1.1 Composition ofoil colourOil colours are made of a drying oil and pigment.The most frequently used oils are linseed oil andsafflower oil. The finer the pigment is dispersed inthe oil, the greater the tinting strength. Dependingon the pigment used, the drying time may vary percolour. In order to avoid big differences in dryingtimes, siccatives can be added to the paint. Theyspeed up the drying process.Linseed oil, which is obtained from the seedsof the flax plant, has for more than five hundredyears been the most important binder of oil paints.Other drying oils result in a less durable film layer,can greatly darken or have a drying time that isfar too long. There is, unfortunately, no oil that isoptimal for every desired property. Throughoutthe ages linseed oil has proven to incorporatethe best combination of properties. As linseed oilin time does show a certain degree of yellowing,it is often replaced by poppy oil or safflower oil,particularly for white paint. Poppy oil and saffloweroil are chemically virtually identical and, therefore,similar in their applications by artists.Safflower oil is extracted from the seeds of thesafflower. This oil yellows less than linseed oil.The drying time, however, is longer and the oilforms a paint film with different properties thanthat of linseed oil. When white based on saffloweroil is used in layered painting, whereby it forms anunder layer for colours based on linseed oil, it cancause crackling or even the detachment of the toplayers of paint. It is advisable to restrict the useof white paint based on safflower oil to the finalphase of the painting.Under the brand names Rembrandt, Van Goghand Amsterdam, <strong>Royal</strong> <strong>Talens</strong> provides whitesbased on both linseed oil and safflower oil.1.2 Drying of oil colourThe drying of the oil is a chemical process thatoccurs under the influence of air and light. Oxygenis absorbed by the oil and binds the moleculesto one another to form a firm network. Energyis necessary for this oxidation process, whichis primarily supplied through the ultraviolet partof light. This entire process, which can take upa considerable length of time, is the reason whyit takes so long for oil paints to dry. The greaterthe ventilation, the more light and the higher thetemperature, the quicker the paint dries.A low environmental temperature and a high airhumidity have an adverse effect on the drying.1.3 Adhesion of oil colourFor a good adhesion of the oil paint the groundmust be prepared well and have a certain degreeof porosity. The oil from the paint penetrates thepores and during drying the paint film adheresto the preparation layer through numerous little‘anchors’.88GENERAL
1.4 Oil painting techniquesThere are in theory two oil painting techniques:‘alla prima’ and ‘layered painting’.Alla primaAlla prima refers to the painting being painted‘wet-into-wet’. With this technique the coloursare not only mixed on the palette, but also in thepainting itself and the colours are applied wetalongside and over one another. The painting,which is ultimately built up from a single layer,must be completed while the paint is still wet.The paint can be applied pure or combined withalways the same medium or solvent.9Layered paintingWith layered painting the painting is built from various layers. A next layer can only be applied once theprevious layer is dry enough to ensure that it will definitely not dissolve. With layered painting a techniquehas to be followed that is known as ‘fat over lean’; every subsequent layer has to contain more oil.Step 1 Step 2 Step 3Fat over leanEnsure the first layer is applied lean. To achievethis, the paint has to be thinned with white spiritor turpentine. While this layer dries it will notproduce a sealed paint film, but a porous one.Oil from a subsequent layer will be absorbed bythe underlying lean layer and secure itself in thenumerous pores while drying. This will producegood adhesion between the two layers. As anunderlying (lean) layer draws oil from the layerabove, you have to ensure during painting thatthe layer above contains relatively more oil. If thisis not the case, all sorts of quality problems canarise.OIL COLOUR