Macronutrients: Their Role in Citrus Production - Citrus Research ...

More documents

Recommendations

Info

Overuse of fertilizer will pollute the soil and irrigation water. Excessive fertilizer applications may reduce the yield, and damage fruit quality. Fruit may have thicker peel, a lower sugar content and may be late <strong>in</strong> turn<strong>in</strong>g color.
Over-fertilization with Nitrogen Fruit has thick peel, low sugar content and delayed color break.
Page 1 and 2: Macronutrients: Their Role in Citru
Page 3 and 4: Functions of Essential Elements •
Page 5 and 6: Functions of Essential Elements •
Page 7 and 8: Deficient: Excess: Elements Unit Le
Page 10 and 11: http://www.avocadosource.com/
Page 14 and 15: Nitrogen Deficient Satisfactory Exc
Page 16: Nutrient Availability and Uptake
Page 19: Urea fertilizers can contain Biuret
Page 25 and 26: Influence of pH on Distribution of
Page 27 and 28: Phosphorus Nitrogen Interactions on
Page 29 and 30: • acid sandy soils - particularly
Page 32 and 33: What about the micronutrients
Page 34: High pH soils (low solubility) Natu
Page 37 and 38: http://ag.arizona.edu/pubs/crops/az
Page 39 and 40: Copper Deficiency Rare Occurs first
Page 41 and 42: Citrus rootstocks ranked by suscept
Page 43 and 44: Boron Toxicity Boron toxicity (like
Page 45 and 46: Foliar Materials: Chelates (EDTA, M
Page 47: Summary Many deficiencies have simi

Macronutrients: Their Role in Citrus Production - Citrus Research ...

You also want an ePaper? Increase the reach of your titles

Delete template?

Save as template?