Hospitality - Les Roches International School of Hotel Management
Hospitality - Les Roches International School of Hotel Management
Hospitality - Les Roches International School of Hotel Management
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London, England<br />
FOOD AND BEVERAGE INTERN<br />
Peter Lenhardt<br />
The Landmark London<br />
London, England<br />
Nationality: German<br />
Student from <strong>Les</strong> <strong>Roches</strong>-Gruyère University<br />
<strong>of</strong> Applied Sciences, Switzerland<br />
“I completed my first internship at The Landmark <strong>Hotel</strong> in London in the three Food<br />
and Beverage outlets. My goal was to experience all the operational departments <strong>of</strong> a<br />
typical 5-star hotel, therefore I worked as waiter, receptionist, chef and housekeeper<br />
learning not only the processes and the technical basics, but more importantly<br />
what it means to fulfil these duties. I also had the opportunity to work temporarily<br />
as a restaurant supervisor, which allowed me to gain some initial management<br />
experience. Furthermore, I worked in several departments <strong>of</strong> the prestigious German<br />
hotel Bareiss. For my second internship, I’m pursuing opportunities with Ernst &<br />
Young and McKinsey, where I will gain insights into the consulting field.”<br />
INTERNShIPS 13
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