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Winter 2010 - Shipshape Magazine Bristol

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harbourside map & ferry guide<br />

<strong>Bristol</strong> Ferry Boat Co<br />

Throughout the winter their RED Hotwells service is out on the<br />

water daily – departures start at 10.30am from the city centre and<br />

Temple Meads. Their blue service is out on the water at weekends<br />

only with departures from Temple Meads starting from 10.10am.<br />

Their ferries are like a bus (a waterbus even), so use them to jump<br />

on and get to your favourite attraction, cafe, restaurant, pub, place<br />

of work or to enjoy a circular tour enjoying the great sights and<br />

sounds of the historic harbour. There’s lots to see – swans, geese, a<br />

whole array of unusual boats of varying shapes and sizes, St Mary<br />

Redcliffe’s spire, Cabot Tower, stunning views towards Ashton<br />

Court and Clifton – a vista feast in fact! See also entry on page 26.<br />

For full details and timetable visit: bristolferry.com<br />

Castle Park<br />

(for Cabot Circus, Broadmead)<br />

l<br />

Festival<br />

eat cheese<br />

Sunday 30 January, 10am-4pm, Welsh Back<br />

If you like cheese (and, let’s face it, who<br />

doesn’t?), then you’ll have made your way<br />

to Glassboat’s irresistibly moreish Eat Cheese<br />

festival last winter. (<strong>Shipshape</strong>, heavily<br />

pregnant at the time, wept through the whole<br />

thing, unable to sample many of the stinky<br />

delights on offer.) Well, they’re at it again,<br />

and this time they’ve invited along the West<br />

Country’s finest cheesemongers (including<br />

Trethowan’s, who we’ve talked to over<br />

on page 5) to show off their wares. Find<br />

demonstrations, chutneys, woodwork, livestock,<br />

games, competitions and a ‘taste off’ battle<br />

between three well-known local producers. Live<br />

music, canon-firing fun from The Matthew and<br />

an all-round party atmosphere will complete<br />

this lactose loving day.<br />

MORE glassboat.co.uk<br />

<strong>Bristol</strong> Bridge<br />

(for St Nicholas<br />

Market)<br />

l<br />

The Rummer – cocktail bar and dining rooms<br />

Bordeaux Quay l<br />

Millennium Square<br />

(for At-<strong>Bristol</strong> and<br />

Blue Reef)<br />

l<br />

<strong>Shipshape</strong><br />

City Centre<br />

(for Colston Hall, Cathedral,<br />

Park St and main bus routes)<br />

l<br />

l Watershed<br />

<strong>Bristol</strong> Visitor<br />

Information Centre<br />

River Grille<br />

l<br />

l<br />

Shore<br />

l<br />

Architecture<br />

Centre<br />

l<br />

Arnolfini<br />

l<br />

Prince Street<br />

(for The Louisiana)<br />

l<br />

M-Shed<br />

Olive Shed – tasty tapas<br />

Bordeaux Quay – ethical eatery<br />

l<br />

Mud Dock l<br />

Thekla<br />

The Ostrich l<br />

l<br />

Welsh Back l Redcliffe Back<br />

(for Old Vic and Renato’s)<br />

l<br />

l<br />

Riverstation<br />

Glassboat l<br />

Severnshed<br />

l Bathurst Basin<br />

l<br />

Spyglass<br />

l<br />

The Apple<br />

l Myristica<br />

Source – food hall & café<br />

Myristica – award-winning<br />

Arnolfini – contemporary arts centre and café<br />

Glassboat – fine dining and spectacular views<br />

Temple Bridge l<br />

Temple Quay<br />

(for Temple Meads<br />

train station)<br />

l<br />

Look out for<br />

the spring issue<br />

of <strong>Shipshape</strong><br />

- available across<br />

the Harbourside<br />

from 7 March<br />

three

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