10.07.2015 Views

Organic Farm Business Plan - Fast Business Plans

Organic Farm Business Plan - Fast Business Plans

Organic Farm Business Plan - Fast Business Plans

SHOW MORE
SHOW LESS
  • No tags were found...

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

www.FAST<strong>Business</strong><strong>Plan</strong>s.com<strong>Organic</strong> <strong>Farm</strong> <strong>Business</strong> <strong>Plan</strong>the summer, Franks <strong>Organic</strong> <strong>Farm</strong> had presold 100 percent of the shares for the upcominggrowing season.4.3 Target Market Segment StrategyFranks <strong>Organic</strong> <strong>Farm</strong> is targeting households with earnings in excess of $50,000 in thegreater Sheboygan County. Approximately 51 percent of the population resides in thiscategory. Other farmers have missed this target by focusing on traditional farmingmethods while Franks <strong>Organic</strong> <strong>Farm</strong> has obtained the Certified <strong>Organic</strong> stamp of approval.Additionally, Franks <strong>Organic</strong> <strong>Farm</strong> will focus its energies primarily on its members andprovide services exceeding expectations by offering farm to door delivery service,providing supplemental local organic products and by providing a festive like atmosphereat the farm – especially on harvest day and other special occasions.The following chart depicts the target market:4.3.1 Market NeedsAccording to a USDA survey of market managers (<strong>Organic</strong> Produce, Price Premiums,and Eco-Labeling in U.S. <strong>Farm</strong>ers' Markets, April 2004) found that demand fororganic products was strong or moderate in most of the farmers' markets surveyedaround the country, and that the managers felt more organic farmers were needed tomeet consumer demand in many states. (USDA updated 06/19/12)14

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!