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<strong>Wildfire</strong> Private Room Menu<br />
DESSERT WINES<br />
375ml<br />
2006 Michele Chiarlo Nivole Moscato d’Asti Piedmont, ITALY 55<br />
2007 Mt Horrocks Cordon Cut Riesling Clare Valley, SA 69<br />
2006 McWilliams Botrytis Semillon (limited release) Riverina, NSW 59<br />
2005 Sauveroy Coteaux du Layon Chenin Blanc Loire Valley, FRANCE 59<br />
750ml<br />
2005 De Bortoli Noble One Botrytis Semillon Riverina, NSW 110<br />
NV Moet & Chandon Nectar Imperial Epernay, FRA 130<br />
Please be advised that due to availability, vintages and prices are subject to change.<br />
For our full wine list please visit www.wildfiresydney.com
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