PEDIGREE GUIDE - The Lone Mountain Cattle Company

Lone Mountain Ranch 

1818 AB NM 14 

Golden, New Mexico 87047 

1818 AB NM 14 

Golden, New Mexico 87047 

www.LoneMountainCattle.com 

505.281.1432 WAGYU 

PEDIGREE GUIDE 

Tel: 505.281.1432 

www.LoneMountainCattle.com

Dear Cattle Producer, 

Introduction 

JVP Fukutsuru 068 .......................... page 4 

Michifuku ........................................ page 6 

Sanjirou .......................................... page 8 

Shigeshigetani .............................. page 10 

Yasufuku J930 ............................... page 11 

Yasufuku Jr. ................................... page 12 

Takazakura .................................... page 13 

Dai 7 Itozakura ............................. page 14 

Kitaguni 7-8 J1530 ....................... page 15 

Kitaguni Jr. .................................... page 16 

TF Itomichi 1-2 .............................. page 17 

Itozurudoi TF151 ........................... page 18 

Dai 20 Hirashige J287 .................. page 19 

Welcome to the world of Wagyu, a world too 

long shrouded in mystery and myth. 

This guide will help to make known the story of 

a fantastic breed of cattle. You’ll be introduced 

to the lineage of present-day Wagyu, allowing 

you to make breeding choices that will pay 

impressive dividends. 

The study of pedigree is important in any breed, 

but particularly so for Wagyu. By understanding 

the Wagyu breeding history, you will gain insight 

into how breeders have managed to bring the 

Wagyu herd to the pinnacle of meat quality today. 

We believe that this in-depth knowledge of 

Wagyu pedigrees will help to guide you in making 

valuable decisions affecting and refining the 

quality of your herd. The more you learn about 

this remarkable breed and move beyond mystery 

and myth, the more you will want to incorporate 

its superior genetics into your herd’s profile. 

The main sire lines exported from Japan in the 

1990s were Tajima (or Tajiri), Fujiyoshi (or 

Shimane) and Kedaka (or Tottori). 

Tajima sires are known for fine marbling 

and excellent beef quality, along with a 

smaller frame size, and a somewhat lower 

rate of growth. Tajima sires from the Hyogo 

Prefecture produce the only genuine Kobe 

Beef. Fukutsuru 068, Michifuku, Sanjirou, 

and Kitateruyasudoi J2810 (ETJ 003) are 

some of the elite marbling Tajima sires that 

provide the base of the Lone Mountain 

Wagyu herd. 

Fujiyoshi sires produce well-balanced cattle 

that present larger frame size, good growth, 

and strong mothering abilities, though with 

somewhat coarser marbling. Dai 7 Itozakura 

J65 is the most famous sire in this line, and 

his descendants — TF Itomichi 1-2, Kitaguni 

Jr., and Itoshigefuji TF147, to name a few — 

are now used in the Lone Mountain 

breeding program. 

Kedaka lines from the Tottori District descend 

from the sire Kedaka J7212. They exhibit 

good growth and larger frames, and are 

known for their fine, loose skin. The most 

influential Kedaka sire is Dai 20 Hirashige 

J287, whose semen is still used in Japan, 

though it is extremely rare and very expensive. 

His son, Hirashigetayasu (ETJ 001) J2351, is 

being used at Lone Mountain; another son, 

Hirashigekatsu, is currently one of the most 

popular sires in Japan. 

The premier Japanese breeder, Shogo Takeda, 

describes the classic Japanese rotation 

breeding plan of mating a high-marbling 

female to a sire known for size or frame, 

and then back-crossing to a marbling sire as 

Modoshi Kohai, which produces a large 

animal of good marbling, milk production, 

and calf-raising potential. 

Lone Mountain wholeheartedly embraces this 

Wagyu breeding philosophy. We started our 

Full Blood Wagyu herd with selected Tajima 

bloodlines and are now out-crossing to both 

the Dai 7 Itozakura and Dai 20 Hirashige 

lines in order to add size and frame, with the 

intention of back-crossing those females to 

high-marbling sires. 

Hirashigetayasu (ETJ001) J2351 ... page 20 

Hirashigekatsu .............................. page 21 

Thank you for your interest. 

Kitateruyasudoi J2810................... page 22 

JVP Kikuyasu 400 ......................... page 23 

Bob Estrin 

Lone Mountain Cattle Company 

www.LoneMountainCattle.com 

2 

3

Lone Mountain Ranch | WAGYU LINEAGE 

Yasumi Doi J10328 

FB548 

Tayasu Doi J7208 

Japanese Cow 

Dai 2 Yasutsuru 774 

FB306 

Kikutsuru J978542 

FB308 

Kikumidoi J5367 

FB511 

Syofuku 3 

JVP Fukutsuru 068 

JVP Fukutsuru 068 is perhaps the most 

famous Wagyu sire in U.S. history, and 

certainly the prime example of Tajima 

bloodlines. He leads all sires in marbling 

in the 2006 U.S. Wagyu Sire Summary 

(published by Washington State University), 

outpacing all other Wagyu sires by a broad 

margin. He also headed the previous Sire 

Summary, published in 2001. 

Japanese Venture Partners (JVP) imported 

Fukutsuru 068 into the United States in 1994. 

Fukutsuru 068 has a current marbling EPD 

of +.752, with the next highest bull assigned 

+.534. And his lineage is a star-studded 

affair: Fukutsuru 068’s sire is the offspring of 

Yasumi Doi J10328 and Kikutsuru J978542, 

two of the most famous Japanese Wagyu. 

(Kikutsuru J978542 was nicknamed the 

Hyogo Cow, Hyogo being the home prefecture 

of genuine Japanese Kobe Beef.) Fukutsuru 

068 traces twice to Kikutsuru J978542, who 

was born in 1967 and gave birth to 16 calves, 

seven of whom became famous. 

Fukutsuru 068 also traces twice to 

Yasumi Doi J10328, the sire of Yasutanidoi 

J472 and Monjiro 11550, and grandsire 

of Yasufuku 930. 

Yasumi Doi J10328 is considered to be one of 

the most prominent members of the Tajima/ 

Tajiri line, cattle descended from Tajiri, a 

sire born in the Mikata District of Hyogo 

Prefecture. The Tajiri is an influential sire 

line to which almost all strains within Hyogo 

Prefecture are related. This lineage is known 

for good temperaments, demonstrated by its 

large number of influential sires. They 

also express smaller frames and a lower 

growth rate. 

With these bloodlines and lineage, it is no 

wonder that Fukutsuru 068 has been proven 

by Washington State University as the number 

one marbling bull in the Sire Summary. 

JVP Fukutsuru 068 

FB2101 

Teruyasu J649663 

FB307 

Kikuterudoi J10787 

FB303 

Yasutsuru J509605 

FB310 

Kikunoridoi J9285 

FB19 

Tokukane J707034 

FB544 

Yasutanidoi J472 

FB212 

Kikuturu 8 J311980 

4 5 

Notes

Tayasu Doi J7208 



FB548 

Japanese Cow 

Monjiro 11550 

FB201 

Tamoridoi J7663 

Harumi J1086409 

FB203 

Japanese Cow 

Michifuku 

Michifuku is thought to be the best 

carcass bull ever to leave Japan. Even with 

smaller framed offspring, his progeny’s 

carcass characteristics are superb. 

Michifuku was formerly the number 

one marbling bull in the U.S. Wagyu Sire 

Summary, and consistently ranks second 

in ribeye area (REA) and fourth in 

backfat thickness (EPD). 

Michifuku’s sire, Monjiro 11550, is linebred 

to Tajima J105, great-grandsire of Yasumi 

Doi J10328. Michifuku’s dam, Michiko 

J655635, was sired by Tanishige 1526 and 

grandsired by Yasutanidoi J472. Yasumi Doi 

J10328 and Yasutanidoi J472 are considered 

to be two of the most famous of the Tajima/ 

Tajiri line. 

Yasumi Doi J10328 sired Yasutanidoi 

J472, as well as Dai 2 Yasutsuru 774, sire 

of Fukutsuru 068. Yasumi Doi J10328 also 

grandsired Yasufuku 930, sire of Yasufuku 

Jr. and grandsire of Takazakura. Yasumi 

Doi J10328 appears twice in Michifuku’s 

pedigree. This lineage supports Michifuku’s 

high standing in the U.S. Wagyu Sire 

Summary. 

According to World K’s Group data on 

Michifuku’s progeny in Australia: 

12,000 F1 calves were fed 540 days 

[ADG = 2.31 lbs]. 

85 percent graded 9+ on the Australian 

scale [grading above 12.9 on a numerical 

scale, which is three full grades above the 

highest USDA grade of Prime]. 

15 percent graded 7-9, on a numerical 

marbling scale 10-12.9. [On the USDA 

scale, numbers 7-9 would be considered 

Prime+ and Prime++.] 

Descendants of Monjiro 11550 produced 

carcasses that sold at auction for $16,000, 

$18,000 and $21,000 at the 2007 All-Japan 

Wagyu Competition. 

Michifuku 

FB1615 

Michiko J655635 

FB215 

Monjiro 

Sire of Michifuku and 

Grandsire of Sanjirou 

Tanishige 1526 

FB211 

Michifuku J494290 

FB216 


FB212 

Tetsushige 5 J101117 

6 7 

Notes 

Kaminaka 13 

Japanese Cow


Sanjirou 

Sanjirou has the potential to become 

one of the most influential sires of the 

Tajima line, having great meat quality, 

large ribeye area, thick rib and high 

yields. In the 2006 U.S. Wagyu Sire 

Summary, Sanjirou ranks third highest in 

marbling, behind Fukutsuru 068, 

but ahead of his sire, Michifuku. 

Sanjirou is a linebred Yasumi Doi 

J10328 bull. Yasumi Doi J10328 sired 

Yasutanidoi J472 and grandsired both 

Fukutsuru 068 and Yasufuku 930. 

Sanjirou is out of the prominent 

Japanese cow Suzutani, who represents 

one of the most potent bloodlines in 

Japan. Her great-grandsire, Yasumi 

Doi J10328, is widely known for his 

ability to produce excellent meat 

quality and size. Suzutani’s sire was 

Tanishige 1526, whose progeny test 

results demonstrate that he has heritable 

traits with a BMS score +3.1 (above 

the national average of +2.1) and a 

yield grade of 72.7 percent. 

Suzutani’s mother was Suzunami and 

her grandsire was Shigeshigenami J10632, 

who, though largely unknown in the United 

States, has a reputation for producing the 

best genetics in Japan (see Shigeshigetani). 

Sanjirou’s genetic background suggests that 

he will have ideal meat production efficiency, 

with great meat quality, large REA, thick rib 

and high yield rate. 

The World K’s Group has proven this 

genetic prediction accurate, as reflected 

by the collection of his progeny data: 

6,800 F1 calves fed 540 days 

[ADG = 2.09 lbs]. 

88 percent graded 9+ on the 

Australian scale [grading above 12.9 

on a numerical scale, which is three 

full grades above the highest USDA 

grade of Prime]. 

12 percent graded 7-9, on a 

numerical marbling scale 10-12.9. 

[On the USDA scale, numbers 7-9 

would be considered Prime+ and 

Prime++.] 

Sanjirou 

FB2501 

Michifuku 

FB1615 

Suzutani 

FB1617 

Monjiro 11550 

FB201 

Michiko J655635 

FB215 


FB211 

Suzunami 

FB227 


FB548 

Harumi J1086409 

FB203 


FB211 

Michifuku J494290 

FB216 


FB212 

Tetsushige 5 J101117 

Shigeshigenami J10632 

8 9 

Notes 

FB219 

Suzuko II

DOB 08.30.1994 

DOB 1980 

SHIGESHIGETANI 

Shigeshigenami J10632 

Sire of Suzunami 

Shigeshigetani 

Haruki II 

FB1614 

Monjiro 11550 

FB334 

Sakura 2 J741638 

Shigeshigetani, while virtually 

unknown in the United States 

and Australia, represents a very 

powerful genetic strain of the 

Wagyu breed. 

Shigeshigetani is Sanjirou’s 

half-brother, but more closely 

bred than most half-siblings: 

Shigeshigetani’s mother is 

Suzutani, Sanjirou’s dam. And 

Shigeshigetani’s sire is Haruki II 

(half-brother of Michifuku, sired 

by the same bull, Monjiro 11550). 

As noted earlier, Suzutani’s 

maternal sire was Shigeshigenami 

J10632, and her maternal 

grandsire was Shigekanenami, 

the bull that made the Kumanami 

line famous. The Kumanami 

family is known to have extremely 

potent marbling genes. (There are 

three key families in the Tajima 

line: Nakadoi, Okudoi and 

Kumanami.) 

According to World K’s 

Group, who owns the bull, 

Shigeshigetani’s progeny have 

been absolutely exceptional: 


[ADG = 2.156 lbs]. 


Australian scale [grading above 

12.9 on a numerical scale, which 

is three full grades above the 



numerical marbling scale 

10-12.9. [On the USDA 

scale, numbers 7-9 would be 

considered Prime+ and 

Prime++.] 

YASUFUKU J930 

Yasufuku J930 


FB212 


FB548 

Ituhime J43290 

FB 558 

In the Japanese 2001 Sire 

Evaluation Report, Yasufuku J930 

is listed as the sire of the three 

highest marbling sires in Japan: 

number one, Yasufuku 165-9; 

number two, Fukusakae; and 

number three, Yasuhira. 

In the ninth Zenkyo (2007 

All-Japan Wagyu Competition, 

which is held once every five 

years), Yasufuku J930 bloodlines 

dominated the contest, siring one 

champion and grandsiring two 

others. Yasufuku J930 was also the 

maternal grandsire of two 

Notes 

runners-up and grandsire of 

the other runner-up. Yasufuku 

J930’s name appeared on all three 

champion sires and all three 

runners-up. 

Yasufuku J930 is linebred to 

Yasumi Doi J10328. 

Offspring of Yasufuku J930 

produced one carcass that sold at 

auction for $97,000 at the 2007 

All-Japan Wagyu Competition. 

Other carcasses produced by 

descendants of Yasufuku J930 sold 

for $45,000, $42,600, $49,000 and 

$68,000. 

FB2907 


FB211 

Notes 

FB576 


FB548 

Suzutani 

Chizuru 85545 

FB1617 

Suzunami 

Japanese Cow 

FB227 

10 11

DOB 1997 

IMPORTED TO U.S. 1997 

DOB 11.02.1993 


YASUFUKU JR. 

Yasufuku Jr. traces Yasumi Doi 

J10328 in his pedigree three 

times. His maternal grandsire 

was Monjiro 11550, also sired by 

Yasumi Doi J10328. Progeny of 

Yasufuku Jr. have performed quite 

well, as evidenced in the following: 


[ADG = 1.94 lbs]. 



12.9 on a numerical scale, 

which is three full grades above 

the highest USDA grade of 

Prime]. 



10-12.9. [On the USDA scale, 

numbers 7-9 would be 


Prime++.] 

TAKAZAKURA 

Takazakura is the son of Takaei 

1412 (grandsired by Yasufuku 

J930). 


[ADG = 1.87 lbs]. 








10-12.9. [On the USDA scale, 

numbers 7-9 would be 


Prime++.] 

10 percent graded 4-6. [On the 

USDA scale, numbers 4-6 

would be considered High 

Choice and Prime.] 


FB212 

Notes 

Yasufuku J930 

FB576 

Notes 

Yasufuku J930 

FB576 

Takaei 1412 

FB609 

Chizuru 85545 

Takaei 180868 

FB610 

Yasufuku Jr. 

FB5061 

Takazakura 

FB2892 

Monjiro 11550 

FB201 

Nakatake 10633 

FB613 

Kaneko 5 

FB5071 

Dai Ni Sakura 7 

FB612 

Kaneko J47492 

FB313 

Dai Ni Sakura 13407 

FB614 

12 13

DAI 7 ITOZAKURA J65 

The Dai 7 Itozakura line, begun 

in 1970, is derived from Fujiyoshi 

cattle in Okayama Prefecture and 

known widely for frame size, good 

weight gain and gentle nature. 

This line is quite popular and 

used everywhere in Japan. Dai 7 

Itozakura J65 was so famous, in 

fact, that his picture was placed on 

a Japanese telephone card. 

His renowned sons and grandsons 

include Itomichi J1158, Kitaguni 

7-8 and Itozurudoi TF151. When 

these bulls are crossed with highly 

marbling cows, the Itozakura line 

bulls will enhance growth. Then 

when the cows are mated back to a 

highly marbling Tajama bull, the 

results are larger framed animals 

that marble extremely well. This 

rotation breeding plan is known as 

Modashi Kohai in Japan. 

KITAGUNI 7-8 J1530 

Kitaguni 7-8 J1530 is a significant 

Fujiyoshi/Shimane sire, a son of 

Dai 7 Itozakura J65. Kitaguni 7-8 

J1530 sired the Grand Champion 

at the seventh Zenkyo held in 

Iwate Prefecture in 1997. 

Kitaguni 7-8 J1530’s name 

figures prominently in current 

Japanese pedigrees, often crossed 

with sons or daughters of the 

Yasufuku line of Wagyu. The 

quality of the meat produced by 

Kitaguni 7-8 J1530 is considered 

to be consistently excellent. 

Kitaguni 7-8 J1530 was the 

maternal grandsire of record for 

carcasses that sold for $32,000 

and $26,000 at the 2007 All-Japan 

Wagyu Competition. 

Notes 

Dai 14 Shigeru J8994 

FB347 

Notes 

Dai 14 Shigeru J8994 

FB347 

Dai 7 Itozakura J65 

FB226 


FB395 


FB226 

Kitaguni 7-8 J1530 

FB581 

Harumi J9878 


FB395 

Kitaguni 7 J81009 

FB580 

Morinaka 

FB579 

14 15

KITAGUNI JR. 

DOB 10.07.1994 

Kitaguni Jr., a valuable son 

of Kitaguni 7-8 J1530 and a 

grandson of Dai 7 Itozakura J65, 

was born in 1994. 

In Australian progeny testing: 

1,800 F1 calves were fed 540 

days [ADG = 1.8 lbs]. 






35 percent graded 7–9, on a 


10–12.9. [On the USDA 

scale, numbers 7–9 would be 


Prime++.] 

TF ITOMICHI 1-2 

DOB 05.01.1994 


TF Itomichi 1-2’s grandsire is 

Dai 7 Itozakura J65. His mother, 

Dai 2 Kintou, and grandmother, 

Ezokintou 1A, are high-grade 

cows of the Haraharashu line. His 

great-grandmother, Ezokintou 

J11961, was awarded Grand 

Prize at the third Zenkyo (All- 

Japan Wagyu) competition. 

The Dai Ni Kinto line is known 

for producing consistently large, 

quality beef. Itomichi 1-2 has 

been used to increase mature size 

and growth rate without reducing 

marbling. 


FB226 

Notes 


FB226 

Notes 

Kitaguni 7-8 J1530 

FB581 

Itomichi J1158 

FB500 

Kitaguni 7 J81009 

FB580 

Tomisakae 2-1 J116450 

FB545 

Kitaguni Jr. 

FB2422 

TF Itomichi 1-2 

FB2126 

Koufuku J2132 

FB618 

Dai 3 Kiyohime J632 

FB488 

Nakayuki J13943 

FB2893 

Dai 2 Kintou 

FB464 

Nakhana 3 J1792470 

FB591 

Ezokintou 1A 

FB475 

16 17

ITOZURUDOI TF151 

Itokitazuru J1081 


FB226 

DOB 03.12.1991 

Itozurudoi TF151’s grandsire 

is Dai 7 Itozakura J65 and his 

maternal grandsire is Yasumi Doi 

J10328. He is known as a fabulous 

composite bull in the industry. 

Itozurudoi TF151 is 50 percent 

Tajima, 25 percent Fujiyoshi, and 

25 percent Kedaka. He has 

an extremely big frame, weighs 

2,420 lbs., carries early maturing 

traits that produce great Full 

Blood mothers with excellent milk, 

and is the best marbling bull of the 

Fujiyoshi bloodlines. 

Notes 

According to noted Wagyu expert, 

Shane Lindsay, Itozurudoi TF151 

beat Michifuku in every statistical 

category of comparison in Full 

Blood Wagyu carcasses. By the 

time his progeny were tested 

and his value was discovered, 

Itozurudoi TF151 was deceased, 

leaving a very limited supply of 

semen. 

Lone Mountain Ranch has over 20 

pregnancies by Itozurudoi TF151 

due in 2007 and 2008; the resulting 

bulls and heifers will become a 

significant supplement to our 

Tajima-based herd. 

DAI 20 HIRASHIGE J287 

Kedaka J7212 

Housan J5150 

Dai 20 Hirashige J287 is an 

important sire of the Kedaka line, 

which was formed in the Tottori 

Prefecture from descendants of 

the sire Kedaka born in 1959. The 

Kedaka/Tottori strain of Wagyu 

has the genetic potential for higher 

growth rates combined with high 

meat quality, as well as good 

conformation, temperament, and 

fertility. Kedaka bulls are known 

for their fine hair and loose skin. 

Notes 

Dai 20 Hirashige J287’s semen 

is still used in Japan, although in 

scant quantity, and the price per 

straw is well in excess of $1,000. 

He was awarded the highest honor 

in Japan of Ikushu-Toroku. 

FB334 

Nishizuru J101266 

Itozurudoi TF151 

Dai 20 Hirashige J287 

FB330 


FB548 

Kedaka J7212 

FB334 

Yasuhime J433313 


FB251 

Fujihime J311983 


18 

19

HIRASHIGETAYASU 

(ETJ001) J2351 

DOB 12.27.1989 

Hirashigetayasu (ETJ 001) J2351 

was sired by Dai 20 Hirashige 

J287. His maternal great-grandsire 

is the distinguished Tajiri-line 

Tayasudoi. 

Hirashigetayasu (ETJ001) J2351’s 

Kedaka lineage shows strong 

propensity for growth and balance 

with a larger frame. An official 

Japanese progeny test showed that 

at least 80 percent of his steers 

would gain A5 grade, the highest 

given to carcasses in Japan. 

HIRASHIGEKATSU 

Hirashigekatsu was sired by 

Dai 20 Hirashige J287 (Kedaka 

x Kedaka x Hashimoto) and 

his maternal grandsire is 

Takarakatsu (Dai 8 Kedaka x 

Kedaka x Kedaka) out of a dam 

by Fukuhana 5. Hirashigekatsu’s 

pedigree is saturated with 

Kedaka bloodlines. 

Hirashigekatsu is a unique bull, 

having ability in size, growth, 

ribeye and marbling. He is 

currently the most fashionable 

and admired bull in Japan. 

Hirashigekatsu was a winning 

pedigree throughout the most 

recent Zenkyo in Tottori in 

2007. His genetics are currently 

unavailable outside of Japan. 


Kedaka J7212 

Notes 

Kedaka J7212 

Notes 


FB330 


FB251 

FB334 


Hirashigetayasu J2351 

FB670 

Hirashigekatsu J2441 

Tayasufuku J157 

FB667 

Takarakatsu J104 

Dai 5 Yuruhime 

FB669 

Fukumi J106567 

Yuriko J28677 

FB340 

Hatsuko J156592 

20 

21

KITATERUYASUDOI J2810 

DOB 03.18.1993 


Kitateruyasudoi J2810 is a 

linebred Kikuterudoi son of 

Terunagadoi — as is Kikuyasu 

400 — a preeminent sire of 

the historical Tajima/Tajiri line. 

Kitateruyasudoi J2810’s paternal 

grandsire and maternal greatgrandsire 

is Kikuterudoi. 

Kitateruyasudoi J2810 also 

traces back to Yasumi Doi J10328 

and Yasutanidoi J472 twice. 

Kitateruyasudoi J2810 has a 

strong prepotency for bigger frame 

size and desirable coat type. He is 

one of the three foundation sires 

of Westholme Wagyu (now AAco) 

in Australia. 

JVP KIKUYASU 400 

DOB 01.22.1992 


JVP Kikuyasu 400 is a linebred 

Kikunoridoi bull. His maternal 

grandsire is Kikuterudoi, son of 

Kikunoridoi, who was one of 

the highest marbling bulls in the 

history of the Wagyu breed, and 

arguably the most famous bull 

bred in Hyogo Prefecture, home of 

Japanese Kobe Beef. 

Kikuyasu Doi, the sire of 

Kikuyasu 400, sired the Grand 

Champion Group (of four 

carcasses) and Grand Champion 

at the Japanese National Carcass 

Competition. Kikuyasu 400 was 

the largest and heaviest Tajima 

bull to leave Japan. At the time, he 

weighed an impressive 1,980 lbs. 

Kikuyasu 400 sired Kinu T077, a 

cow that produced progeny which, 

to date, have all graded BMS +9. 

Hyogo Prefecture, home of 

the Tajima line, has designated her 

dam, Kinu 1, the best foundation 

stock for breeding. 


FB303 

Notes 

Kikunoridoi J9285 

FB19 

Notes 

Terunagadoi 1742 

FB685 

Kikuyasudoi 575 

FB301 

Terunaho J240580 

FB683 

Murayoshi J74233 

Kitateruyasudoi J2810 

FB686 

JVP Kikuyasu 400 

FB2100 


FB212 


FB303 

Yoshimi 3 601124 

FB684 

Fukuyoshi J703223 

FB302 

Yoshimi J206526 

FB682 

Fukuuchiyoshi J509700 

22 

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PEDIGREE GUIDE - The Lone Mountain Cattle Company

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