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April/May/June 2013 - Heathrow Country Club

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T R A D I T I O N S<br />

At <strong>Heathrow</strong> <strong>Country</strong> <strong>Club</strong><br />

APRIL, MAY, JUNE <strong>2013</strong> NEWSLETTER<br />

In this issue…<br />

Events at <strong>Heathrow</strong>…p. 2<br />

Member Spotlight….p. 3<br />

A Recipe from our Kitchen…p. 4<br />

Traditions at <strong>Heathrow</strong>…p. 10


<strong>Club</strong> News<br />

From the General Manager.....<br />

Dear Members,<br />

As I write this letter on a rainy Tuesday morning, it is hard to believe that<br />

Spring is already upon us. Time seems to pass in the blink of an eye! I hope<br />

that you have enjoyed the mild winter weather that we have experienced this<br />

year.<br />

This letter marks a renewed and continued commitment on part of our<br />

leadership team to making <strong>Heathrow</strong> <strong>Country</strong> <strong>Club</strong> the best private country<br />

club in our category. When I was given the opportunity to become your General Manager seven months ago, I was<br />

extremely fortunate that Concert Golf Partners had already invested so much time, effort, and capital into the club.<br />

The progress that had been made before I arrived made it possible for us to continue the improvement process without<br />

losing momentum.<br />

I can’t help but reflect on the past seven months and all that we have accomplished. At this point in time, I feel<br />

very confident about the state of the club, and I am extremely enthusiastic about the future that we envision. I have<br />

recently started visiting other clubs in the area to see how we measure up to those that I would consider to be similar<br />

to <strong>Heathrow</strong>. Based on what I have seen, and what many of you have told me, there is no doubt that the state of our<br />

club is strong.<br />

Members often ask me about my “vision” for <strong>Heathrow</strong> <strong>Country</strong> <strong>Club</strong>. To simply state it, my vision is to make<br />

<strong>Heathrow</strong> <strong>Country</strong> <strong>Club</strong> the best club in Central Florida, as compared to other private clubs at a similar position in<br />

the market. Internally, we operate by an ever-evolving strategic plan that includes both immediate improvements<br />

and long-term goals. The purpose of continual planning in the private club business is to ensure that we stay on<br />

course to becoming the best that we can be. Excellence in the operation of a private club is not a destination, but a<br />

journey. The plans and strategies must remain flexible as the landscape evolves.<br />

We have formalized four strategic priorities under which all of our strategies and initiatives will fall. Those strategic<br />

priorities are:<br />

• Champion a Culture of Excellence, by exceeding the expectations of our members on a daily basis.<br />

• Strive to always maintain Operational Excellence in the service, facilities and experiences that we<br />

provide to our members.<br />

• Establish Financial Excellence and operate a healthy club through responsible stewardship of<br />

resources and by maintaining a strong position in the market.<br />

• Promote a Reputation of Excellence within the community for being both an outstanding private<br />

membership club as well as a great place to work.<br />

These strategic priorities provide guidance for future planning and continued self-awareness, and will guide the<br />

actions, activities and programs of our leadership team.<br />

We also believe that member engagement is critical in operating a strong private country club. Please know that<br />

the feedback and suggestions that we have received have been valuable and appreciated. We will continue to have<br />

an “open door policy” as well as an open-minded approach when considering suggestions from our members. Please<br />

know that we will always make time to t listen to your thoughts, feedback, and ideas.<br />

I look forward to seeing you at the club. Until then, be well.<br />

Very truly yours,<br />

Nate<br />

Nate Kalb<br />

General Manager<br />

Nate Kalb<br />

General Manager


Events at <strong>Heathrow</strong><br />

MORE INFORMATION ON ALL OF OUR EVENTS, AND THOSE NOT LISTED HERE,<br />

CAN BE FOUND ON THE CLUB CALENDAR AT WWW.HEATHROWCC.COM


<strong>Club</strong> News<br />

MEMBER SPOTLIGHT<br />

MEET JUDY & TERRY KELCHNER<br />

We initially joined <strong>Heathrow</strong> as Social members<br />

about eight years ago and subsequently have<br />

become Full Golf members. We have owned a<br />

small business in Lake Mary/<strong>Heathrow</strong> since 1995<br />

and continue to manage it. We feel that the<br />

variety of special events sponsored by the club,<br />

such as the New Year’s Party and Mardi Gras,<br />

have been well-organized and much fun. We use<br />

the Aquatics & Fitness Center regularly and are<br />

active in the SMGA, MGA, HWGA, and Sunday Couples Golf competitions.<br />

The highlight of our membership was recently winning the Couples <strong>Club</strong><br />

Championship. Terry is also involved with <strong>Heathrow</strong> C.C. as a member of the<br />

Board of Governors. In the past year, we have seen many wonderful improvements<br />

at <strong>Heathrow</strong> and are looking forward to enjoying the <strong>Club</strong>!<br />

Spring is in the Air!<br />

I cannot believe we are moving into Spring and Summer… time<br />

goes by so quickly at the club! Soon enough, the pool will be 80<br />

degrees, summer camps for the children will be in full swing,<br />

and all of the new events will be happening. This is truly a very<br />

special private country club, and it’s all of the wonderful<br />

members that make it so special.<br />

Keep in mind, I am always here to answer any questions,<br />

assist you on all levels of membership, bake cookies; whatever<br />

is deemed necessary-just let me know how I can help!<br />

MARIE JUMA,<br />

DIRECTOR OF<br />

MEMBERSHIP


<strong>Club</strong> News<br />

CURLIN’S CATERING CORNER<br />

Happy Upcoming Summer!<br />

Tis the season to start planning all of your summer festivities,<br />

from birthdays, graduations, corporate and team building, pool<br />

parties to all of those other fun summer events. Where better to do<br />

so than our pool and at Barefoots! If you have not visited lately,<br />

there have been a lot of changes –exciting changes, I might add.<br />

We are also able to book our Main Dining Room on the 2nd and 4th<br />

Saturday nights of the month. It’s a great room for a more intimate<br />

setting for your events. Let me help you get creative, and come<br />

see me for some fun ideas. Remember to refer your friends for<br />

weddings and events as well! There are member incentives<br />

TONI CURLIN,<br />

DIRECTOR OF CATERING<br />

for all member referral parties! For your next party or referral, whether it’s for 10 or 200,<br />

“A Recipe from<br />

our Kitchen”<br />

think of <strong>Heathrow</strong> <strong>Country</strong> <strong>Club</strong> as YOUR party planner!<br />

Cheers and I look forward to seeing you at the <strong>Club</strong>.<br />

Blessings,<br />

Toni Curlin<br />

Director of Catering • 407-562-0172<br />

Tcurlin@heathrowcc.com<br />

It’s a lifestyle to Celebrate, where traditions continue for over 25 years!<br />

Come back home for your events!<br />

Texas 3-Bean “Caviar” Salad<br />

A fresh treat for the warm<br />

Spring months to come!<br />

For Bean Mixture:<br />

15 oz. can of northern beans<br />

15 oz. can of black beans<br />

15 oz. can of black eyed peas<br />

1 whole diced tomato<br />

1 bunch of slithered scallions<br />

1 red onion, chopped<br />

Directions:<br />

Combine all ingredients to create the bean mixture<br />

For Mustard Dijon Vinaigrette:<br />

1 yellow onion (Vidalia is a good choice)<br />

1 8 oz. jar of Dijon mustard<br />

2 tbsp. chopped parsley<br />

1 tbsp. dried basil<br />

1 tsp. white pepper<br />

1 tbsp. kosher salt<br />

2 tbsp. fresh dill, chopped<br />

¼ cup white vinegar<br />

½ cup fresh lemon juice<br />

4 cups vegetable oil<br />

1 cup heavy cream<br />

Directions:<br />

Blend first nine ingredients all together.<br />

Then add vegetable oil slowly.<br />

Add cream at the end to create the right texture.<br />

Lastly, coat the bean mixture with the finished vinaigrette and let chill before serving. Bon appetit!


Golf News & Events<br />

From the Director of Golf.....<br />

Tim Burns<br />

The first quarter of this year saw a lot of member activity on the course. It has been great to<br />

see all of you out enjoying the course and the mild winter we were blessed with. We have seen<br />

great participation in our Men’s and Ladies events, as well as our senior clinics, junior clinics,<br />

and ladies clinics offered by Chris Holmes and the Professional Staff. More clinics and activities<br />

will follow in the coming months.<br />

We have added a loft and lie machine to our Golf Service Center to enable us to properly<br />

adjust your clubs for just the right fit. Upgrades to our instruction facility have been ongoing.<br />

If you have not seen what Chris has been doing on the back range, be sure to stop by and have<br />

a look. As the summer months are approaching, we look forward to a number of upcoming<br />

events.<br />

We will be hosting our first <strong>Heathrow</strong> Memorial Tournament on Monday <strong>May</strong> 27th. This is open to all golf members.<br />

Please call the golf shop for details.<br />

We are proud to have been selected to host the <strong>2013</strong> United Sates Open Women’s Sectional Qualifier on Tuesday <strong>May</strong> 28th. Some<br />

of the finest lady golfers in the world will attempt to play their way into the toughest tournament in the world, but they have to get<br />

through <strong>Heathrow</strong> first! Members are welcome to come watch some of the great competition. On Monday <strong>June</strong> 3rd, we are proud to<br />

have been selected to host the <strong>2013</strong> Florida State Amateur Qualifier. Saturday <strong>June</strong> 15th, we will hold our annual U.S. Open Tough<br />

Day Tournament. The course shows its teeth at this annual classic. Be sure to contact me, or any of your professional staff, with any<br />

questions you may have. I look forward to seeing you around the club.<br />

Golf Instruction.....<br />

Chris Holmes<br />

Summer will soon be here and we are pleased to announce the return of The Chris DiMarco Junior<br />

Golf Camps. Led by Director of Golf Instruction Chris Holmes and <strong>Heathrow</strong> professional<br />

golf staff, these popular golf camps cater to boys and girls aged 5-15. The camps are suited for<br />

all levels of player from the complete beginner to the more advanced junior wishing to perfect<br />

his or her skills.<br />

Camp dates are <strong>June</strong> 10 - 14, <strong>June</strong> 24 - 28 and July 8 - 12. The camp runs from 9:00 a.m. to 1:00<br />

p.m. daily. Weekly camp cost for <strong>Heathrow</strong> members is $245.00 (<strong>Heathrow</strong> member’s guests<br />

may attend at $275.00). The tuition includes all instruction, fun games and contests, on-course<br />

play, a golf cap, T shirt, a trophy and one hour of daily supervised swimming. For more details<br />

or to register please contact Chris Holmes at cholmes@heathrowcc.com or (407) 314-1118.<br />

From the Superintendent.....<br />

John Kopack<br />

Well, where did the winter go It was a mild one that provided us with an ideal golfing climate.<br />

With <strong>April</strong> here, I’m looking forward to the Member-Guest Tournament. We plan to provide<br />

some excellent tournament conditions so that we can showcase <strong>Heathrow</strong> <strong>Country</strong> <strong>Club</strong> for<br />

your guests.<br />

After the tournament, we will be aerifying the greens on <strong>April</strong> 15th & 16th. After months of<br />

compaction and frequent mowing at low heights-of-cut, the greens will be able to breathe again.<br />

Aerification is essential for healthy turf grass by providing oxygen to the root system, as well<br />

as gas exchange, moisture penetration, and nutrient exchange. I fully understand the inconvenience<br />

this puts on our avid golfing members. I try to equate aerification to changing the filter<br />

on our air conditioning units. We’ve got to do it, or we pay the price in the long run.<br />

This month marks my one year anniversary here at <strong>Heathrow</strong>. I’m really enjoying being part of<br />

this club and community. I’ve worked at some great places throughout my career, and <strong>Heathrow</strong><br />

has undoubtedly become one of my favorites. The Ron Garl design is outstanding. This<br />

course has a layout you do not get tired of playing. I can see why we have so many members<br />

that have been a part of this club for 20 + years, as I am equally proud to be a part of it.<br />

Have fun out there, and I’ll see you out on the course. John S. Kopack


Womens Golf News & Events<br />

The <strong>Heathrow</strong> Niners<br />

Niners Host “For the Love of the Game” Interclub<br />

February 12th saw a field of 72 women playing “For the Love of the Game”, this year’s interclub<br />

offering from the <strong>Heathrow</strong>’s Niners organization. Participants included golfers from the <strong>Country</strong> <strong>Club</strong><br />

of Orlando, <strong>Country</strong> <strong>Club</strong> of Mt. Dora, Cypress Head, DeBary, Keene’s Pointe, Legacy, Spruce Creek,<br />

Sugar Mill, Timacuan, Tuscawilla, Victoria Hills, and our own <strong>Heathrow</strong> women.<br />

The weather was delightful, the course was in great shape, and hearts greeted the golfers at each tee box.<br />

The scramble format made for a fun morning on the course. First prize for low gross on the front nine<br />

was won by the team of Angie Futrell (<strong>Heathrow</strong> <strong>Country</strong> <strong>Club</strong>), Hilary Reilly (Cypress Head), Rena<br />

Quirk (Debary), and Jane Reed (Legacy). The back nine low gross winners were Stacy Wilde (<strong>Heathrow</strong><br />

<strong>Country</strong> <strong>Club</strong>), Nancy Burton(Spruce Creek), Ginny Wolff (Keene’s Point), and Bebe Frost (Timacuan).<br />

Congratulations to all!<br />

The Niners end of the year party will be Thursday, <strong>May</strong> 16th at 6:00 pm in the <strong>Country</strong> <strong>Club</strong> Grill.<br />

If you are interested in learning more about joining the Niners,<br />

please contact us at heathrowniners@gmail.com or call (407) 308-5727<br />

<strong>Heathrow</strong> Women’s Golf Association<br />

The <strong>Heathrow</strong> Women’s Golf Association (HWGA) has been enjoying our mild winter, not missing any<br />

play days. Our March 20-21 Member-Guest tournament was a huge success and lots of fun.<br />

We have a road trip to Shingle Creek scheduled for <strong>April</strong> 4th. On <strong>April</strong> 18th, we will have our tournament<br />

with the Niners. The HWGA Pro Am Scramble (when the golf pros join us for the tournament) is<br />

set for <strong>May</strong> 2nd. Check your calendar and save these dates; you don’t want to miss these fun events!<br />

Ladies, please remember to set an example for others by staying on the cart paths, not driving close to<br />

the greens or tee boxes, and keeping up with the group in front of you.<br />

Our season ends <strong>May</strong> 16th and will start up again in September. For information on joining our group,<br />

please call Linda Rinner, Vice-President, at 407-333-3096. For more information, visit our website at<br />

www.myhwga.com


Aquatics & Fitness News & Events<br />

From the Director.....<br />

Ross Bohlken<br />

Director of Aquatics & Fitness<br />

Exercise Room Hours<br />

Monday through Friday 6am to 9pm<br />

Saturday and Sunday 6am to 6pm<br />

Swimming Pool Hours<br />

Monday through Friday 6am to 9pm, Saturday and Sunday 6am to 6pm<br />

*No Lifeguards on Duty until Memorial Day- swim at your own risk!*<br />

Also, please note that the Diving Board will not be up until Memorial Day<br />

Floor Exercise Schedule<br />

Yoga: Wednesdays 6:00pm to 7:00pm<br />

Zumba: Mondays and Thursdays 6:00pm to 7:00pm<br />

Water Aerobics (Beginning <strong>June</strong> 3rd) Mondays, Wednesdays, and Fridays 8am to 9am<br />

YOU DO NOT NEED TO PRE-REGISTER TO ATTEND THESE CLASSES!<br />

Class fees: Members Daily Fee: $5.00 per class<br />

Members Monthly Fee: $30.00 for unlimited classes<br />

Guest Fee: $7.00 per class<br />

Are you ready for summer<br />

Have you tried on that swimsuit lately With summer fast-approaching and the thought of never wearing a<br />

swimsuit again on your mind, let Ross and his staff help you get back into swimsuit shape. For more details<br />

on Women’s and Co-ed Circuit Training, The Buddy System, One-on-One Personal Training, Adult Swim<br />

Practice, Yoga, Reformer Pilates, and Zumba, please call Ross at 407-562-0211.<br />

Summer Aquatic Programs<br />

Believe it or not, summer is just around the corner, and<br />

that means it’s time to start planning your children’s<br />

summer activities. Information and registration on our<br />

Swim Team and Group & Private Swim Lessons will<br />

be available at the Tennis Pro Shop beginning <strong>April</strong> 1st.<br />

Registration for these programs will continue through<br />

the summer.<br />

A blast from our past!<br />

Adult Swim Practice<br />

Need a little motivation to swim those boring laps in the pool Beginning Thursday <strong>May</strong> 2nd, Ross will be organizing<br />

an early morning swim practice for Tri-athletes, Master Swimmers, and for those just looking to get<br />

into shape. Stroke instruction and interval training workouts will be offered. Practices are held on Tuesday<br />

and Friday mornings from 6:30am to 7:30am. Coaching fee is $5.00 per practice or $30.00 per month, and the<br />

non-member fee is $7.00 per practice.<br />

Cardio Clean-Up<br />

Before you step on the cardio equipment, please be sure that all of the CLAY from the tennis courts is removed<br />

from your shoes. After your workout, please wipe off the exercise equipment so it is clean for the next<br />

person. Members, please keep in mind the 30-minute limit on all cardio equipment when there are others<br />

waiting. Please be mindful of fellow equipment users.


Tennis News & Events<br />

From the Director of Tennis.....<br />

Barry Myers<br />

<strong>Heathrow</strong> Junior<br />

Brianna Newcomer<br />

Hit 144 Balls in a row in<br />

a live rally with Coach<br />

Barry - WAY TO GO!<br />

UPCOMING EVENTS<br />

<strong>Heathrow</strong> Junior Round Robin<br />

On <strong>April</strong> 13th from 12pm-1:30pm, the racquet club staff will offer an educational round<br />

robin to assist the aspiring player with match experience. Divisions are coed 8 & under, 10 &<br />

under, and 13 & under. There will be no winners or losers-just learning! Each player must<br />

be able to get their serve in on a consistent basis. The fee for $8.00 per player.<br />

Bloody Mary Mixer is <strong>April</strong> 28th!<br />

The club will be having a Sunday morning mixer with Bloody Marys as the theme! First 44 play.<br />

The fee is $30.00 per person and the Bloody Marys are unlimited! Come out for a Sunday<br />

morning of fun. Play starts at 9 am.<br />

Spring Fling <strong>2013</strong><br />

The 22ndAnnual Spring Fling will be held <strong>May</strong> 13th-17th. 128 players filled the draw of<br />

Central Florida’s biggest and best ladies amateur doubles tournament. The fee is $105.00<br />

per player for this week long event. Spring Fling <strong>2013</strong> Center Court Main Sponsor is<br />

“Continuum at The Shoppes of Oakmont.”<br />

Monday Night Football<br />

Men’s League Results<br />

Congratulations to Eddie<br />

Carpenter, the winner<br />

in the Men’s Monday<br />

Night league of highest<br />

percentage of games<br />

won! Steve Shuman was<br />

the winner of the most<br />

games won.<br />

Valentine Mixer Results<br />

Congratulations to Gina<br />

Bernardini and Tony<br />

Cory for winning “The<br />

Roses and Wine” flight.<br />

Congratulations to Sandy<br />

and Carl Smedberg<br />

who took ‘The Hearts”<br />

Flight.<br />

Kris Vigue and Ivy Gilbert &<br />

Sandy and Carl Smedberg<br />

Tony Cory, Gina Bernardini,<br />

and Lisa & Jerry Brown<br />

3 Social Mixers to Choose From!<br />

The <strong>Club</strong> hosts a complimentary Social Tennis Mixer on Fridays at 9:30 am,<br />

and the Men’s Breakfast <strong>Club</strong> Social on Mondays and Thursdays at 8:30 am.<br />

Laid back & lots of fun! There is no fee for these events.<br />

Florida’s Most Popular Fun Tennis Camp Starts <strong>June</strong> 3rd!


SPRING<br />

into<br />

SAVINGS<br />

at<br />

We would like toThank the<br />

Membership for their Patronage.<br />

<strong>2013</strong> Escape<br />

<strong>2013</strong> F-150<br />

Raptor<br />

<strong>2013</strong> Fusion<br />

SERVING CENTRAL FLORIDA<br />

SINCE 1966.<br />

1875 S.Orlando Ave., Maitland, FL 32751<br />

“Just 2 Miles Off I-4 / Lee Rd. Exit!”<br />

1-4O7-644-7111<br />

DonReidFord.com


Traditions at heathrow<br />

FABULOUS FRIDAY NIGHT BUFFET<br />

Full Buffet- Adults: $29.95++<br />

Children 6-12: $14.00++<br />

(Children Under 5 are compliments of the <strong>Club</strong>)<br />

Cold Buffet Station Only- $14.95++<br />

A La Carte- Entree: $15.00++, Accompaniment: $7.00++<br />

Seating based on availability. Please call ahead to reserve.<br />

SUNDAY CHAMPAGNE BRUNCH<br />

Every LAST Sunday of the month<br />

from 11:00 AM to 2:00 PM<br />

Featuring a classic Sunday Brunch Buffet<br />

with a carving station, omelet station,<br />

fresh seafood, assorted salads, and<br />

complimentary champagne, mimosas,<br />

coffee, and tea.<br />

Adults: $24.95++, Children 6-12: $12.95++<br />

Children under 5 are compliments of the<br />

<strong>Club</strong><br />

KIDS EAT FREE NIGHT<br />

Every Thursday Night from 5:30-9:00 PM!<br />

Children 12 and under can order from our<br />

<strong>Heathrow</strong> Kids Menu compliments of the <strong>Club</strong>.<br />

Children 12 and over <strong>Heathrow</strong> Children’s<br />

guests may order at $4.95++<br />

KID’S CLUB<br />

Enjoy an evening in our fine restaurant or<br />

lounge while your children are taken care of<br />

in the Kid’s <strong>Club</strong> downstairs! They may order<br />

a meal off of our Kid’s Menu charged to your<br />

member account.<br />

This service is complimentary!<br />

Be sure to take advantage of it!<br />

Reminder: Parent/Guardian must remain on<br />

premises during the entire time the child is<br />

in the Kid’s <strong>Club</strong>.<br />

407.333.1450 FOR RESERVATIONS<br />

PLEASE VISIT WWW.HEATHROWCC.COM FOR THE MOST<br />

UP-TO-DATE INFORMATION ON ALL CLUB ACTIVITIES & EVENTS


www.heathrowcc.com<br />

1200 Bridgewater Drive<br />

<strong>Heathrow</strong>, FL 32746<br />

PRSRT<br />

FIRST CLASS<br />

U.S. POSTAGE<br />

PAID<br />

MID-FLA, FL<br />

PERMIT NO. 0076<br />

Nate Kalb<br />

General Manager<br />

nkalb@heathrowcc.com<br />

(407) 557-8003<br />

Tim Burns<br />

Director of Golf<br />

tburns@heathrowcc.com<br />

(407) 562-0203<br />

Marie Juma<br />

Director of Membership<br />

mjuma@heathrowcc.com<br />

(407) 562-0178<br />

Kayse Wilhelm<br />

Marketing & Events Coordinator<br />

kwilhelm@heathrowcc.com<br />

(407) 842-1452<br />

Kathy LaGrange<br />

Director of Accounting &<br />

Human Resources<br />

klagrange@heathrowcc.com<br />

(407) 562-0171<br />

Tanya Ressetar<br />

Accounting & Communications Coordinator<br />

tressetar@heathrowcc.com<br />

(407) 562-0183<br />

Richard Eyer<br />

Director of Food & Beverage<br />

reyer@heathrowcc.com<br />

(407) 562-0174<br />

Tim Dixon<br />

Executive Chef<br />

tdixon@heathrowcc.com<br />

(407) 562-0185<br />

Toni Curlin<br />

Director of Catering<br />

tcurlin@heathrowcc.com<br />

(407) 562-0172<br />

Rebecca Lang<br />

Catering Assistant<br />

rlang@heathrowcc.com<br />

John Kopack<br />

Golf Course Superintendent<br />

jkopack@heathrowcc.com<br />

(407) 333-1488<br />

Barry Myers<br />

Director of Tennis<br />

bmyers@heathrowcc.com<br />

(407) 562-0212<br />

Ross Bohlken<br />

Director of Aquatics & Fitness<br />

rbohlken@heathrowcc.com<br />

(407) 562-0211<br />

MAIN PHONE NUMBERS:<br />

COUNTRY CLUB RECEPTION: 407-333-1450<br />

GOLF PRO SHOP: 407-333-1469<br />

TENNIS PRO SHOP: 407-333-1475

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