private dining menu - Tra Vigne
private dining menu - Tra Vigne
private dining menu - Tra Vigne
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Business Luncheon Menus<br />
A business lunch should be delicious and simple. We’ve designed these <strong>menu</strong>s to be both,<br />
allowing you to work efficiently while enjoying signature <strong>Tra</strong> <strong>Vigne</strong> dishes.<br />
All Luncheons include olives, olive oil and bread service<br />
LUNCHEON MENU #1<br />
<strong>Tra</strong> <strong>Vigne</strong> Classic Caesar<br />
baby hearts of romaine, grilled chicken,<br />
garlic croutons, parmigiano-reggiano<br />
Selection of House Made Biscotti and Cookies<br />
$ 20 per person<br />
LUNCHEON MENU #2<br />
Chopped Tre Colori<br />
arugula, radicchio, endive, shaved pecorino, whole citrus vinaigrette<br />
Rigatoni alla Carbonara<br />
guanciale bacon, onions,<br />
cracked black pepper, organic eggs<br />
<strong>Tra</strong> <strong>Vigne</strong> Classic Tiramisu<br />
italian ladyfingers, mascarpone zabaglione<br />
$ 30 per person<br />
LUNCHEON MENU #3<br />
Living Butter Lettuces<br />
champagne vinaigrette, fresh herbs<br />
Pan Roasted Local Fish<br />
whipped potatoes, sausalito watercress salad,<br />
lemon-caper-white wine sauce<br />
Flourless Chocolate Cake<br />
crème anglaise, vanilla gelato, seasonal fruit<br />
$ 45 per person