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<strong>Menu</strong><br />
To Start<br />
Homemade Fresh Soup of the Day (v,c) € 6.5<br />
Served in a Sourdough Bread Bowl with a Chive Cream<br />
Sea Food Chowder (c) € 8<br />
A Rustic Thick & Creamy Broth of Smoked Haddock, Cod & Salmon with Native Clams & Mussels & served with<br />
Warm Homemade Guinness Bread<br />
Bowl of Hot Wings € 7.5<br />
Crispy Coated Chicken Wings Tossed with Sweet & Spicy Hot Sauce & Served with a Side of Cool Blue Cheese Dip<br />
Our Own Homemade Chicken Liver Pate € 7.5<br />
Served with a Redcurrant Jelly, Baby Leaf Salad & Toasted Brioche<br />
King Prawns Pil Pil (c) € 8.5<br />
Marinated King Prawns, Sautéed in Garlic, Lemon & Chilli with Crusty Ciabatta on the Side<br />
Pork Belly Ribs € 7.5<br />
Honey & Soya Glazed Stick Pork Belly Ribs with Brandy Marinate<br />
Cajun Popcorn Shrimp € 7.5<br />
A Bowl of Crispy Fried Popcorn Shrimp with a Creole BBQ Sauce<br />
Homemade Gourmet Sausage Roll (House Speciality) € 7.5<br />
Handmade <strong>La</strong>mb & Pork, Apple & Sage Sausage Rolls with Cranberry Chutney
From the <strong>Bracken</strong> Grill<br />
All of our Steaks come from Heifer Beef & and are Dusted in House Marinade, Weights Stated on the<br />
<strong>Menu</strong> are Pre-Cooked Weights & all are Served with Your Choice of Sauce (Pepper & Brandy, Garlic<br />
Butter, Mushroom Cream or Cashel Blue)<br />
(Please Allow 25mins for Well Done Steaks)<br />
Add Prawn Skewer & Cafe De Paris Butter for Surf & Turf € 5<br />
12oz Sirloin Steak (c) € 19<br />
8oz Fillet Steak (c) € 23<br />
16oz Rib Eye on the Bone € 23<br />
14oz T-Bone<br />
€ 23<br />
Steak Sides<br />
MILLION DOLLAR FRIES € 5<br />
Home Made Hand Cut Chips € 4<br />
Baked Potato € 4<br />
Cream Mash Potato € 4<br />
Jonnie Onion Rings € 4<br />
Garlic Cheese Potatoes € 4<br />
The Beef Burger € 14<br />
8oz of Ground Beef with Emmenthal Cheese, Mayo & Ranch Relish on a Toasted Floury Bap with a Side<br />
of Fries<br />
Mains<br />
Roast Breast of Barbary Duck € 16<br />
Served with Creamy Pesto Mashed Potato, Smoked Pancetta & Cabbage, Redcurrant Jus<br />
Parma Ham Wrapped Chicken Supreme € 14<br />
Tender Chicken Breast Stuffed with Ricotta Cheese, Apricot & Pine Nut & Served with Gratin Potato<br />
Slow Braised <strong>La</strong>mb Shank (c) € 16<br />
Served on a Champ Mash with Caramelised Shallot & Rosemary Scented Jus
Fish Selection<br />
Fish & Chips € 14<br />
Fresh Haddock Fillet in a Worchester & Tabasco Beer Batter, with a Green Pea Puree, Lemon & Lime Tartare<br />
Sauce & Chunky Fries<br />
Pan Fried Sea Bass Fillet € 17<br />
With a Tomato & Rocket Ragout of Broad Beans, Haricot Beans & Kidney Bean & Buttered Asparagus<br />
Grilled Fillet of Salmon € 15<br />
With Chorizo, Warm Sweet Potato & Spanish Salad<br />
Stir Fry’s<br />
Crisp Asian Style Vegetables, Egg Noodles, your Choice of Ingredients, Stir Fried with Sweet Chilli & Lime Sauce<br />
Chicken € 12<br />
Japanese Tofu (c) € 12<br />
Crisp Duck € 14<br />
Beef € 14<br />
King Prawns € 14<br />
Vegetarian Selection<br />
Linguine & Homemade Pesto (v) € 13<br />
Hot Linguine Tossed with Homemade Pesto, Fresh Cream & Cherry Tomatoes<br />
Classic Caesar Salad € 10<br />
Crisp Cos Lettuce, Tossed with our own Caesar Dressing, Fresh Parmesan Shavings & Croutons<br />
Warm Goats Cheese Salad (v) € 10<br />
Wild Rocket Leaves with Roasted Red Pepper Strips, Red Onion, and Vine Ripe Tomatoes with a Melting Slice of<br />
Goats Cheese on a Herb Crouton<br />
On the Side € 4<br />
Sautéed Mushrooms Garlic Cheese Potatoes Sautéed Onions<br />
House Fries Selection of Vegetables Onion Rings<br />
Baked Potato Coleslaw Side Salad
About our <strong>Menu</strong><br />
(c) Denotes Celiac Friendly Dishes, all our Sauces are Gluten Free & should you wish to have a<br />
Gluten Free Burger just let us know.<br />
All our Food is prepared in House, if there is something that takes your Fancy & is not on the<br />
<strong>Menu</strong> let one of the Staff Members know & we will do our best to Accommodate you.<br />
All our Fish comes from Sustainable Sources so as to ensure Fish for Future Generations.<br />
Our Fishmongers are Morgan’s & Wrights of Marino, both are Family Run Businesses that<br />
provide Seasonal Seafood Selections while ensuring Freshness, Quality & Variety.<br />
All our Beef is Born & Reared in Ireland. It comes from either Aberdeen Angus or Hereford<br />
Breed of Cattle through our Butchers, JJ Young, O’Mahoney Meats & Pallas Foods.<br />
All our Chicken is Slow Growing Breed using Non – Gm Feed in Low Density Housing & is to<br />
Board Bia Approved Standards.<br />
“The <strong>Bracken</strong> <strong>Court</strong> offers you an excellent choice of menus. Our talented chefs use<br />
only the freshest seasonal ingredients to prepare our mouth-watering dishes, and<br />
allowing you to experience the best in Irish Hospitality, Food, Drink and<br />
Entertainment. We are powered by customer service. You are very welcome and please<br />
allow us to make you feel part of our family.”<br />
Rory Keogh<br />
General Manager
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