tied to the curriculum at the school. In<br />
the cooking class, students were asked to create a meal. They were responsible<br />
for the menu, grocery list, food preparation and then they served the food to their<br />
families.<br />
“The student that planned the meal that day had no family to prepare his meal for so<br />
those in attendance became his family for the day. It was moving and so satisfying to<br />
be part of this event,” she says earnestly.<br />
“I think we all understand the importance of proper nutrition when it comes to learning.<br />
But it was nice to see how, through some of the Food and Friends programs,<br />
students are able to develop positive eating habits, reinforce life skills and become<br />
part of a community within the school that goes beyond academics,” she comments.<br />
Sacred Heart Raises Money<br />
for Snack Program<br />
Sacred Heart students were interviewed on Rogers<br />
Television and asked about how the healthy snack<br />
program works at their school. Sacred Heart students<br />
receive a healthy snack 4 days a week.<br />
Back row: Luca Gagliardi, Justys Villella, and Audrey Porcellato.<br />
Front row: Kiana Stradiotto and Luke Hannam.<br />
10<br />
<strong>Wellington</strong> Catholic <strong>Community</strong> <strong>News</strong> <strong>Magazine</strong>