Proficiency testing catalogue - LGC Standards

Analyte group Number of distributions See pageper scheme yearChemical tests of relevance to the beverage industries for Four 34quality checks and complex parameters.Microorganisms of relevance to beverage products,including pathogens and indicator organisms.Chemical parameters of relevance to the brewing industry Twelve - Chemistry 35for quality checks and complex analysis.Six - MicrobiologyBrewery spoilage organisms.Twelve - SensorySensory parameters of relevance to the brewing industryoffering assessments in aroma and taste evaluation.Chemical tests of relevance for alcoholic beverages and Four 36intermediate process samples.BeveragePT schemesChemical and physical tests of relevance to the malting Twelve 37industries for quality checks and complex analysisincluding mycotoxin analysis.Chemical tests of relevance to the sugar processing and Twelve 38and food industries. Microorganisms of relevance tosugar products, including pathogens and indicatororganisms.0001Email: customerservices@lgcpt.comWebsite: www.lgcpt.com33