26.04.2015 Views

KRUM HIGH SCHOOL - Krum, Texas Independent School District

KRUM HIGH SCHOOL - Krum, Texas Independent School District

KRUM HIGH SCHOOL - Krum, Texas Independent School District

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

<strong>KRUM</strong> <strong>HIGH</strong> <strong>SCHOOL</strong><br />

Course Description Catalog 2011-2012


Table of Contents<br />

GENERAL INFORMATION .................................................................................................................................................................................... 1<br />

Regular Program Courses .................................................................................................................................................................... 1<br />

Advanced Program Courses ................................................................................................................................................................ 1<br />

Grade Point System ................................................................................................................................................................................. 2<br />

Distinguished Achievement Program ............................................................................................................................................. 2<br />

State Assessment ..................................................................................................................................................................................... 3<br />

Award of Credit ........................................................................................................................................................................................ 3<br />

High <strong>School</strong> Classification .................................................................................................................................................................... 4<br />

Credit By Examination ........................................................................................................................................................................... 4<br />

Exams for Acceleration ......................................................................................................................................................................... 4<br />

Correspondence Courses ...................................................................................................................................................................... 4<br />

Tech-Prep .................................................................................................................................................................................................... 4<br />

Advanced Technical Credit .................................................................................................................................................................. 5<br />

A Last Word of Caution ......................................................................................................................................................................... 5<br />

Compliance Statement ........................................................................................................................................................................... 6<br />

Choose Your Career Pathways ........................................................................................................................................................... 8<br />

COURSES ................................................................................................................................................................................................................... 10<br />

Language Arts ......................................................................................................................................................................................... 11<br />

Mathematics ............................................................................................................................................................................................ 12<br />

Social Studies ........................................................................................................................................................................................... 14<br />

Science ........................................................................................................................................................................................................ 16<br />

Fine Arts .................................................................................................................................................................................................... 18<br />

Foreign Language .................................................................................................................................................................................. 20<br />

Health & Physical Education ............................................................................................................................................................. 21<br />

Technology Applications .................................................................................................................................................................... 21<br />

Local Electives......................................................................................................................................................................................... 22<br />

Dual Credit Courses .............................................................................................................................................................................. 23<br />

Career And Technical Clusters ......................................................................................................................................................... 24<br />

Agriculture, Food, and Natural Resources ................................................................................................................... 25<br />

Architecture and Construction ......................................................................................................................................... 26<br />

Arts, A/V Technology & Communications ................................................................................................................... 27<br />

Business Management & Administration .................................................................................................................... 28<br />

Education & Training ........................................................................................................................................................... 29<br />

Finance ....................................................................................................................................................................................... 30<br />

Health Science ......................................................................................................................................................................... 31<br />

Hospitality & Tourism.......................................................................................................................................................... 32<br />

Human Services ...................................................................................................................................................................... 33<br />

Information Technology ..................................................................................................................................................... 34<br />

Transportation, Distribution, & Logistics .................................................................................................................... 35<br />

Career And Technical Cluster Course Descriptions ................................................................................................................ 36<br />

0


GENERAL INFORMATION<br />

The following information is a guide to help you plan your high school years. Because of scheduling conflicts and classes<br />

closing, a student may not be able to register for every course he/she plans to take during a semester. For this reason, the<br />

student should have in mind alternate courses in case the first choice is not available. Please note that all courses will not be<br />

offered every semester of every year. In cases of limited class enrollment, priority will be given to 12th graders first, 11th<br />

graders next, etc.<br />

Regular Program Courses<br />

Regular program courses are offered in language arts, mathematics, social studies, science, and the elective areas. These<br />

courses are designed to prepare students for most colleges.<br />

Advanced Program Courses<br />

Advanced program courses are offered in English, mathematics, science, social studies and other selected areas.<br />

A. Pre-Advanced Placement/Advanced Placement Courses<br />

In addition to the above description, the following criteria are strongly recommended to qualify for Pre-Advanced<br />

Placement and Advanced Placement courses. These courses are available in grades 9-12.<br />

1. A previous year grade average in the subject of 90 or higher at the regular level, 80 or higher at the Pre-<br />

Advanced Placement/Advanced Placement level, and/or teacher recommendation.<br />

2. Transfer students may continue in Pre-Advanced Placement/Advanced Placement courses previously<br />

approved if grades are maintained in Pre-Advanced Placement/Advanced Placement at 80 or above.<br />

B. Dual Credit Enrollment (Application Required)<br />

Students taking university courses are still required to register for at least 6 classes at the high school.<br />

The dual credit program is a cooperative effort between the <strong>Krum</strong> <strong>Independent</strong> <strong>School</strong> <strong>District</strong>, State U, and NCTC. This<br />

program provides students an opportunity to enroll in courses typically not offered at the public school level, as well as an<br />

opportunity for enrichment in selected subject areas. The credit earned in the course is counted for both high school and<br />

college credit.<br />

In order to qualify for this program in <strong>Krum</strong> ISD, a student must have a GPA of a 3.0 (B). The candidate for admission must<br />

seek the approval of your counselor. The candidate must also be approved by the admissions office of the accepting university.<br />

Once approved for admission, the student can enroll in a pre-approved course. The student must realize that the approved<br />

classes are offered only on a space available basis and that the approval for acceptance is for one semester only. Since the<br />

courses available are based on university need, interested students should check with their counselor for a list of courses that<br />

are currently available.<br />

According to the Higher Education Coordinating Board, a high school student is eligible to enroll in dual credit courses if:<br />

The student is in the eleventh or twelfth grade and demonstrates college readiness by achieving the minimum<br />

passing standards under the provisions of the <strong>Texas</strong> Success Initiative, or<br />

The student is an eleventh grade student who achieves a score of 2200 on mathematics and/or a score of 2200<br />

on English/Language Arts with a writing subsection score of at least 3 on the tenth grade TAKS relevant to the<br />

courses to be attempted, or<br />

The student achieves a combined score of 107 on the PSAT/NMSQT with a minimum of 50 on the critical reading<br />

and/or mathematics test relevant to the courses to be attempted, or<br />

The student achieves a composite score of 23 on the PLAN with a 19 or higher in mathematics and English. An<br />

eligible high school student who has enrolled in dual credit under this provision must demonstrate eligibility to<br />

enroll in dual credit courses in twelfth grade, and<br />

1


The student meets all of the college’s regular prerequisite requirements designated for that course (e.g.,<br />

minimum score on a specified placement test, minimum grade in a specified previous course, etc.), and<br />

The student has at least junior year high school standing, with exceptions to this requirement for students with<br />

demonstrated outstanding academic performance and capability (as evidenced by grade-point average and<br />

PSAT/NMSQT scores).<br />

This program allows students the opportunity to earn high school and university credit. The student is expected to abide by<br />

the rules and regulations of both institutions. The course will be counted as part of the student’s daily schedule. The grade<br />

earned will be designated on the high school transcript. While this course will earn university credit and will be recorded on a<br />

formal transcript, the transferability of this course to another university rests solely with the accepting institution. Students<br />

should consult the admissions officer of the appropriate institution for information regarding the transfer of credits.<br />

The student is responsible for the payment of all tuition, books, and fees, as well as for providing his own transportation, if the<br />

course is offered only at the University. Enrollment at the university affords the student the same rights and privileges granted<br />

to all students as stated by university policy. However, many dual credit courses are offered on each high school campus.<br />

Students interested in this program should consult their counselor for additional information. Students must check with their<br />

counselor BEFORE requesting a college course to be sure it is the correct course number.<br />

Grade Point System<br />

A Grade Point System will be used in grades 9-12 as follows:<br />

1. Advanced Placement Courses. Designated by AP in the course name. This program is designated for students who<br />

hope to earn advanced college placement and/or college credit. The courses receive weighted credit.<br />

2. Advanced Courses. These courses receive higher, weighted grade averages as listed below.<br />

a. Pre-AP/Honors. Designated by Pre-AP/H in the course name. This program is for academically talented<br />

students.<br />

b. Dual Credit, college level classes. Students are responsible for reporting Dual Credit grades to the high school<br />

office.<br />

3. Regular Courses. These courses are designated by no letter before or following the course name. This program is for<br />

students who are currently working on grade level.<br />

Numeric Value Regular Advanced Advanced Placement<br />

90-100 4 5 6<br />

80-89 3 4 5<br />

70-79 2 3 4<br />

70 is the lowest possible passing grade.<br />

Distinguished Achievement Program<br />

The Purpose of the Distinguished Achievement Program: The Distinguished Achievement Program requires high performance<br />

beyond that expected of students in high school, and it includes an external evaluation component. It is a statewide program<br />

that emphasizes academic excellence on a college level.<br />

Advanced measures are those items that meet the standards included in 19 TAC §74.13(a)(3). They reflect student<br />

performance at a college or professional level and are assessed by external evaluators. The items adopted by the State Board of<br />

Education as meeting those standards are as follows:<br />

Original research and/or project that is:<br />

judged by a panel of professionals in the field that is the focus of the project; or conducted under the direction of<br />

mentor(s) and reported to an appropriate audience; and<br />

related to the required curriculum set forth in §74.1 relating to the <strong>Texas</strong> Essential Knowledge and Skills (TEKS).<br />

2


Test data where a student receives:<br />

a score of three or above on a College Board Advanced Placement examination;<br />

a score of four or above on an International Baccalaureate examination; or<br />

a score on the PSAT that qualifies a student for recognition as a Commended Scholar or higher by the National Merit<br />

Scholarship Corporation, as part of the National Hispanic Scholar Program of the College Board, or as part of the<br />

National Achievement Scholarship program for Outstanding Negro Students of the National Merit Scholarship<br />

Corporation. The PSAT score may count as only one advanced measure regardless of the number of honors received<br />

by the student.<br />

College courses:<br />

college academic courses, advanced technical credit courses, and dual credit courses with a grade of 3.0 or higher.<br />

Students must earn at least four advanced measures and may do so in almost any combination. For example, one student may<br />

receive a score of three or higher on four Advanced Placement examinations. Another may have a score of three or higher on<br />

two Advanced Placement examinations, complete a project in a mentorship program, and achieve an "A" or "B" in a community<br />

college dual enrollment course. A third student could take two college courses for high school credit, produce a portfolio of<br />

exemplary work in a specific field, and be recognized as a National Merit Finalist. The only state limitation on acceptable<br />

combinations of advanced measures is that no more than two (2) may be earned through original research projects, though<br />

local districts may have additional requirements.<br />

Schedule Change Guidelines, Philosophy and Deadlines<br />

Only schedules that meet the following criteria will be considered for changes:<br />

A change is needed to balance a class size.<br />

Seniors not enrolled in a course REQUIRED for graduation.<br />

Students scheduled in a course for which they already have credit.<br />

Student is enrolled in a course for which the student does not have the prerequisite.<br />

Students with incomplete schedules.<br />

Student has failed a course and needs to repeat the course.<br />

Change is needed as a result of a credit earned in summer school.<br />

Student is cut from athletic program.<br />

State Assessment<br />

Beginning with the freshman class of 200l-2002, all students except those exempted by ARD, will take the <strong>Texas</strong> Assessment of<br />

Knowledge and Skills (TAKS). The first opportunity for students to take the exit level TAKS test will be in the spring of their<br />

eleventh grade year. All sections of this test must be passed in order to graduate and receive a diploma. For students who do<br />

not pass all of the sections on the TAAS or TAKS test, remedial programs are required.<br />

The State of <strong>Texas</strong> Assessments of Academic Readiness (STAAR) will replace the <strong>Texas</strong> Assessment of Knowledge and<br />

Skills (TAKS), which is the criterion-referenced assessment program that has been in place since 2003. STAAR includes the<br />

12 end-of-course (EOC) assessments mandated by SB 1031 in 2007 and the new grade 3–8 assessments mandated by HB 3<br />

in 2009. The new tests will be implemented in the 2011–2012 school year.<br />

Award of Credit<br />

Mastery of at least 70 percent of the objectives on formative and summative assessments shall be required. Grade level<br />

placement for students shall be earned by course credits.<br />

If a student earns a grade of a 70 or above in a one-semester course, full credit will be awarded.<br />

If a student earns a 70 or above both semesters of a full- year course, full credit will be awarded.<br />

If a student earns a failing grade during the fall or spring semester in a full year course, and the final average is greater<br />

than or equal to 70, full credit will be awarded.<br />

Credit will be awarded for a failed semester when it is repeated and the student earns a grade of 70 or above.<br />

3


High <strong>School</strong> Classification<br />

All high school students are classified as members of a particular class as of the first day of each school year. This classification<br />

shall remain in effect for the entire school year. This policy does not apply to UIL eligibility.<br />

Students are classified according to the number of credits they have earned.<br />

CLASSIFICATION CREDIT REQUIREMENTS<br />

Sophomore<br />

7 Credits<br />

Junior<br />

13 Credits<br />

Senior<br />

19 Credits<br />

Reclassification of grade levels is made at the beginning of each school year.<br />

Credit By Examination<br />

Credit by examination (CBE) for students in grades 9-12 who have lost credit is available in courses approved by the board of<br />

trustees. Students must have had prior formal instruction to be eligible for CBE. Students must score a grade of 70 or above to<br />

receive credit. High school students should contact their counselor for additional information. Grades earned through CBE are<br />

included in the GPA ranking.<br />

Exams for Acceleration<br />

These tests are used to award credit for courses not previously attempted. All students shall be eligible to take exams for<br />

acceleration.<br />

Secondary exams for acceleration shall be administered to eligible students twice a year on dates set by the<br />

superintendent.<br />

Grades earned through Exams for Acceleration are included in GPA ranking.<br />

Students must score at least 90% to receive credit.<br />

Correspondence Courses<br />

All students are eligible to take correspondence courses and earn credit toward graduation. Students may earn a maximum of<br />

two of the total units required by the state through correspondence courses. Prior to enrollment in correspondence courses,<br />

students shall make written request to the principal or designee for approval to enroll in the course. Students may be enrolled<br />

in only two correspondence courses at a time. Credit toward state graduation requirements may be granted for<br />

correspondence courses only under the following conditions:<br />

1. The institution offering the course is The University of <strong>Texas</strong> at Austin, <strong>Texas</strong> Tech University or another public<br />

institution of higher education approved by the <strong>Texas</strong> Commissioner of Education.<br />

2. The correspondence course includes the state-required essential knowledge and skills for such a course.7<br />

Tech-Prep<br />

Tech-Prep provides students the opportunity to pursue a pre-planned, coherent sequence of courses leading to occupational<br />

competence within a specific “career pathway.” This sequence begins with student assessment and career counseling in the<br />

spring of the eighth grade. Course work starts formally in the ninth grade and ends after the second year of post-secondary<br />

training. Individual Tech-Prep plans have been developed between <strong>Krum</strong> High <strong>School</strong> and NCTC/Grayson County Community<br />

College in specific Career and Technical areas. Tech Prep is a way to start a college technical major in high school. In a Tech<br />

Prep program, you begin your course of study in high school and continue in a community or technical college.<br />

Through this program, it is possible for a student to receive college credit from North Central <strong>Texas</strong> College and<br />

Grayson County Community College by following these guidelines.<br />

Enroll in an articulated Tech-Prep course in high school.<br />

Complete the course with a minimum grade of 80 (B or better).<br />

Enroll in either NCTC or Grayson County Community College.<br />

Petition the school for credit.<br />

4


Advanced Technical Credit<br />

Are you interested in majoring in one of the following areas?<br />

Business<br />

Marketing<br />

Health Sciences<br />

Child Development<br />

Culinary Arts<br />

Welding<br />

Automotive<br />

Drafting<br />

Computers/Electronics<br />

Criminal Justice<br />

Other technical areas<br />

<strong>Krum</strong> ISD is in partnership with the Denton ISD to offer a large variety of courses. In the spring you can pick up an application<br />

to attend the Denton Advanced Technical Center from the Counselor. The Advanced Technical Credit (ATC) Program can help<br />

you earn college credit towards these majors while still in high school. An ATC course is an enhanced version of a normal high<br />

school course that is taught by a teacher who has had special training.<br />

To qualify for college credit through the ATC Program, you will need to do the following while in high school:<br />

Enroll in an ATC course in high school if taking a class at the Denton ATC student must apply though counselor’s office.<br />

Courses on your high school transcript may also be noted with the letter A.<br />

Complete the course as a junior or senior with a minimum grade of 80 (B or better).<br />

Freshmen and sophomores must take additional ATC courses as a junior or senior to qualify for college credit.<br />

If there are prerequisites for the ATC course, you must make a minimum grade of 80 in each required course.<br />

To receive college credit for the ATC courses you took during high school you need to do the following:<br />

Enroll in a participating college within 15 months of graduation.<br />

Take a copy of your high school transcript to the college when you enroll and tell the college admissions staff that you<br />

took high school courses that may count for college credit. You should then complete a petition for credit form.<br />

Ask the college staff to help you identify the college courses that are equivalent to the ATC courses you took in high<br />

school. The college can only award you credit for courses that they offer.<br />

Select a college technical certificate or degree plan that includes one or more of those courses.<br />

Some colleges may delay the awarding of your credit until you have completed six hours of college credit – check with<br />

the college to see what is required. AP and/or CLEP tests may apply towards the six required hours.<br />

You will not be charged tuition and fees to receive this credit; however, the college may charge you a small<br />

administrative fee to post the credit to your transcript.<br />

Finally, check with the college registrar to make sure your credit is posted to your college transcript.<br />

A Last Word of Caution<br />

When you receive your schedule, review carefully the classes in which you have been placed. Compare the classes with your<br />

plan for graduation, and make sure you are on the path you have chosen. If you find errors or have questions regarding your<br />

schedule call or sign up to see your counselor immediately. Ultimately, you are the one responsible for your progress toward<br />

graduation.<br />

5


Compliance Statement<br />

<strong>Krum</strong> I.S.D. does not discriminate on the basis of race, religion, color, national origin, sex, or handicap in providing education<br />

services, activities, and programs, including vocational programs in accordance with Title VI of the Civil Rights Act of 1964, as<br />

amended; Title IX of the Educational Amendments of 1972; Section 504 of the Rehabilitation Acts of 1973, as amended; and<br />

Title II of the American with Disabilities Act.<br />

<strong>Krum</strong> I.S.D. does not discriminate on the basis of disability by denying access to the benefits of district services, programs, or<br />

activities. To request information about the applicability of Title II of the American with Disabilities Act (ADA) interested<br />

persons should contact the school.<br />

<strong>Texas</strong> Grant Program<br />

The 76th <strong>Texas</strong> Legislature passed HB713, which establishes the TEXAS Excellence, Access and Success (TEXAS) Grant<br />

Program. This program provides funds to cover tuition and fees to <strong>Texas</strong> public universities, community colleges, and<br />

technical schools for students who demonstrate financial need and successfully complete either the Recommended Graduation<br />

Plan or the Distinguished Achievement Graduation Plan.<br />

One of the provisions of this law requires school districts to inform students and their parents about the need to participate in<br />

an academically challenging high school program.<br />

Students who qualify to compete for the TEXAS Grant Award must:<br />

Be a <strong>Texas</strong> resident;<br />

Graduate from either a public or accredited private high school;<br />

Complete either the Recommended or the Distinguished Achievement High <strong>School</strong> Graduation Plan;<br />

Have financial need;<br />

Have applied for available financial aid or assistance;<br />

Enroll at least 3/4 time in an undergraduate degree or certificate program;<br />

Have not been convicted of a felony or crime involving a controlled substance;<br />

Students who wish to compete for a TEXAS Grant Award should obtain information through the director of financial<br />

aid at any college or university in <strong>Texas</strong>.<br />

6


Four-Year Plan<br />

Name _________________________________________________________________________<br />

Grade ______ Year Started 9 th Grade ________________________________________<br />

Date Initiated __________ Date(s) Amended ________________________________<br />

My Post-High <strong>School</strong> plans will take me to (check as many as apply):<br />

Two Year College Four Year College Military<br />

Technical Training Employment Other<br />

My Graduation type is:<br />

Recommended Distinguished<br />

Student Signature: _______________________ Date: ___________<br />

Grade 9<br />

Subject<br />

Year Credit<br />

Taken<br />

English I<br />

Algebra I or Geometry<br />

IPC or Biology<br />

World Geography<br />

Total credits for 9 th year<br />

Subject<br />

English II<br />

Geometry or Algebra II<br />

Biology or Chemistry<br />

World History<br />

Total Credits for 10 th year<br />

Grade 10<br />

Year<br />

Taken<br />

Credit<br />

Career Concentrations<br />

Academic<br />

____ Academic<br />

Agriculture, Food, and Natural Resources<br />

____ Plant Systems<br />

____ Animals Systems<br />

____ Agriculture Mechanical Systems<br />

Architecture and Construction<br />

____ Architectural Design<br />

____ Interior Design<br />

Arts, A/V Technology & Communications<br />

____ Fashion Design<br />

Business Management & Administration<br />

____ Business Management<br />

____ Data Management<br />

Education & Training<br />

____ Education<br />

Finance<br />

____ Banking & Finance<br />

Fine Arts<br />

____ Fine Arts<br />

Health Science<br />

____ Pre-Veterinary<br />

____ Pre-Licensed Vocational Nurse<br />

____ Advanced Clinical Specialization<br />

____ Pharmacy Technician<br />

____ Certified Nursing Assistant<br />

Hospitality & Tourism<br />

____ Hospitality Management<br />

____ Culinary Arts<br />

Human Services<br />

____ Cosmetology<br />

Transportation, Distribution, & Logistics<br />

____ Automotive Technology<br />

Credit Required for Promotion to Next Grade<br />

10 th 7 credits<br />

11 th 13 credits<br />

12 th 19 credits<br />

Graduation: 27 credits Recommended<br />

27 credits Distinguished<br />

Grade 11 Grade 12<br />

Subject<br />

Year Credit Subject Year Taken Credit<br />

Taken<br />

English III<br />

English IV<br />

Algebra II or 3 rd year Math<br />

Math 4 th Year<br />

Science 3 rd year<br />

Science 4 th Year<br />

U.S. History<br />

Government/Economics<br />

Total Credits for 11 th year<br />

Total Credits for 12 th year<br />

7<br />

I understand this is a tentative four year plan of courses to be taken in high school. It should be revisited annually and as needed to ensure education success. I have<br />

planned carefully, selecting academic and elective courses that support my interests, career goals, and post-secondary plans.


Choose Your Career Pathways<br />

"Choose Your Career Pathways" is intended to help students develop their plans for life and then implement those<br />

plans. "Career" implies more than just a job: it includes education, work, and lifestyle. Achieving a successful career<br />

requires years of planning, studying, training, and hard work. If used correctly, this section should help students<br />

select the right path to follow in high school, which is one of the most important decisions students will make in<br />

their lives.<br />

To assist students in planning wisely, the district has developed a set of career pathways. These career pathways<br />

are broad areas of study that are flexible enough to allow students to change as they acquire new knowledge and<br />

experience. Using students' interests and aptitudes identified in the eighth grade, parents, counselors, teachers, or<br />

other career professionals can help each student develop a graduation plan in an appropriate pathway.<br />

The district has identified three career clusters, which are organized around broad career fields. Within all except<br />

one of the clusters, more focused, specific pathways have been developed. The clusters are<br />

<br />

<br />

<br />

<br />

<br />

<br />

Arts and Communication<br />

Business and Marketing<br />

Health and Medicine<br />

Human Services<br />

Science, Engineering, and Technology<br />

Social, Personal, and Public Service<br />

With careful consideration and discussion, each student can identify a specific and individualized "path." Students<br />

are urged to consider carefully the questions at the beginning of each pathway. When one or more pathways<br />

appear interesting, students should look carefully at the possible degrees and the jobs or careers associated with<br />

the area(s). Then they need to note the related high school elective courses that would help them prepare for each<br />

pathway. The final section of each pathway presents related community and school activities in which it would be<br />

especially beneficial to participate.<br />

All of the identified pathways include challenging, relevant courses that provide roadmaps to future career goals.<br />

Additionally, because all students take a "core foundation" of academic courses, career paths overlap enough to<br />

allow the flexibility to change "paths" if interests change or new knowledge and skills are acquired. In every<br />

pathway, students will continue to take the core curriculum courses that provide all students with the courses<br />

necessary to enter most <strong>Texas</strong> post-secondary institutions.<br />

7<br />

8


Graduation Requirements<br />

Subject Area State Recommended Distinguished Achievement<br />

English 4 Credits 4 Credits<br />

Math<br />

Science<br />

Social<br />

Studies<br />

4 Credits<br />

(Algebra I, Geometry,<br />

Algebra II, additional math)<br />

4 Credits<br />

(Biology, Chemistry,<br />

Physics,<br />

plus additional science may be<br />

IPC, but has to be taken before<br />

Chem and Phsy)<br />

4 Credits<br />

(World Geography, World<br />

History,<br />

U.S. History, Government and<br />

Economics)<br />

4 Credits<br />

(Algebra I, Geometry,<br />

Algebra II, additional math)<br />

4 Credits<br />

(Biology, Chemistry,<br />

Physics plus additional science)<br />

4 Credits<br />

(World Geography, World History,<br />

U.S. History, Government and<br />

Economics)<br />

Health .5 Credits(Local Requirement) .5 Credits(Local Requirement)<br />

Physical<br />

Education<br />

1 Credit 1 Credit<br />

Technology 1 Credit (Local Requirement) 1 Credit (Local Requirement)<br />

Fine Arts 1 Credit 1 Credit<br />

Second<br />

Language<br />

Speech<br />

Electives<br />

Total Credits<br />

*Distinguished Achievement Program<br />

2 Credits<br />

(must be in the same<br />

language)<br />

.5 Credit<br />

(Communication<br />

Applications required)<br />

5.5 Credits<br />

(3.5 must be state credits)<br />

27 Credits<br />

Student must achieve any combination of four of the following advanced measures:<br />

3 Credits<br />

(must be in the same<br />

language)<br />

.5 Credit<br />

(Communication<br />

Applications required)<br />

4.5 Credits<br />

(2.5 must be state credits)<br />

27 Credits<br />

(Plus 4 advanced measures*)<br />

<br />

<br />

<br />

<br />

Score 3, 4, or 5 on Advanced Placement Exam<br />

Be a Commended Scholar or higher-PSAT<br />

Make a 3.0 (B) in a college course or in a Tech-Prep articulated course<br />

Complete an original research project<br />

9


COURSES<br />

10


LANGUAGE ARTS<br />

English I-IV are required for all graduation plans.<br />

One semester of Communication Applications (Speech) is required for all graduation plans.<br />

English I<br />

This course emphasizes identification and use of proper grammatical mechanics for written communications. Written<br />

composition skills will be demonstrated through descriptive, narrative, and expository paragraph writing. Students will read,<br />

analyze, and use basic literary terminology in study of poems, short stories, novels, and other literature for a better<br />

understanding and appreciation of plot, setting, characterization, theme and point of view.<br />

Grade level: 9<br />

Prerequisite: None<br />

English I Pre-AP<br />

English I Pre-AP enriches and elaborates the English I curriculum, focusing on higher level thinking skills. It includes<br />

development of research skills and demanding reading and writing activities. Demanding content and methods will prepare<br />

students to succeed in the AP setting. The teaching approach will be inductive, emphasizing students’ responsibility for<br />

learning.<br />

Grade Level: 9<br />

Prerequisite: Summer assignments maybe required<br />

English II<br />

Students will improve their grammatical and narrative abilities through extensive creative writing processes. This will<br />

provide a learning opportunity for self-discovery of one’s views on the “world around us” and support previous language arts<br />

learning. The second semester concludes with reading novels and submitting personal works for publication.<br />

Grade Level: 10<br />

Prerequisite: English I<br />

English II Pre-AP<br />

In addition to the regular English II curriculum, Pre-AP English II adds higher level thinking activities to prepare students for<br />

College Board tests and college level AP classes in later high school years.<br />

Grade Level: 10-12<br />

Prerequisite: English I, Summer assignments will be required<br />

English III<br />

Explore the history and development of American literature, focusing on major American authors and their impact on our<br />

culture. The class will cover a variety of American speeches, essays, poetry, and prose. This class also focuses on writing skills,<br />

vocabulary development, and exit level TAKS preparation.<br />

Grade Level: 11<br />

Prerequisite: English II<br />

English IV<br />

This course focuses on British literature, SAT/ACT vocabulary, the writing process, and integrating technology to create an<br />

individualized PowerPoint project based on an assigned theme. The teacher will supply a syllabus for each nine weeks.<br />

Grade Level: 12<br />

Prerequisite: English III<br />

*AP Language and Composition<br />

AP Language and Composition is a full-year introductory college level course. Students will develop the ability to analyze the<br />

rhetoric of prose passages and demonstrate skills in composition directly by writing essays in various rhetorical modes. A<br />

syllabus will be provided.<br />

Grade Level: 11-12<br />

Prerequisite: Summer assignments will be required<br />

11


*AP Literature and Composition<br />

AP Literature and Composition is a full-year introductory college level English course. Students will read selected poems and<br />

passages analytically and write critical or analytical essays on poems, prose passages, and complete novels and plays. A<br />

syllabus will be provided.<br />

Grade Level: 11-12<br />

Prerequisite: Students must have successfully completed AP Language and Composition, Summer assignments will be<br />

required.<br />

Communication Applications (Speech)<br />

Students learn to identify, develop, and evaluate communication skills needed for professional and social success in<br />

interpersonal situations, group situations, and personal presentations. Emphasis is placed on improving verbal as well as<br />

written expression. 1/2 credit<br />

Grade Level:<br />

9-12 Prerequisite: None<br />

#Dual Credit Business and Professional Speech (SPCH1321)<br />

Study of the theory and practice of speech communication in business and professional situations. Emphasis is placed on<br />

interpersonal communication technique, leadership strategy, small group communication, conflict management, and the skills<br />

necessary to conduct successful interviews, build teams (problem solving), and formal presentations.<br />

Grade Level: 11-12<br />

Prerequisite: Must score 230 on Reading and Writing THEA or be THEA exempt<br />

* See more information on Advanced Placement Classes on Page 1.<br />

# See more information on Dual Credit Classes on Page 1.<br />

MATHEMATICS<br />

Algebra I, Geometry and Algebra II are required for both Recommended and Distinguished graduation plans.<br />

Students entering 9th grade during the 2007-08 school year and after must complete a fourth math course.<br />

Algebra I<br />

Students learn to compute positive and negative numbers, solve equations, percents, proportions, graphing and writing<br />

equations. Graphing calculators will be assigned to students, but individual purchase of one is recommended if student plans<br />

to continue with higher math or engineering in college.<br />

Grade Level: 8-9<br />

Prerequisite: None<br />

Geometry<br />

Designed to strengthen students’ reasoning ability through techniques learned in developing deductive and inductive proof.<br />

Study of various geometric figures including angles, quadrilaterals, triangles and circles. Students learn perimeter,<br />

circumference, area and volume. Graphing calculators will be assigned to students, but individual purchase of one is<br />

recommended if student plans to continue with higher math or engineering in college.<br />

Grade Level: 9-10<br />

Prerequisite: Algebra 1<br />

12


Geometry Honors<br />

Students learn to reason deductively through proofs. Advanced study of various geometric figures including angles,<br />

quadrilaterals, triangles, and circles. Students learn perimeter, circumference, area, and volume. Graphing calculators will be<br />

assigned to students, but individual purchase of one is recommended if student plans to continue with higher math or<br />

engineering in college.<br />

Grade Level: 9-10<br />

Prerequisite: Algebra 1<br />

Algebra II<br />

This course extends the concepts learned in Algebra I to the complex number system. Emphasis is on the study of functions,<br />

graphing, factoring, and equation solving within the field of complex numbers. Use of calculator as aids and tools. Graphing<br />

calculators will be assigned to students, but individual purchase of one is recommended if student plans to continue with<br />

higher math or engineering in college.<br />

Grade Level: 10-11<br />

Prerequisite: Algebra I<br />

Algebra II Honors<br />

Advanced study of concepts learned in Algebra I to the complex number system. Emphasis is on the study of functions,<br />

graphing, factoring and equation solving within the field of complex numbers. Use of calculator as aids and tools. Graphing<br />

calculators will be assigned to students, but individual purchase of one is recommended if student plans to continue with<br />

higher math or engineering in college.<br />

Grade Level: 9-11<br />

Prerequisite: Algebra I and Geometry<br />

Pre-Calculus<br />

Study on skills in trigonometry, elementary analysis, and analytical geometry necessary for success in physics and calculus.<br />

Emphasis is on trigonometric properties and the study of functions and relations. Advanced algebraic techniques. Graphing<br />

calculators will be assigned to students, but individual purchase of one is recommended if student plans to continue with<br />

higher math or engineering in college.<br />

Grade Level: 11-12<br />

Prerequisite: Algebra II<br />

#College Algebra Dual (Math 1314)<br />

Quadratic equations; systems involving quadratics; variation, ratio and proportion; progressions; the binomial theorem;<br />

inequalities; complex numbers; determinants; partial fractions; exponentials and logarithms. Students who pass the course<br />

will receive 3 college hours of credit. ½ credit<br />

Grade Level: 11-12<br />

Prerequisite: Algebra I, Geometry, Algebra II, and THEA score of 270 or higher<br />

#College Trigonometry Dual (Math 1316)<br />

Trigonometric functions and graphs; radian measure; identities; equations; solution of right and oblique triangles; inverse<br />

trigonometric functions; vectors; complex numbers; applications. Students who pass the course will receive 3 college hours of<br />

credit. ½ credit.<br />

Grade Level: 11-12<br />

Prerequisite: College Algebra, THEA score of 270 or higher<br />

Mathematical Models with Applications<br />

Students will use mathematical methods to model and solve real life applied problems involving money, data, chance, patterns,<br />

music design, and science. Students will use mathematical models from Algebra, Geometry, probability, statistics, and<br />

connections among these to solve problems from a wide variety of mathematical situations. Graphing calculators will be<br />

assigned to students in preparation for TAKS testing.<br />

Grade Level: 10-12<br />

Prerequisite: Algebra I<br />

13


*AP Calculus<br />

Students are challenged to learn calculus at a college level. Concepts covered include limits, differentiation and integration,<br />

functions, and applications as well as other topics prescribed by the College Board. The student will be given encouraged to<br />

take a test to receive college credit at the end of the year. A syllabus will be provided. Graphing calculator is required.<br />

Calculators will be assigned to students, but individual purchase of one is recommended if student plans to continue with<br />

higher math or engineering in college.<br />

Grade Level: 11-12<br />

Prerequisite: Pre-Calculus<br />

*AP Statistics<br />

The purpose of this course is to introduce students to the major concepts and tools for collecting, analyzing, and drawing<br />

conclusions from data. Students are exposed to four broad conceptual themes: Exploring Data: Describing patterns and<br />

departures from patterns, Sampling and Experimentation: Planning and conducting a study, Anticipating Patterns: Exploring<br />

random phenomena using probability and simulation, Statistical Inference: Estimating population parameters and testing<br />

hypotheses. The student will be given encouraged to take a test to receive college credit at the end of the year.<br />

Grade Level: 11-12<br />

Prerequisite: 85 or above in Algebra I<br />

Statistics and Risk Management<br />

The role of a risk manager is to minimize loss while protecting the long-term stability of a business. Statistics & Risk<br />

Management is an applied mathematics course in which students will use a variety of graphical and numerical techniques to<br />

analyze patterns and departures from patterns to identify and manage risk that could impact an organization. Students will<br />

use probability as a tool for anticipating and forecasting data within business models to make decisions and ensure their<br />

conclusions are valid.<br />

Grade Level: 11-12<br />

Prerequisite: Algebra II<br />

# See more information on Dual Credit Classes on Page 1<br />

SOCIAL STUDIES<br />

World Geography, World History, US History, Government, and Economics are required for all graduation plans.<br />

Additional Social Studies courses satisfy the college prep elective credits<br />

World Geography<br />

World Geography consists of the study of the five themes of geography. Studying the world regions, land features, climates,<br />

people, governments, and inter-relations between countries. Students will do maps, reports, various foods, and other projects<br />

on different countries.<br />

Grade Level: 9<br />

Prerequisite: None<br />

World Geography Honors<br />

Contains all elements of regular course plus critical thinking and research skills needed to prepare for advanced social studies<br />

courses.<br />

Grade Level: 9<br />

Prerequisite: None<br />

14


World History<br />

World History consists of the study of the early civilizations such as the Minoans, Mesopotamians, and Egyptians. Students<br />

will study the classical civilizations of the Romans and Greeks. Students will also do various projects on the evolving<br />

nation/states of Europe. Students will discuss the people, governments and rulers of the world’s nations today.<br />

Grade Level: 10<br />

Prerequisite: World Geography<br />

World History Honors<br />

Pre-AP World History will consist of regular World History curriculum with students doing various other projects including<br />

group work, critical thinking, current history questions and research projects. Students will analyze primary sources and<br />

incorporate these into course projects. There will be selected readings and possible book choices.<br />

Grade Level: 10-12<br />

Prerequisite: None<br />

United States History<br />

Students study the United States from the Reconstruction era of 1865 to present. Studies will emphasize the United States<br />

presidents, laws, and important events within and between the United States and other countries. Students will do various<br />

projects, such as posters and reports about the events they study.<br />

Grade Level: 11<br />

Prerequisite: None<br />

United States History Honors<br />

Students study the United States Reconstruction era of 1865 to present. The course will emphasize a study of presidents, laws,<br />

important events within and between the United States and other countries. Students will be assigned various projects.<br />

Grade Level: 10-12<br />

Prerequisite: None<br />

#United States History Dual (History 1301, 1302)<br />

College level course. Students study the United States from the Reconstruction era of 1865 to present. Studies will emphasize<br />

the United States presidents, laws, and important events within and between the United States and other countries. Students<br />

will do various projects, such as posters and reports about the events they study. Students who satisfactorily complete both<br />

semesters of US History Dual will receive 6 college hours.<br />

Grade Level: 11-12<br />

Prerequisite: 230 on Reading and Writing THEA<br />

Government<br />

This course will cover the foundation of the United States political system beginning with the influences of Old England in<br />

relation to law and democracy. Government will be traced through the colonial era into present U. S. government. The types<br />

of government will be defined including authoritarian and democratic systems, with the advantages and disadvantages of each<br />

given. The U. S. constitution, its powers, limitations and rights will be investigated along with major court cases. The role of<br />

the two-party system will be outlined as well as the roles of state and local government. ½ credit<br />

Grade Level: 11<br />

Prerequisite: None<br />

Economics<br />

Explains the purpose of economic systems and the differences between those systems. The goals, benefits, and characteristics<br />

of the free enterprise system will be identified along with specific aspects such as supply and demand, business enterprises,<br />

stock markets and changing economic conditions will be investigated. ½ credit<br />

Grade Level: 11/12<br />

Prerequisite: None<br />

15


Psychology<br />

Students will explore the history of psychology from the earliest psychologist to the modern day. Includes discussion of<br />

approaches used today along with various theories. Studies include the relationship between mind and body, emphasizing<br />

different techniques to solve psychological problems. ½ credit<br />

Grade Level: 10-12<br />

Prerequisites: None<br />

Sociology<br />

This course will investigate the history of sociology rising from the failure of the French Revolution. It will include approaches<br />

in the field today and the nature and influence of culture on society. The role that groups play in society along with the<br />

different types of leaders will also be investigated. ½ credit<br />

Grade Level: 10-12<br />

Prerequisites: None<br />

# See more information on Dual Credit Classes on Page 1.<br />

SCIENCE<br />

Students entering 9th grade during the 2007-08 school year and after are required to take four science courses.<br />

For those students pursuing the Distinguished Graduation Plan, IPC will not count as one of the four required science courses.<br />

Integrated Physics and Chemistry<br />

This course integrates the disciplines of physics and chemistry in the following topics: motions, waves, energy<br />

transformations, properties of matter, and solution chemistry.<br />

Grade Level: 9 only or credit recovery with approval from science department<br />

Prerequisite: None<br />

Biology<br />

Study of living things. Each of the five kingdoms – anatomy and physiology of animals, plants, and the human body. Study cell<br />

processes, DNA, and genetics.<br />

Grade Level: 9-10.<br />

Prerequisite: None<br />

Pre-AP Biology<br />

Includes all aspects of Biology curriculum in addition to contemporary scientific research, and literary analysis of scientifically<br />

based text.<br />

Grade Level: 9-10<br />

Prerequisite: 95 or above in 8th grade science or IPC or 90 or above in IPC Honors, and 90 or above in Algebra I<br />

*AP Biology<br />

Full-year introductory college course in biology with laboratory work. Major content areas include molecules and cells;<br />

genetics and evolution, systems and interactions, and organisms and populations.<br />

Grade Level: 11-12<br />

Prerequisites: Biology or Pre-AP Biology and Chemistry<br />

Chemistry<br />

Chemistry is a study of matter and energy. The course includes the study of atomic structure, phases of matter, chemical<br />

periodicity, bonding, and chemical reactions. Many of the concepts in this course require mathematical reasoning and<br />

application.<br />

Grade Level: 10-12<br />

Prerequisite: Biology and Algebra I<br />

16


Pre-AP Chemistry<br />

Pre-AP Chemistry is a course which includes all the concepts of Chemistry, but increases the challenge for those students with<br />

adequate mathematical background by providing additional opportunity for development of abstract reasoning and problem<br />

solving skills. This course is appropriate for motivated students considering further study in a science-related field. Students<br />

should expect approximately one to three hours of outside work per week. Scientific calculator recommended.<br />

Grade Level: 10-12<br />

Prerequisite: 85 or above in Pre-AP Biology or 90 or above in Biology and 85 or above in Pre-AP Algebra I or 90 or above in<br />

Algebra I<br />

*AP Chemistry<br />

AP Chemistry is a full-year introductory college level course in Chemistry with laboratory. The course will include the study of<br />

properties and composition of matter, including atomic and molecular structure, interactions of matter, both organic and<br />

inorganic. Students should expect approximately 2-3 hour of outside work per week. A syllabus will be provided and<br />

scientific calculator recommended.<br />

Grave Level: 10-12<br />

Prerequisite: 85 or above in Pre-AP Chemistry or 90 or above in Chemistry and 85 or above in Pre-AP Algebra II or 90 or<br />

above in Algebra II<br />

Physics<br />

In Physics we take an in depth look at the why and how behind everyday phenomenon. This includes the basic study of<br />

motion and forces, energy, momentum, and rotation. We also study the properties of fluids, heat, sound and light, as well as<br />

electricity, electricity flow and magnetism.<br />

Grade Level: 11-12<br />

Prerequisite: Biology, Chemistry, Geometry and Algebra II<br />

Pre-AP Physics<br />

Pre-AP Physics is a course which includes all the concepts of Physics, but increases the challenge for those students with<br />

adequate mathematical background by providing additional opportunity for development of abstract reasoning and problem<br />

solving skills. This course is appropriate for motivated students considering further study in a science-related field. Students<br />

should expect approximately one to three hours of outside work per week. Scientific calculator recommended.<br />

Grade Level: 10-12<br />

Prerequisite: 85 or above in Pre-AP Algebra I or 90 or above in Algebra I and 85 or above in Pre-AP Geometry or 90 or above<br />

in Geometry<br />

*AP Physics<br />

AP Physics is a full-year introductory college level course covering general physics. A syllabus will be provided.<br />

Grade Level: 11-12<br />

Prerequisite: 85 or above in Physics or 90 or above in Chemistry and 85 or above in Pre-AP Algebra II or 90 or above in<br />

Algebra II.<br />

Anatomy/Physiology<br />

Anatomy and Physiology is a course of scientific inquiry which concentrates on the study of the human body. Students will<br />

learn not only the physical anatomy, but also the physiological response of the body to internal and external stimuli. In<br />

addition, the course addresses both inter-organism and intra-organism comparative studies.<br />

Grade Level: 11-12<br />

Prerequisite: Biology, Chemistry<br />

17


Astronomy<br />

Astronomy provides an overview of the technology in a modern and historical approach to space study. Topics of study<br />

include: information about the universe; characteristics/cycles of stars; exploration of the universe; role of the sun in our solar<br />

system; planets; and the orientation/placement of the earth.<br />

Grade Level: 11-12<br />

Prerequisite: Biology<br />

* See more information on Advanced Placement Classes on Page 1<br />

FINE ARTS<br />

Any one of the following courses may be taken to satisfy the required Fine Arts credit for Recommended or Distinguished<br />

Diploma Plans.<br />

Art I<br />

Introductory class in which students learn how to utilize the elements and principles of design in the production of a variety of<br />

two and three dimensional projects. Skills needed for the manipulation of art media are explored. Students will study the<br />

historical and cultural influences on art. They will also explore the philosophical nature of art and learn to make critical<br />

judgments about art. Students are responsible for a list of supplies for their individual projects.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

Art I Honors<br />

Students may receive honors credits by completing additional research projects every grading period and visiting a local<br />

museum twice a year. They will be required to make a presentation to the class regarding their additional research. Students<br />

are responsible for a small list of tools for their individual use.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

Art II – Drawing and Painting<br />

The course continues the development of design knowledge, utilizing the skills in drawing and painting, gained in Art I. The<br />

elements and principles of design are explored and strengthened in a series of exercises through the use of various methods<br />

and materials. The historical and cultural influences on art will be explored. Student will contract individual projects during<br />

the later phases of the course, relating to specific interests and talents.<br />

Grade Level: 10-12<br />

Prerequisite: Art I<br />

Art II – Drawing and Painting Honors<br />

Students may receive honors credit by completing additional research projects every grading period and visiting a local<br />

museum twice a year. More extensive projects will be contracted for to complete the daily production portion of the course<br />

according to the student’s interests. Students are responsible for a list of supplies for the individual use.<br />

Grade Level: 10-12<br />

Prerequisite: Art I<br />

Art 2 Ceramics<br />

This course offers students an introduction to basic clay-working. Studio areas covered include pinch, slab, coil, handbuilding,<br />

throwing, and glazing. Design, form, and vocabulary are emphasized. Class size is limited.<br />

Grade Level: 10-12<br />

Prerequisite: Art I<br />

18


Art 2 Ceramics Honors<br />

Students will receive honors credits by completing additional research projects every grading period and visiting a local<br />

museum twice a year. More extensive projects will be contracted for to complete the daily production portion of the course<br />

according to the student’s interests. Students are responsible for a small list of tools for their individual use.<br />

Grade Level: 10-12<br />

Prerequisite: Art I<br />

Art 3 Ceramics<br />

Course builds on the knowledge and skills of clay production gained in Art I and Ceramics I. Both functional pottery and<br />

sculptural forms are investigated. Individual projects are contracted for to further examine specific areas of individual<br />

interest. Students will study the historical and cultural influences on art. Students are responsible for a small list of tools for<br />

their individual use.<br />

Grade Level: 11-12<br />

Prerequisite: Art 2 Ceramics<br />

Art 3 Ceramics Honors<br />

Students may receive honors credits by completing additional research projects every grading period and visiting a local<br />

museum twice a year.<br />

Grade Level: 11-12<br />

Prerequisite: Art 2 Ceramics<br />

Art II Fibers<br />

Investigation of a spectrum of materials, techniques and tools used in working with fibers from ancient to contemporary times.<br />

Both fabric construction and surface manipulation and embellishment are examined. Students are responsible for a list of<br />

supplies for the individual projects.<br />

Grade Level: 10-12<br />

Prerequisite: Art I<br />

#Dual Credit Art III – (Art History, Art Appreciation)<br />

Art History is a chronological overview of art as it develops from prehistorical ruins to the present, with an emphasis on the<br />

major styles and philosophies of each era. A background of social and political events is utilized to determine the effects on<br />

art. (no art production is included)<br />

Art Appreciation is a general overview of the subject of art including an inquiry into the nature of art and a determination of<br />

what art is. Analysis of the elements and principles of art along with methods and media of art are utilized in development of<br />

the criticism and value of art. A discussion of the role of the artist and the role of the viewer is included in a brief chorological<br />

history of art. (no art production is included)<br />

Grade Level: 11-12<br />

Prerequisite: Art II, must meet college entrance requirements<br />

Band – Concert<br />

Open to any instrumentalist by audition only. Students will participate in a rigorous music curriculum that includes UIL,<br />

research, and the study of advanced literature. Assignments change each semester throughout the course of HS.<br />

Grade Level: 9-12<br />

Prerequisite:<br />

Band – Concert (Honors)<br />

Open to any instrumentalist by audition only. Students will participate in a rigorous music curriculum that includes UIL,<br />

research, and the study of advanced literature. Assignments change each semester throughout the course of HS.<br />

Grade Level: 9-12<br />

Prerequisite:<br />

19


Band – Jazz<br />

By audition only. Students will study a wide variety of jazz literature, history and styles.<br />

Grade Level: 9-12<br />

Prerequisite: Must be con-currently enrolled in a Concert Band class.<br />

Music Theory – AP<br />

AP Music Theory is a full-year introductory college level course in music theory. A syllabus will be provided.<br />

Grade Level: 11-12<br />

Prerequisite: Background in music preferable but not required. Non-band students may enroll.<br />

Non-Varsity Treble Choir<br />

This choir is open to all treble voice students in grades 9-12.<br />

Varsity Mixed Choir Honors<br />

This choir is open to students in grades 9-12 by audition only.<br />

Theater Arts I-IV<br />

Students learn theater history, rehearsal, production, and performance skills. Class focus includes the following areas:<br />

Storytelling, puppets, script reading and writing, acting, directing, light and sound design, costuming, set design, make-up<br />

design, audition techniques, stage combat, the structure of drama, varieties of drama, pantomime, voice and diction, and<br />

improvisation.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

Theater Arts I-IV – Honors<br />

Students choose from a variety of projects, one of which is due every six weeks. Projects include a set design, research<br />

projects involving films, comparing/contrasting film remakes, Broadway shows made into screenplays, etc., and reports over<br />

theatrical productions you attended.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

# See more information on Dual Credit Classes on Page 1.<br />

FOREIGN LANGUAGE<br />

Two years of the same foreign language are required for the Recommended Graduation Plan.<br />

Three years of the same foreign language are required for the Distinguished Graduation Plan.<br />

Spanish I<br />

Students learn basic vocabulary and use of present tense verbs for oral and written Spanish. An intensive study of English<br />

grammar is included in order to understand Spanish grammar concepts being learned. Students also learn about and<br />

experience the traditions and cultures of Spanish speaking countries.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

20


Spanish II<br />

Students expand their vocabulary and the use of past, future and compound tenses. The students will write about everyday<br />

experiences in journals. They will learn more about the cultures of other Spanish speaking countries. Students will review<br />

Spanish grammar rules and apply them to written and spoken language.<br />

Grade Level: 10-12<br />

Prerequisite: Spanish I<br />

Spanish III<br />

This course is conducted primarily in Spanish. The emphasis is still on practical language necessary for college level entry and<br />

the working world. Emphasis is placed on culture and literature in Spanish speaking skits or plays, and write comprehensive<br />

Spanish papers.<br />

Grade Level: 11-12<br />

Prerequisite: Spanish II<br />

Spanish IV<br />

Grade Level: 11-12<br />

Prerequisite: Spanish III<br />

HEALTH & PHYSICAL EDUCATION<br />

1 credit of Physical Education and ½ credit of Health are required for all graduation plans.<br />

Physical Education<br />

Students acquire the knowledge and skills for movement that provide the foundation for enjoyment, continued social<br />

development through physical activity, and access to a physically-active lifestyle. ½ - 1 credit<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

Athletics<br />

Students participate in team or individual sports. Requires after or before school practices and out of town games. Enrollment<br />

is required for participation in team sports. Students must meet UIL rules for participation.<br />

Cheerleading<br />

Physical Education Credit may be earned by Cheerleading course.<br />

Grade Level: 9-12 P<br />

Prerequisite: must be elected to cheerleading squad.<br />

Health<br />

High school health education provides students with health information that influences their attitudes so that they take<br />

positive action about their health. Health education is about gaining the tools necessary to achieve and maintain total wellbeing<br />

including physical, mental, and social health. ½ credit<br />

Grade Level: 9-12<br />

Prerequisites: None<br />

TECHNOLOGY APPLICATIONS<br />

Desktop Publishing<br />

Desktop Publishing students at KHS prepare the school yearbook using Adobe PageMaker and Photoshop as well as Jostens<br />

Yeartech software. Students are responsible for designing layouts, writing copy and captions, taking and editing pictures for<br />

the school yearbook, as well as file management and meeting deadline requirements.<br />

Grade Level: 11-12<br />

Prerequisite: BIM 1 and application<br />

21


LOCAL ELECTIVES<br />

These courses are for local elective credit only.<br />

Computer Aide<br />

Students assist primary and elementary age students with computer skills. Must have own transportation to other KISD<br />

campuses.<br />

Grade Level: 11-12<br />

Prerequisite: Teacher recommendation<br />

Athletic Aide<br />

Students assist coaches as needed. Coach’s approval required.<br />

Grade Level: 11-12<br />

Prerequisite: Coach Recommendation<br />

Band Aide<br />

Students assist Band directors as needed. Band director’s approval required.<br />

Grade Level: 11-12<br />

Prerequisite: Director Recommendation<br />

Library Aide<br />

Students assist with re-shelving books and keeping the library organized. Must have own transportation to other KISD<br />

campuses.<br />

Grade Level: 11-12<br />

Prerequisite: Teacher recommendation<br />

22


StateU Dual Credit Courses<br />

Art Appreciation (ARTS 1301)<br />

Music Appreciation (MUSI 1306)<br />

Java Programming Fundamentals I (COSC 1336)<br />

English Composition I (ENGL 1301)<br />

English Composition II (ENGL 1302)<br />

British Literature (ENGL 2321)<br />

American Literature (ENGL 2326)<br />

US Government (GOVT 2305)<br />

<strong>Texas</strong> Government (GOVT 2306)<br />

History of <strong>Texas</strong> (HIST 2301)<br />

US History I (HIST 1301)<br />

US History II (HIST 1302)<br />

College Algebra (MATH 1314)<br />

Elementary Statistical Methods (MATH 1342)<br />

General Psychology (PSYC 2301)<br />

Introductory Sociology (SOCI 1301)<br />

DUAL CREDIT COURSES<br />

NCTC Dual Credit Courses<br />

Art Appreciation (ARTS 1301)<br />

College Algebra (MATH 1314)<br />

Elementary Statistical Methods (MATH 1342)<br />

US History I (HIST 1301)<br />

US History II (HIST 1302)<br />

US Government (GOVT 2305)<br />

English Composition I (ENGL 1301)<br />

English Composition II (ENGL 1302)<br />

23


CAREER AND TECHNICAL CLUSTERS<br />

24


Pathway<br />

Agriculture, Food, and Natural Resources<br />

Career Pathway<br />

8th Grade 9th Grade 10th Grade 11th Grade 12th Grade<br />

Plant Systems<br />

Principles of<br />

Agriculture, Food, &<br />

Natural Resources<br />

(1)<br />

Landscape Design &<br />

Turf grass Management<br />

(1)<br />

Horticulture (1)<br />

Principles & Elements<br />

of Floral Design (1)<br />

*Floral Certification<br />

Advanced Plant and<br />

Soil Science (1)<br />

Animal Systems<br />

Principles of<br />

Agriculture, Food, &<br />

Natural Resources<br />

(1)<br />

Equine Science (1/2)<br />

OR<br />

Small Animal<br />

Management (1/2)<br />

AND/OR<br />

Livestock Production<br />

(1/2)<br />

Food Technology and<br />

Safety (1)<br />

Veterinary Medical<br />

Applications (1)<br />

Advanced Animal<br />

Science (1)<br />

Agriculture Mechanical Systems<br />

Principles of<br />

Agriculture, Food, &<br />

Natural Resources<br />

(1)<br />

Agricultural Mechanics<br />

and Metal Technologies<br />

(1)<br />

Welding (1)<br />

Wildlife and Ecology<br />

Management (1)<br />

Practicum in<br />

Agriculture, Food<br />

and Natural<br />

Resources (1)<br />

Career Opportunities<br />

Agricultural Engineer<br />

Agricultural Scientist<br />

Biological Scientist<br />

Cooperative Extension Service<br />

Farmer/Farmer Manager<br />

Fish and Game Warden<br />

Forester and Conservation Scientist<br />

Hazardous Material Technical<br />

Coordinator<br />

Landscape Architect<br />

Quality Control/Technician-Food<br />

Range Manager<br />

Teacher, Career and Technical<br />

Education<br />

Technical Sales Rep. (Agricultural)<br />

Veterinarian<br />

Veterinary Technician<br />

25


Pathway<br />

Architecture and Construction<br />

Career Pathway<br />

Fashion Design<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Business Information<br />

Management 1 (1)<br />

(was BCIS 1)<br />

Digital & Interactive Media<br />

(1)<br />

(was BIMM)<br />

Fashion Design (1)<br />

Denton ATC<br />

Advanced Fashion Design<br />

(2)<br />

Denton ATC<br />

Career Opportunities<br />

Architect<br />

Brick Masons<br />

Cabinetmakers<br />

Construction Manager<br />

Drafter<br />

Dry Wall<br />

Electrician<br />

Flooring<br />

Framers<br />

Industrial Designer<br />

Interior Design<br />

Landscape Architect<br />

Painters<br />

Plumber<br />

Project Manager<br />

Roofer<br />

Teacher, Career and Technical<br />

Education<br />

Tile Mason<br />

26


Pathway<br />

Arts, A/V Technology & Communications<br />

Career Pathway<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Architectural Design<br />

Principles of Architecture<br />

and Construction (1/2)<br />

AND<br />

Principles of Manufacturing<br />

(1/2)<br />

Architectural<br />

Design (1)<br />

Advanced Achritectural<br />

Design (2)<br />

Denton ATC<br />

*Autodesk<br />

Practicum in<br />

Architectural Design<br />

(2)<br />

Denton ATC<br />

Interior Design<br />

Principles of Architecture<br />

and Construction (1/2)<br />

AND<br />

Principles of Manufacturing<br />

(1/2)<br />

Architectural<br />

Design (1)<br />

Interior Design (1)<br />

Denton ATC<br />

Advanced Interior<br />

Design (1)<br />

Denton ATC<br />

Career Opportunities<br />

Graphic Artist<br />

Advertising Designer<br />

Special Effects Designer<br />

Audio-Video Producer<br />

Master Control Operator<br />

Art Gallery Owner/Manager<br />

Computer Graphic Designer<br />

Photographer/Photojournalist<br />

Motion Picture Producer<br />

Production Specialist<br />

Fashion Designer<br />

Illustrator<br />

Filmmaker<br />

Media Director<br />

Fine Artists<br />

27


Pathway<br />

Business Management & Administration<br />

Career Pathway<br />

7th or 8th Grade 9th Grade 10th Grade 11th Grade 12th Grade<br />

Business Management<br />

Touch Systems<br />

Data Entry (1/2)<br />

Principles of<br />

Business,<br />

Marketing, &<br />

Finance (1/2)<br />

Business<br />

Information<br />

Management 1 (1)<br />

(was BCIS 1)<br />

Business Information<br />

Management 2 (1)<br />

(was BCIS 2)<br />

OR<br />

Business Management (1)<br />

OR<br />

Career Preparation 1 (3)<br />

Digital Image<br />

Management (was BIMM)<br />

(1)<br />

OR<br />

Career Preparation 1 (3)<br />

OR<br />

Career Preparation 2 (3)<br />

Career Opportunities<br />

Accountant & Auditor<br />

Bank Manager<br />

Buyer, Wholesale & Retail<br />

City Manager<br />

Claims Adjuster<br />

Computer Programmer<br />

Court Reporter<br />

CPA (Certified Public Accountant)<br />

Educational Administrator<br />

Entrepreneur<br />

Management Consultant<br />

Medical Secretary<br />

Real Estate Manager<br />

Stockbroker<br />

Telecommunications Specialist<br />

28


Pathway<br />

Education & Training<br />

Career Pathway<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Banking & Finance<br />

Principles of Business,<br />

Marketing, & Finance<br />

(1/2)<br />

Accounting I (1) Accounting II (1) Financial Analysis<br />

Teacher, Pre-K<br />

Teacher, Elementary<br />

Teacher, Secondary<br />

Administrator<br />

College Professor<br />

Career Opportunities<br />

Teacher Aide<br />

Child Care Worker<br />

Corporate Trainer<br />

Human Resource Personnel<br />

Child Psychologist<br />

Child Care Director<br />

Head Start Teacher<br />

Career Counselor<br />

Counselor<br />

Social Worker<br />

29


Pathway<br />

Finance<br />

Career Pathway<br />

Education<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Principles of Education (1/2)<br />

AND<br />

Principles of Human<br />

Services (1/2)<br />

Human Growth &<br />

Development (1)<br />

Instructional Practice in<br />

Education & Training (2)<br />

Denton ATC<br />

Practicum in Education &<br />

Training (2)<br />

Denton ATC<br />

*Education Aide Certificate<br />

1<br />

Career Opportunities<br />

Financial Planner<br />

Sales, Securities and Commodities<br />

Teacher, Accounting<br />

Chief Financial Officer<br />

Treasurer<br />

Tax Preparer<br />

Investment Advisor<br />

Accountant<br />

Revenue Agent<br />

Auditor<br />

Brokerage Clerk<br />

Development Officer<br />

Bookkeeper<br />

Comptroller<br />

Economist<br />

30


Pathway<br />

Health Science<br />

Career Pathway<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Pre-Veterinary<br />

Pre-Licensed Vocational Nurse<br />

Health (1/2)<br />

Advanced Clinical Specialization<br />

Small Animal Management<br />

(1/2)<br />

AND<br />

Equine Science (1/2)<br />

Business Information<br />

Management I (1)<br />

(was BCIS 1)<br />

Livestock<br />

Production (1)<br />

Health Science (2)<br />

Denton ATC<br />

Practicum in Health Science<br />

Pre-Veterinary Medicine<br />

*Certified Veterinary<br />

Assistant<br />

Practicum in Health Science<br />

Pre-LVN (2)<br />

Denton ATC<br />

*Licensed Vocational Nurse<br />

Health (1/2)<br />

Business Information<br />

Management I (1)<br />

(was BCIS 1)<br />

Health Science (2)<br />

Denton ATC<br />

Practicum in Health Science<br />

Advanced Clinical<br />

Specialization<br />

Denton ATC<br />

Pharmacy Technician<br />

Health (1/2)<br />

Certified Nursing Assistant<br />

Health (1/2)<br />

Business Information<br />

Management I (1)<br />

(was BCIS 1)<br />

Business Information<br />

Management I (1)<br />

(was BCIS 1)<br />

Health Science (2)<br />

Denton ATC<br />

Health Science (2)<br />

Denton ATC<br />

Practicum in Health Science<br />

Pharmacy Technician<br />

Denton ATC<br />

*CPHT<br />

Practicum in Health Science<br />

CNA<br />

Denton ATC<br />

*Certified Nursing Aide<br />

Career Opportunities<br />

Administrator<br />

Dentist<br />

Emergency Medical Technician<br />

Lab Technician<br />

Nurse<br />

Nutritionist<br />

Ophthalmologist<br />

Optometrist<br />

Pharmacist<br />

Physician<br />

Psychologist<br />

Radiologist<br />

Sports Physician<br />

Therapist (i.e., Physical, Respiratory)<br />

Veterinary Services<br />

31


Pathway<br />

Hospitality & Tourism<br />

Career Pathway<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Hospitality Management<br />

Principles of Management,<br />

Marketing & Finance (1)<br />

Culinary Arts<br />

Principles of Management,<br />

Marketing & Finance (1)<br />

Business<br />

Information<br />

Management I (1)<br />

(was BCIS 1)<br />

Food Science (1)<br />

Hospitality Services (2)<br />

Denton ATC<br />

*ServSafe<br />

Culinary Arts (2)<br />

Denton ATC<br />

*ServSafe<br />

Practicum in Hospitality<br />

Services (2)<br />

Practicum in Culinary Arts (2)<br />

Denton ATC<br />

OR<br />

Practicum in Culinary Arts (2)<br />

& Restaurant Management<br />

(1)<br />

Denton ATC<br />

Career Opportunities<br />

Baker<br />

Concierge<br />

Convention Services<br />

Cook/Short Order Cook<br />

Executive Chef<br />

Flight Attendant<br />

Food Service Worker<br />

Food/Beverage Manager<br />

Hotel Manager<br />

Maitre ‘D<br />

Reservation Agent<br />

Souse Chef<br />

Tour Guide<br />

Travel Agent<br />

Waitress/Waiter<br />

32


Pathway<br />

Human Services<br />

Career Pathway<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Cosmetology<br />

Intro to Cosmetology (1)<br />

AND<br />

Cosmetology 1 (3)<br />

Denton ATC<br />

Cosmetology II (3)<br />

AND<br />

Cosmo Lab (1)<br />

Denton ATC<br />

*Cosmetology Operators License<br />

Career Opportunities<br />

Child Care Specialist<br />

Child Psychologist<br />

Cosmetologist<br />

Dietitian<br />

Family and Consumer Sciences<br />

Teacher<br />

Family, <strong>School</strong> or Career Counselor<br />

Fashion Designer<br />

Home Furnishings Buyer<br />

Hotel/Motel Manager<br />

Manicurist<br />

Marketing Research Analyst<br />

Merchandize Display Artist<br />

Professional Educator<br />

Public Relations Specialist<br />

Social Worker<br />

33


Pathway<br />

Information Technology<br />

Career Pathway<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Business Information<br />

Management I (1)<br />

(was BCIS 1)<br />

Digital and Interactive<br />

Media<br />

(was BIMM)<br />

Computer Programming<br />

Advanced Computer<br />

Programming<br />

Career Opportunities<br />

Cisco Certified Networking Associate<br />

Computer Education<br />

Computer Programmer<br />

Computer Repair Technician<br />

Computer Scientist/Engineer<br />

Computer Security<br />

Computer Security Specialist<br />

Computer Systems Hardware Analyst<br />

Computer Technician<br />

Court Reporter<br />

Cryptanalyst mathematician<br />

Global Positioning Technician<br />

Map Maker<br />

Secretary<br />

Technician<br />

Website Designer<br />

34


Pathway<br />

Transportation, Distribution, & Logistics<br />

Career Pathway<br />

9th Grade 10th Grade 11th Grade 12th Grade<br />

Automotive Technology<br />

Business Information<br />

Management I (1)<br />

(was BCIS 1)<br />

Energy, Power, &<br />

Transportation Systems<br />

(1)<br />

Automotive Technology (2)<br />

Denton ATC<br />

Advanced Automotive<br />

Technology (3)<br />

Denton ATC<br />

*NATEF Certifications,<br />

Advanced Engine<br />

Performance Specialist,<br />

Hydraulics Specialist<br />

Certification<br />

Career Opportunities<br />

35


CAREER AND TECHNICAL CLUSTER COURSE DESCRIPTIONS<br />

Accounting I<br />

Students investigate the field of accounting, including how it is impacted by industry standards as well as economic, financial, technological,<br />

international, social, legal, and ethical factors. Students reflect on the is knowledge as they engage in the process of recording, classifying,<br />

summarizing, analyzing, and communicating accounting information. Students formulate and interpret financial information for use in<br />

management decision making.<br />

Requirements: This course is recommended for students in Grades 10-12.<br />

Recommended prerequisite: Principles of Business, Marketing, and Finance.<br />

Accounting II<br />

Students continue the investigation of the field of accounting, including how it is impacted by industry standards as well as economic,<br />

financial, technological, international, social, legal, and ethical factors. Students reflect on this knowledge as they engage in various<br />

managerial and cost accounting activities. Students formulate and interpret financial information for use in management decision making.<br />

Requirements: This course is recommended for students in Grades 11-12.<br />

Prerequisite: Accounting I.<br />

Advanced Animal Science<br />

Seniors in the Animal Science Systems, here could be your 4th science. This course will prepare students for a career in the field of animal<br />

science. This course examines how man and animal interrelate. Students must have taken Equine Science/Small Animal Management,<br />

Livestock Production or Veterinary Medical Applications prior to Advanced Animal Science.<br />

Grade Level: 12<br />

Prerequisite: Biology and Chemistry<br />

Advanced Automotive Technology<br />

Automotive services include knowledge of the function of the major automotive systems and the principles of diagnosing and servicing these<br />

systems. In Automotive Technology, students gain knowledge and skills in the repair and maintenance of vehicle systems. This study allows<br />

students to reinforce, apply, and transfer academic knowledge and skills to a variety of operation of automotive vehicle systems and<br />

associated repair practices.<br />

Grade Level: 11-12<br />

Prerequisite: Automotive Technology<br />

Advanced Computer Programming<br />

Students expand their knowledge and skills in structured programming techniques and concepts by addressing more complex problems and<br />

developing comprehensive programming solutions. Students analyze the social responsibility of business and industry regarding the<br />

significant issues relating to environment, ethics, health, safety, and diversity in society and in the workplace as it relates to computer<br />

programming. Students apply technical skills to address business applications of emerging technologies<br />

Grade Level: 11-12<br />

Prerequisite: Computer Programming<br />

Advanced Fashion Design (Two Credits)<br />

Careers in fashion span all aspects of the textile and apparel industries. Within this context, in addition to developing advanced knowledge<br />

and skills needed for success in the Arts, Audio/Video Technology, and Communications career cluster, students will be expected to develop<br />

an advanced understanding of fashion, with an emphasis on design and production.<br />

Requirements: This course is recommended for students in Grades 10-12.<br />

Prerequisite: Fashion Design.<br />

36


Advanced Interior Design<br />

Advanced interior design is a technical laboratory course that includes the knowledge of the principles, processes, technologies, and<br />

materials related to interior spatial design.<br />

Requirements: This course is recommended for Grades 11-12.<br />

Recommended prerequisites: Geometry, Principles of Architecture and Construction, Interior Design, or Architectural Design.<br />

Advanced Plant and Soil Science<br />

Sunlight, Soil, and Plants. Gain more knowledge of the industry and find yourself growing and testing your skills of plant production in the<br />

school greenhouse. Students are encouraged to complete an Agri-Science Fair project.<br />

Grade Level: 12<br />

Prerequisite: Horticulture<br />

Advanced Welding (2 credits)<br />

This advanced welding program will follow American Welding Society “SENSE” guidelines to prepare the serious student for Entry Level<br />

certification testing after completing “Advanced Welding”. Students will complete individual projects to demonstrate industry competencies.<br />

Grade Level: 10-11<br />

Prerequisite: Ag Mechanics and Metal Technologies<br />

Agricultural Mechanics and Metal Technologies<br />

This hands on course will give a look into various aspects of agricultural mechanics. This course will cover safety, tool/fastener<br />

identification, electrical, plumbing, and fence building will be incorporated. Small projects will be constructed. In addition, students will<br />

plan and construct small projects.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

Architectural Design<br />

In Architectural Design, students gain knowledge and skills specific to those needed to enter a career in architecture and construction or<br />

prepare a foundation toward a postsecondary degree in architecture, construction science, drafting, interior design, and landscape<br />

architecture. Architectural design includes the knowledge of the design, techniques, and tools related to the production of drawings,<br />

renderings, and scaled models for commercial or residential architectural purposes.<br />

Requirements: This course is recommended for students in Grades 10-12.<br />

Prerequisite: Algebra I, Geometry, and Principles of Architecture and Construction.<br />

Automotive Technology<br />

Automotive services include knowledge of the function of the major automotive systems and the principles of diagnosing and servicing these<br />

systems. In Automotive Technology, students gain knowledge and skills in the repair and maintenance of vehicle systems. This study allows<br />

students to reinforce, apply, and transfer academic knowledge and skills to a variety of operation of automotive vehicle systems and<br />

associated repair practices.<br />

Grade Level: 10-12<br />

Prerequisite: None<br />

Business Information Management I<br />

Students implement personal and interpersonal skills to strengthen individual performance in the workplace and in society and make a<br />

successful transition to the workforce and postsecondary education. Students apply technical skills to address business applications of<br />

emerging technologies, create word-processing documents, develop a spreadsheet, formulate a database, and make an electronic<br />

presentation using appropriate software.<br />

Requirements: This course is recommended for students in Grades 9-12.<br />

Recommended prerequisite: Touch Systems Data Entry.<br />

37


Career Preparation I & II (Three Credits)<br />

Students may choose to receive THREE high school elective credits per year for attending one Career Preparation class and working 15<br />

hours per week in a related career field. Students are paid for the hours employed and must follow the guidelines established by <strong>Krum</strong> ISD.<br />

Students may receive teacher assistant in finding job openings but students are responsible for securing employment on their own. Students<br />

may enter this program ONLY at the beginning of each school year. Students must have an approved employment location by the end of the<br />

FIRST week of the semester in order to earn credit.<br />

Students are eligible for an early release from school in order to report to their employment location. Students will receive instruction<br />

concerning work ethics, attitude, employers’ expectations, and goal setting. Students will be monitored at the employment location and<br />

receive on-the-job experience and training. The majority of these students tend to graduate with an enhanced resume. Students must 16<br />

years old to be considered and their attendance and grades will be evaluated. Students must provide their own transportation to their work<br />

based learning sites.<br />

Grade Level: 11-12<br />

Requirements: Teacher approval<br />

Computer Programming<br />

Students acquire knowledge of structured programming techniques and concepts appropriate to developing executable programs and<br />

creating appropriate documentation. Students analyze the social responsibility of business and industry regarding the significant issues<br />

relating to the environment, ethics, health, safety, and diversity in society and in the workplace as it relates to computer programming.<br />

Students apply technical skills to address business applications of emerging technologies<br />

Grade Level: 10-12<br />

Prerequisite:<br />

Cosmetology I<br />

Students coordinate integration of academic, career, and technical knowledge and skills in this laboratory instructional sequence course<br />

designed to provide job-specific training for employment in cosmetology careers. Instruction includes sterilization and sanitation<br />

procedures, haircare, nail care, and skin care and meets the <strong>Texas</strong> Department of Licensing and Regulation requirements for licensure upon<br />

passing the state examination. Analysis of career opportunities, requirements, expectations, and development of workplace skills are<br />

included.<br />

Grade Level: 10-11<br />

Recommended prerequisite: Introduction to Cosmetology<br />

Cosmetology II<br />

Students review academic knowledge and skills related to cosmetology. This course is designed to provide advanced training for<br />

employment in cosmetology careers. Instruction includes advanced training in sterilization and sanitation processes, haircare, nail care, and<br />

skin care and meets the <strong>Texas</strong> Department of Licensing and Regulation requirements for licensure upon passing the state examination.<br />

Students apply, combine, and justify knowledge and skills to a variety of settings and problems.<br />

Grade Level: 11-12<br />

Required prerequisite: Cosmetology I<br />

Culinary Arts<br />

Culinary Arts begins with the fundamentals and principles of the art of cooking and the science of baking and includes management and<br />

production skills and techniques. Students can pursue a national sanitation certification, a <strong>Texas</strong> culinary specialist certification, or any other<br />

appropriate industry certification. This course may be offered as a laboratory-based or internship course. Students are encouraged to<br />

participate in extended learning experiences such as career and technical student organizations and other leadership or extracurricular<br />

organizations.<br />

Grade Level: 10-12.<br />

Recommended prerequisite: Restaurant Management, Lifetime Nutrition and Wellness, or Principles of Hospitality and Tourism<br />

38


Digital & Interactive Multimedia<br />

Through the study of digital and interactive media and its application in information technology, students will analyze and assess current<br />

and emerging technologies, while designing and creating multimedia projects that address customer needs and resolve a problem.<br />

Students implement personal and interpersonal skills to prepare for a rapidly evolving workplace environment. The knowledge and skills<br />

acquired and practiced will enable students to successfully perform and interact in a technology-driven society. Students enhance reading,<br />

writing, computing, communication, and reasoning skills and apply them to the information technology environment.<br />

Requirements: This course is recommended for students in Grades 10-12.<br />

Recommended prerequisite: Principles of Information Technology.<br />

Energy, Power, and Transportation Systems<br />

The businesses and industries of the Transportation, Distribution, and Logistics cluster are rapidly expanding to provide new career<br />

opportunities. Students will need to understand the interaction between various vehicle systems, the logistics used to move goods and<br />

services to consumers, and the components of transportation infrastructure. Performance requirements will include academic and technical<br />

skills. Students prepared to meet the expectations of employers in this industry must be able to interact and relate to others and understand<br />

the technologies used in order to provide products and services in a timely manner. The increasing demand for employees will provide<br />

growth potential.<br />

Grade Level: 10-12<br />

Prerequisite: None<br />

Equine Science (1/2 credit)<br />

So horses are your love? This class if for you. A whole course devoted to the study of horses. We will focus on breeds, feeding, health,<br />

training, and careers dealing with horses.<br />

Grade Level: 9-10<br />

Prerequisite: None<br />

Fashion Design<br />

Careers in fashion span all aspects of the textile and apparel industries. Within this context, in addition to developing technical knowledge<br />

and skills needed for success in the Arts, Audio/Video Technology, and Communications career cluster, students will be expected to develop<br />

an understanding of fashion and the textile and apparel industries.<br />

Requirements: This course is recommended for students in Grades 10-12.<br />

Prerequisite: Principles of Arts, Audio/Video Technology, and Communications.<br />

Financial Analysis<br />

Students apply technical skills to develop knowledge and skills in the economical, financial, technological, international, social, and ethical<br />

aspects of business to become competent consumers, employees, and entrepreneurs. Students develop analytical skills by actively evaluating<br />

financial results of multiple businesses, interpreting results for stakeholders, and presenting strategic recommendations for performance<br />

improvement.<br />

Grade Level: 11-12<br />

Prerequisite: Accounting I.<br />

Food Technology and Safety<br />

Ever wonder how jerky or ice cream is made? Here’s a class where you will learn the basics of food production. We will focus on the steps to<br />

take a raw food product to a product that consumers will purchases. Topics include beef processing, pork processing, poultry processing,<br />

milk and ice cream processing, fruit and vegetable processing, as well as food safety and sanitation principles.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

Horticulture<br />

To be prepared for careers in horticultural systems, students need to attain academic skills and knowledge, acquire technical knowledge and<br />

skills related to horticulture and the workplace, and develop knowledge and skills regarding career opportunities, entry requirements, and<br />

industry expectations. To prepare for success, students need opportunities to learn, reinforce, apply, and transfer knowledge and skills in a<br />

variety of settings. This course is designed to develop an understanding of common horticultural management practices as they relate to<br />

food and ornamental plant production.<br />

Grade Level: 10-12<br />

39


Hospitality Services<br />

Hospitality Services provides students with the academic and technical preparation to pursue high-demand and high-skill careers in<br />

hospitality related industries. The knowledge and skills are acquired within a sequential, standards-based program that integrates hands-on<br />

and project-based instruction. Standards included in the Hospitality Services course are designed to prepare students for nationally<br />

recognized industry certifications, postsecondary education, and entry-level careers. In addition, Hospitality Services is designed so that<br />

performance standards meet employer expectations, enhancing the employability of students. Instruction may be delivered through<br />

laboratory training or through internships, mentoring, or job shadowing. Students are encouraged to participate in extended learning<br />

experiences such as career and technical student organizations and other leadership or extracurricular organizations.<br />

Grade Level: 11-12.<br />

Recommended prerequisite: Hotel Management, Travel and Tourism Management, or Restaurant Management.<br />

Human Growth and Development<br />

Human Growth and Development is an examination of human development across the lifespan with emphasis upon research, theoretical<br />

perspectives, and common physical, cognitive, emotional, and social developmental milestones. The course covers material that is generally<br />

taught in a postsecondary, one-semester introductory course in developmental psychology or human development.<br />

Grade Level: 10-12<br />

Prerequisite: Principles of Education and Training<br />

Instructional Practices in Education and Training<br />

Instructional Practices in Education and Training is a field-based internship that provides students with background knowledge of child and<br />

adolescent development as well as principles of effective teaching and training practices. Students work under the joint direction and<br />

supervision of both a teacher with knowledge of early childhood education and exemplary educators or trainers in direct instructional roles<br />

with elementary-, middle school-, and high school-aged students. Students learn to plan and direct individualized instruction and group<br />

activities, prepare instructional materials, develop materials for educational environments, assist with record keeping, and complete other<br />

responsibilities of teachers, trainers, paraprofessionals, or other educational personnel<br />

Grade Level: 11-12<br />

Prerequisite: Principles of Education and Training and Human Growth and Development<br />

Interior Design<br />

Interior design is a technical course that addresses psychological, physiological, and sociological needs of individuals by enhancing the<br />

environments in which they live and work. Individuals use knowledge and skills related to interior and exterior environments, construction,<br />

and furnishings to make wise consumer decisions, increase productivity, and compete in industry.<br />

Requirements: This course is recommended for students in Grades 10-12.<br />

Recommended prerequisite: Algebra I, Principles of Architecture and Construction, or Architectural Design.<br />

Introduction to Cosmetology<br />

Students explore areas such as bacteriology, sterilization and sanitation, hair styling, manicuring, shampooing and the principles of hair<br />

cutting, hair styling, hair coloring, skin care, and facial makeup. The student researches careers in the personal care services industry. To<br />

prepare for success, students must have skills relative to this industry, as well as academic knowledge and skills. Students may begin to earn<br />

clock hours toward state licensing requirements.<br />

Grade Level: 10<br />

Landscape Design and Maintenance<br />

Design, grow, and care for landscapes. You will have hands on experiences to enrich your knowledge of plants and designing. You will work<br />

in the greenhouse, on campus and in the classroom.<br />

Grade Level: 10-12<br />

Prerequisite: None<br />

Livestock Production (1/2 credit)<br />

Does anyone want to be a veterinarian? Spend the semester devoted to learning and studying large animals. You think you might want to<br />

have a goat, lamb, or pig? Take this class and learn everything you ever wanted to know. This is a fun class that just focuses on livestock.<br />

Grade Level: 10-12<br />

Prerequisite: None<br />

40


Practicum in Agriculture Food, and Natural Resources<br />

Grade Level: 11-12<br />

Prerequisite:<br />

Practicum in Architectural Design (Two Credits)<br />

Practicum in Architectural Design is an occupationally-specific course designed to provide technical instruction in architectural design.<br />

Safety and career opportunities are included in addition to work ethics and architectural design study.<br />

Requirements: This course is recommended for students in Grade 12.<br />

Recommended prerequisite: completion of a coherent sequence in a program area related to the field of architectural design. Instruction<br />

may be delivered through laboratory training or through career preparation delivery arrangements.<br />

Practicum in Education and Training<br />

Practicum in Education and Training is a field-based internship that provides students background knowledge of child and adolescent<br />

development principles as well as principles of effective teaching and training practices. Students in the course work under the joint<br />

direction and supervision of both a teacher with knowledge of early childhood education and exemplary educators in direct instructional<br />

roles with elementary-, middle school-, and high school-aged students. Students learn to plan and direct individualized instruction and group<br />

activities, prepare instructional materials, assist with record keeping, make physical arrangements, and complete other responsibilities of<br />

classroom teachers, trainers, paraprofessionals, or other educational personnel.<br />

Grade Level: 12<br />

Prerequisite: Principles of Education and Training, Human Growth and Development, and Instructional Practices in Education and Training.<br />

Practicum in Culinary Arts<br />

(1) This course is a unique practicum that provides occupationally specific opportunities for students to participate in a learning experience<br />

that combines classroom instruction with actual business and industry career experiences. Practicum in Culinary Arts integrates academic<br />

and career and technical education; provides more interdisciplinary instruction; and supports strong partnerships among schools,<br />

businesses, and community institutions with the goal of preparing students with a variety of skills in a fast-changing workplace.<br />

(2) Students are taught employability skills, which include job-specific skills applicable to their training plan, job interview techniques,<br />

communication skills, financial and budget activities, human relations, and portfolio development. Practicum in Culinary Arts is relevant and<br />

rigorous, supports student application of academic standards, and effectively prepares students for college and career success.<br />

(3) Instruction may be delivered through school-based laboratory training or through work-based delivery arrangements such as<br />

cooperative education, mentoring, and job shadowing.<br />

(4) Students are encouraged to participate in extended learning experience such as career and technical student organizations and other<br />

leadership or extracurricular organizations.<br />

Grade Level: 11-12<br />

Recommended prerequisite: Culinary Arts or Hotel Management<br />

Practicum in Health Science (2 credits)<br />

(1) The Practicum is designed to give students practical application of previously studied knowledge and skills. Practicum experiences can<br />

occur in a variety of locations appropriate to the nature and level of experience.<br />

(2) To pursue a career in the health science industry, students should learn to reason, think critically, make decisions, solve problems, and<br />

communicate effectively. Students should recognize that quality health care depends on the ability to work well with others.<br />

(3) The health science industry is comprised of diagnostic, therapeutic, health informatics, support services, and biotechnology research and<br />

development systems that function individually and collaboratively to provide comprehensive health care. Students should identify the<br />

employment opportunities, technology, and safety requirements of each system. Students are expected to apply the knowledge and skills<br />

necessary to pursue a health science career through further education and employment.<br />

(4) Professional integrity in the health science industry is dependent on acceptance of ethical and legal responsibilities. Students are<br />

expected to employ their ethical and legal responsibilities and limitations and understand the implications of their actions.<br />

Requirements: This course is recommended for students in Grades 11-12.<br />

Prerequisites: Health Science and Biology.<br />

41


Practicum in Hospitality Services<br />

(1) A unique practicum experience provides opportunities for students to participate in a learning experience that combines classroom<br />

instruction with actual business and industry career experiences. Practicum in Hospitality Services integrates academic and career and<br />

technical education; provides more interdisciplinary instruction; and supports strong partnerships among schools, businesses, and<br />

community institutions with the goal of preparing students with a variety of skills in a fast-changing workplace.<br />

(2) Students are taught employability skills, including job-specific skills applicable to their training plan, job interview techniques,<br />

communication skills, financial and budget activities, human relations, and portfolio development. Practicum in Hospitality Services is<br />

relevant and rigorous, supports student attainment of academic and technical standards, and effectively prepares students for college and<br />

career success.<br />

(3) Students are encouraged to participate in extended learning experiences such as career and technical student organizations and other<br />

leadership or extracurricular organizations.<br />

Grade Level: 11-12.<br />

Prerequisite: Hospitality Services.<br />

Principles and Elements of Floral Design<br />

Flowers, Balloons, and More. This is a basic floral design course that will provide you with hands on skills in arranging flowers and the<br />

“book smarts” to make a competitive arrangement. This course meets the criteria for a fine arts credit. Students will also be prepared to<br />

take the <strong>Texas</strong> High <strong>School</strong> Floral Certification Test.<br />

Grade Level: 10-12<br />

Prerequisite: Principles of Agriculture, Food, and Natural Resources<br />

Principles of Agriculture, Food, & Natural Resources<br />

Be a part of the world’s most important industry! This is a basic class that will allow you to find your area of interests in animal, plant, food,<br />

or mechanical systems. Students will learn about global agriculture, career development, leadership, communications, personal finance,<br />

mechanized agriculture, and project programs. Other topics covered will include soils, plants, shop construction and animal science. This is<br />

where your FFA career begins!<br />

Grade Level: 8<br />

Prerequisite:<br />

Principles of Architecture and Construction (1/2 Credit)<br />

Principles of Architecture and Construction provide an overview to the various fields of architecture, interior design, construction science,<br />

and construction technology. Achieving proficiency in decision making and problem solving is an essential skill for career planning and<br />

lifelong learning. Students use self-knowledge, educational, and career information to set and achieve realistic career and educational goals.<br />

Job-specific, skilled training can be provided through the use of training modules to identify career goals in trade and industry areas. Safety<br />

and career opportunities are included, in addition to work ethics and job-related study in the classroom such as communications; problem<br />

solving and critical thinking; Information Technology Applications; systems; safety, health, and environmental; leadership and teamwork;<br />

ethics and legal responsibilities; employability and career development; technical skills; introduction to hand tools; introduction to power<br />

tools; basic rigging; and reading technical drawings.<br />

Requirements: This course is recommended for students in Grades 9-12.<br />

Principles of Business, Marketing, and Finance (1/2 Credit)<br />

In Principles of Business, Marketing, and Finance, students gain knowledge and skills in economies and private enterprise systems, the<br />

impact of global business, marketing of goods and services, advertising, and product pricing. Students analyze the sales process and financial<br />

management principles. This course allows students to reinforce, apply, and transfer academic knowledge and skills to a variety of<br />

interesting and relevant activities, problems and settings in business, marketing, and finance.<br />

Requirements: This course is recommended for students in Grades 9-11.<br />

Principles of Education and Training<br />

Principles of Education and Training is designed to introduce learners to the various careers available within the education and training<br />

career cluster. Students use self-knowledge and educational and career information to analyze various careers within the education and<br />

training career cluster. Students will also gain an understanding of the basic knowledge and skills essential to careers within the education<br />

and training career cluster. Students will develop a graduation plan that leads to a specific career choice in the student's interest area.<br />

Grade Level:9-12<br />

Prerequisite: None<br />

42


Principles of Health Science<br />

This course is a comprehensive study of the health care industry. Within that context, the therapeutic, diagnostic, environmental, and<br />

information systems of health care facilities such as Doctors’ offices and hospitals are evaluated. Within each of these systems, the health<br />

careers that carry out those functions are explored. In addition, leadership development, ethical and legal responsibilities, the history of<br />

health care and the economics of health care are examined and demonstrated. Students are trained in and receive the OSHA lifetime industry<br />

certification. Students learn and become certified in Heart saver CPR and First-Aid.<br />

Grade Level: 9-12.<br />

Prerequisites: None<br />

Principles of Manufacturing (1/2 Credit)<br />

In Principles of Manufacturing, students gain knowledge and skills in the application, design, production, and assessment of products,<br />

services, and systems and how those knowledge and skills are applied to manufacturing. Knowledge and skills in the proper application of<br />

principles of manufacturing, the design of technology, the efficient production of technology, and the assessment of the effects of technology<br />

prepare students for success in the modern world. The study of technology allows students to reinforce, apply, and transfer academic<br />

knowledge and skills to a variety of interesting and relevant activities, problems, and settings in a manufacturing setting. In addition to<br />

general academic and technical knowledge and skills, students gain an understanding of career opportunities available in manufacturing and<br />

what employers require to gain and maintain employment in these careers.<br />

Requirements: This course is recommended for students in Grades 9 - 12.<br />

Prerequisites: Algebra I or Geometry<br />

Small Animal Management (1/2 credit)<br />

Do you love furry little kittens and floppy eared dogs with wet noses? Take a class that every animal lover can really learn something from.<br />

Learn about small animals including dogs, cats, lizards, snakes, birds, and much more. Examine health issues, selection, training, breeding,<br />

and social issues.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

Veterinary Medical Applications<br />

This course provides training in the veterinary assistant field. It includes topics such as animal handling and restraint, health and safety,<br />

sanitation, surgical preparation, anatomy, physiology, medical terminology, infectious diseases, instrument and equipment identification,<br />

vaccine preparation and injection techniques, laws and ethics, and veterinary office procedures. Students enrolled in this class will be<br />

working toward receiving certification as a Veterinary Assistant.<br />

Grade Level: 11-12<br />

Prerequisite: Equine Science/Small Animal Management and/or Livestock Production<br />

Welding<br />

This course is an entry level technical welding course. The course is designed for the beginner with little or no welding experience who is<br />

interested in pursuing a course of study that can lead to an American Welding Society (AWS) entry level certification. Course curriculum<br />

follows American Welding Society “SENSE” guidelines to prepare the serious student for Entry Level certification testing after completing<br />

“Advanced Welding”.<br />

Grade Level: 10-12<br />

Prerequisite: Ag Mechanics and Metal Technologies<br />

Wildlife and Ecology Management<br />

Hunting, fishing, and the great outdoors! You’ll love learning about our country’s greatest natural asset… our wildlife. You will go through<br />

the <strong>Texas</strong> Parks and Wildlife programs for Hunter Education, Boater Education, and Angler Education. You will also learn vital management<br />

skills to maintain our wildlife.<br />

Grade Level: 9-12<br />

Prerequisite: None<br />

43

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!