Pot-in-pot Enterprise: Fridge for the Poor - Growing Inclusive Markets
Pot-in-pot Enterprise: Fridge for the Poor - Growing Inclusive Markets
Pot-in-pot Enterprise: Fridge for the Poor - Growing Inclusive Markets
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ANNEXANNEX 1: STEPS IN MAKING THE POT-IN-POTThe steps to mak<strong>in</strong>g <strong>the</strong> <strong>pot</strong>-<strong>in</strong>-<strong>pot</strong> fridge, as expla<strong>in</strong>ed by <strong>the</strong> <strong>in</strong>ventor and as documented <strong>in</strong>http://www.wikihow.com/make-a-<strong>Pot</strong>-<strong>in</strong>-a-<strong>Pot</strong>-Refridgerator, are as follows:●Obta<strong>in</strong> two large clay or terracotta <strong>pot</strong>s. One <strong>pot</strong> must be smaller (see picture 3) than <strong>the</strong>o<strong>the</strong>r <strong>pot</strong>. Check that <strong>the</strong> smaller <strong>pot</strong> fits <strong>in</strong>side <strong>the</strong> larger and that <strong>the</strong>re is a space aroundit of at least one centimeter, up to three centimeters’.● Fill <strong>in</strong> any holes at <strong>the</strong> base of <strong>the</strong> <strong>pot</strong>s. Use clay, large pebbles, cork, a homemade paste -anyth<strong>in</strong>g suitable to fill <strong>the</strong> hole. If you leave <strong>the</strong> holes open, <strong>the</strong> water will enter <strong>the</strong><strong>in</strong>ner <strong>pot</strong> and will also run out of <strong>the</strong> larger <strong>pot</strong>, mak<strong>in</strong>g <strong>the</strong> fridge <strong>in</strong>effective.●●●●●●●●Fill <strong>the</strong> base of <strong>the</strong> larger <strong>pot</strong> with sand. Only fill to a height that will ensure <strong>the</strong> smaller<strong>pot</strong> sits even <strong>in</strong> height with <strong>the</strong> larger <strong>pot</strong>.Place <strong>the</strong> small clay <strong>pot</strong>. Place it <strong>in</strong>to <strong>the</strong> large <strong>pot</strong> on top of <strong>the</strong> lower layer of sand.Fill all around <strong>the</strong> small <strong>pot</strong> with sand. Fill it right to <strong>the</strong> top.Pour water <strong>in</strong>to <strong>the</strong> sand. Do this until <strong>the</strong> sand is completely soaked and unable to takeany more water.Take a cloth or towel and dip it <strong>in</strong>to water. Place it over <strong>the</strong> top of <strong>the</strong> <strong>in</strong>ner <strong>pot</strong> so that itcovers it completely.Allow <strong>the</strong> <strong>in</strong>ner <strong>pot</strong> to cool down. If you have a <strong>the</strong>rmometer, you can use this, o<strong>the</strong>rwisetest with your hands.Keep <strong>the</strong> <strong>pot</strong>-<strong>in</strong>-<strong>pot</strong> refrigerator <strong>in</strong> a dry, ventilated space <strong>for</strong> <strong>the</strong> water to evaporateeffectively towards <strong>the</strong> outside.Place your vegetables <strong>in</strong>side <strong>for</strong> storage. You will need to keep check<strong>in</strong>g regularly <strong>for</strong> <strong>the</strong>dampness of <strong>the</strong> sand. Pour <strong>in</strong> more water as it becomes drier to keep it well moistened.Usually this will need to be done twice a day.Case Study ● <strong>Pot</strong>-<strong>in</strong>-<strong>pot</strong> <strong>Enterprise</strong>: <strong>Fridge</strong> <strong>for</strong> <strong>the</strong> <strong>Poor</strong> 17