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from the bell<br />

to the well<br />

Postcards for Progress<br />

When most people walk<br />

into a middle school cafeteria,<br />

they see bagged lunches<br />

and braces. Brendan Yorke,<br />

a sophomore psychology<br />

major from Canada, sees<br />

more pressing problems than<br />

mystery meat and awkward<br />

pre-teen years. He sees a need<br />

for change.<br />

“T<strong>here</strong> tends to be a table<br />

of white kids, a table of black<br />

kids and a table of Hispanic<br />

kids,” Yorke says. “That’s just<br />

how it happens; it’s not by<br />

any design. It’s just because<br />

kids don’t understand how to<br />

communicate their culture in<br />

a way that another group can<br />

understand.”<br />

Yorke wanted to bridge<br />

the cultural gaps middle<br />

school students seem to face<br />

in their everyday lives, and he<br />

brought that change directly<br />

into their classrooms.<br />

Evan Noll holds a postcard from P4P<br />

and discusses the influence of art on<br />

promoting diversity.<br />

In spring 2010, he founded Postcards for Progress, an organization that<br />

sends UNC-Chapel Hill students into middle schools to increase cultural<br />

understanding via in-class lessons and art exchanges with foreign students.<br />

During its first exchange, P4P consisted of four members and enlisted<br />

only the help of a few on-site coordinators abroad. In the past two years,<br />

these numbers are not the only things that have been growing. Postcards<br />

for Progress has expanded its mission statement and welcomed a new director,<br />

Evan Noll, who plans to develop Yorke’s organization even further.<br />

“(Yorke) really has been a great mentor,” says Noll, a sophomore advertising<br />

and American studies double major from Matthews. “We’ve just<br />

been meeting a lot and going over little day-to-day stuff, but it’s also a lot<br />

of big thinking.”<br />

Such big thinking helped P4P members notice an alarming need for<br />

domestic intercultural competency, causing the organization to shift from<br />

concentrating its efforts abroad to fostering connections closer to home.<br />

“Sure we can do these international connections, but t<strong>here</strong> are a lot of<br />

cultural explorations that can go on right inside the classroom,” Yorke says.<br />

“That’s kind of been the redefining of our value statement.”<br />

Noll plans to aid the new domestic focus by strengthening communication<br />

with important connections abroad to ensure the best exchanges possible.<br />

Such relationships provide concrete examples of cultural differences<br />

used to enforce the program’s in-class lesson plans.<br />

Noll says new group members’ creativity and innovative attitudes can<br />

greatly shape P4P’s new focus.<br />

“Everyone can bring a really unique thought to this,” Noll says. “Freshmen<br />

can bring a fresh new perspective and an excitement to Postcards for<br />

Progress that we always need.”<br />

&<br />

BY LAUREN BURTON<br />

PHOTO BY EMILY WERK<br />

6 CTOPS 2012<br />

Shall We Dance<br />

“T<strong>here</strong>’s kind of this stigma that dance is not the manliest of<br />

sports,” Ballroom Dance Club team captain Ellen Porter says. “But<br />

we teach you how to be manly.”<br />

Porter is confused as to why her team seems to lack males. After<br />

all, guys on the team have the opportunity to meet girls while<br />

learning widely known dances.<br />

“You get to dance with a lot of hot girls, so it’s a great way to<br />

meet them,” she adds.<br />

UNC-Chapel Hill’s Ballroom Dance Club encompasses two<br />

separate programs: a social club, which teaches beginners the basic<br />

steps and styles, and a competitive team, which frequently travels<br />

for competitions.<br />

The scarcity of males is evident only on the team, w<strong>here</strong> the<br />

girls sometimes struggle to find a partner. It’s the opposite case in<br />

the club.<br />

“This year we have more guys than girls,” says senior Nathan<br />

Wong, a frequent social club participant.<br />

Junior Joanna Miranda adds, “Usually, even the dance instructor<br />

is part of the rotation, but sometimes he just watches because<br />

t<strong>here</strong> aren’t enough girls.”<br />

Meals with Heels<br />

Amongst over 18,000 undergraduates, it’s easy to feel like just<br />

another number at UNC-Chapel Hill. And with only about 3,500<br />

professors, competing for a teacher’s attention in class or during brief<br />

office hours can seem daunting.<br />

Irene Neequaye, a senior anthropology and international studies<br />

major, wanted to help students establish relationships with their<br />

professors in a more personal, informal setting.<br />

In fall 2011, Neequaye kicked off Meals with Heels, allowing<br />

students and professors to share a meal and conversation at any oncampus<br />

dining location free of charge.<br />

Blair Puleo, a sophomore psychology major, met with her MUSC<br />

145: Introduction to Jazz professor, Dr. Brooks Smith, through the<br />

Meals with Heels program.<br />

“He was very nice and so down to earth. I think you don’t really<br />

get that from just a classroom experience,” Puleo says. “So I feel like<br />

almost everyone should do this with every class and every professor.”<br />

Neequaye created Meals with Heels in EDUC 318: Peer Leadership<br />

in the University Environment, w<strong>here</strong> the assignment was to<br />

create a project that would positively benefit the University. She successfully<br />

implemented the program and even received a grant for it.<br />

“I believe in the program and have seen it operate at other universities,”<br />

Annice Fisher, professor of the EDUC 318 class, says.<br />

The number of meals each week varies, but close to 25 meals have<br />

taken place on campus thus far.<br />

Despite the program’s popularity, Neequaye worries it will disappear<br />

once she graduates this semester. She faces the dilemma of find-<br />

The social dance<br />

“The Turkey Trot” was<br />

banned in some states in the<br />

early 1900s because partners<br />

faced each other. One woman<br />

served 50 days in jail.<br />

source: www.mentalfloss.<br />

com<br />

ing another student<br />

to run the program.<br />

“I didn’t create the<br />

program for it to not<br />

be sustainable,” Neequaye<br />

says. “I think<br />

that it is very easy<br />

and very do-able.”<br />

Although Meals<br />

with Heels has seen<br />

success in the UNC-<br />

CH community, Neequaye<br />

still believes<br />

student-professor<br />

relationships could<br />

use further improvement.<br />

The team regularly travels up and<br />

down the East Coast for competitions,<br />

but the majority of the team<br />

only began dancing when they<br />

joined the club.<br />

Sophomore David Spanos<br />

began dancing in the social club;<br />

in a week, he was practicing with<br />

the team.<br />

“I learned so many dances in such<br />

a small amount of time,” Spanos says.<br />

“It was such an experience and such a<br />

confidence boost.”<br />

Sophomore and team treasurer Laura Zhou emphasizes<br />

the benefits of the club’s unique balance of rivalry and sociality.<br />

“Having that social aspect gives you that opportunity to meet a lot<br />

of new people in addition to improving your own relationship with your<br />

partner in the competitive aspect,” Zhou says.<br />

Roughly 60 members dance competitively, sometimes practicing<br />

daily and challenging one another.<br />

LEFT TO RIGHT: Blair Puleo, Professor Brooks Smith,<br />

Kevin Chu and Jordan Rhoney have lunch as part of<br />

Meals with Heels.<br />

“I think we still have a long way to go,” she admits.<br />

Fisher says that the responsibility lies with UNC-CH students.<br />

For the program to succeed she says, “it takes students being able to reach<br />

outside of their comfort zone and be able to engage.”<br />

Meals with Heels has begun to bridge the gap between students and faculty.<br />

From the classroom to the dining hall, students and teachers can have meaningful<br />

discussions beyond classes and office hours.<br />

Neequaye says, “If anything (the program) just supplements the classroom<br />

education and enriches it.”<br />

&<br />

BY KATE FEDDER<br />

PHOTO BY MELISSA KEY<br />

Porter doesn’t deny<br />

experiencing a small amount<br />

of stress from competing<br />

against team members but<br />

says the social club seems to<br />

offset that drama.<br />

“The social aspect kind<br />

of gives you a breather and<br />

reminds you that dances are<br />

supposed to be fun,” she<br />

says. “It evolves so that you<br />

can dance with people you’ve<br />

never met before.”<br />

Zhou says the tension is<br />

inevitable, but in the end the<br />

dancers are all Tar Heels.<br />

Sophomores Nathan Alghrim and<br />

Laura Zhou practice for the ballroom<br />

dance team Nationals in the last few<br />

days before the competition.<br />

“You want to do well, but at the same time you want to see your<br />

team members do well,” Zhou explains. “It’s more of a UNC-CH feel.<br />

We shout out and cheer team numbers, so it’s a very lively atmosp<strong>here</strong>.”<br />

I am going to tell you a secret.<br />

Every year many, many stupid<br />

people graduate from college.<br />

And if they can do it, so can<br />

you.<br />

— JOHN GREEN<br />

&<br />

BY MASA WATANABE<br />

PHOTO BY MELISSA KEY<br />

www.blueandwhitemag.com 7

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