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Main Courses – Meat & Poultry1. Turkey Butterfly (chilled) 366 ●Succulent natural butterfly turkey breast,ideal for roasting and serving as part ofyour Christmas menu. – 1 (4-5kg)Also available Turkey Butterfly (frozen)366F ● – 1 (4-5kg)2. Turkey & Ham Portions (frozen) 1500 ●Traditional roast turkey and ham with thymeand onion stuffing. – 1 x 48 (8oz)Also available Turkey & Ham Portions(chilled) 1501 ● – 1 x 24 (7oz)3. <strong>Brakes</strong> Aromatic Duck Breast Cooked& Boneless B30048 ●Boneless half duckling, marinated and fullyroasted in Chinese five spice seasoning.1 x 10 (270-330g)244. <strong>Brakes</strong> PREMIERE Slow Cooked Bellyof Pork B33083 ● – Gently cooked in theirown juice, these generous cuts of outdoorrearedpork belly joint, have beenmarinated with sprigs of thyme, olive oil,sea salt and black pepper, for a deliciousand tender serving. – 1 x 8 (200-230g)5. Danish Crown Gammon U1234 ●A superb alternative <strong>to</strong> turkey on a carvery,this gammon crown is selected <strong>to</strong> ensureminimal fat and trimmed inside, ensuringa good lean gammon. There is no waste,and it is tender and lean. – 1 (4-5kg)3516
Main Courses – Fish676. <strong>Brakes</strong> Mixed Fish Grill Pack B34058 ●A fantastic mix of popular fish. Comprisingsalmon, tuna and red snapper.1 x 12 (175-255g)7. <strong>Brakes</strong> Tuna Suprêmes B31712 ●Skinless, boneless tuna suprêmes.Individually frozen and vacuum packed.1 x 10 (200-255g)8. <strong>Brakes</strong> MSC Wild Alaskan Keta SalmonSuprêmes B30248 ● – These boneless,skin-on centre cuts of Pacific Salmon aresourced from a fishery that meets MarineStewardship Council standards.1 x 10 (140-170g)899. M&J Seafood Paupiettes of YellowfinSole with Smoked Salmon Mousse& White Wine Sauce F 34566 ● – Handrolled yellowfin sole filled with smokedsalmon mousse, packed with a separatepouch of white wine sauce. – 8 x 260g10. <strong>Brakes</strong> Sea Bass Fillets B32750 ●Delicious fillets of meaty sea bass,individually weight-controlled, size gradedand frozen. This wonderfully versatile fishis great <strong>to</strong> fry, poach, steam, grill or bakeand is perfect served on a bed of roastedvegetables. – 1 x 10 (110-140g)107
Accompaniments89 108. <strong>Brakes</strong> 3” Fully Baked YorkshirePuddings B3090 ● 0 – A light crispyYorkshire pudding, fully baked,approximately 7.5cm diameter. – 1 x 609. <strong>Brakes</strong> Pota<strong>to</strong> Croquettes B3919 ● 0Fresh mashed pota<strong>to</strong> seasoned and rolledin golden breadcrumbs, pre-fried andfrozen. – 1 x 2.5kg (30g)10. <strong>Brakes</strong> Roasting Pota<strong>to</strong>es B3955 ● 0Fluffy white pota<strong>to</strong>es, that complement aroast dinner perfectly.1 x 2.5kg1211. Pork, Sage & Onion Stuffing 257 ● –Traditional pork, sage and onion stuffing,the perfect complement <strong>to</strong> any Christmasdinner. – 2 x 5kg12. Frozen Breadcrumbs 1521 ●Use as a base <strong>to</strong> create your own stuffing orbreadcrumb <strong>to</strong>pping. – 2 x 2kg13. Knorr Roast Gravy Powder 459100 ●Low sugar, no artificial colours or flavoursand suitable for a gluten free diet.3 x 12ltr14. <strong>Brakes</strong> Gravy Granules 33831 ● 0A versatile gravy with a rich silky textureand wonderful meaty flavour. Easilyprepared, just add water. Each 2kg tubmakes 26 litres of gravy. – 2 x 2kg1113149
Accompaniments1. Panel<strong>to</strong> Seeded Ciabatta P5003 ●Fully baked and pre-sliced ciabatta <strong>to</strong>ppedwith <strong>to</strong>asted linseed, millet and poppyseed. – 1 x 562. La Boulangerie Mini Petit PainB4042 ● 0 – White. Small part baked petitpain. – 1 x 100 (40g)3. La Boulangerie Baker’s Roll BasketB30314 ● 0 – 20 each: poppy kaiser roll,wholemeal roll, petit pain and malted wheatpetit pain. – 4 x 20 (55g)14. Genesis Wheaten Sliced Bread459291 ● – Baked locally with a traditionalIrish recipe using only the best qualityingredients. – 1 x 6 (400g)5. <strong>Brakes</strong> Butter Portions C19558 ● 0Butter portions, slightly salted.1 x 100 (7g)6927103811456. <strong>Brakes</strong> Hollandaise Sauce 10156 ● ●0Egg yolks, butter, lemon juice, wine andtarragon vinegar blended in<strong>to</strong> a highlystable sauce. – 12 x 1ltr7. <strong>Brakes</strong> Cranberry Sauce 100357 ● ●0Tasty traditional sauce accompaniment <strong>to</strong>Christmas dinners. In resealable containers<strong>to</strong> maintain freshness. – 4 x 2.5kg8. <strong>Brakes</strong> Horseradish Sauce 88387 ● ●0Delicious thick horseradish with a coarsetexture. The flavour is hot and aggressivewith visible shreds of horseradish.1 x 2.27ltr9. <strong>Brakes</strong> Bramley Apple Sauce 35510 ●●0 – Bramley apples made in<strong>to</strong> mincedapple sauce. – 4 x 1.25ltr10. Blue Dragon Teriyaki Sauce 87862 ●A traditional mix of Japanese soy sauce,mirin and sake. – 6 x 1ltr11. <strong>Brakes</strong> Thai Sweet Chilli DippingSauce 86972 ● ●0 – Delicious sweet redchilli dipping sauce with garlic. Fantasticserved with savoury appetisers <strong>to</strong> add alittle zest and heat! – 12 x 1ltr10
Festive DessertsAvailable from September <strong>to</strong> 31st December12 1516131412. Matthew Walker Christmas Loaf(ambient) B4171 ● – A delicious blend ofvine fruit, nuts, candied citrus flavours,spices and a dash of cider. – 6 x 1.36kg13. <strong>Brakes</strong> Mincemeat 15605 ● 0 –Vegetarian mincemeat made with applepieces, currants, sultanas, shreddedvegetarian suet and orange & lemon peel.Comes in a handy resealable tub.4 x 3.18kg14. <strong>Brakes</strong> Mince Pies (frozen) B34315● 0 Traditional deep mince pies decoratedwith star motif and sugar. – 1 x 60Also available <strong>Brakes</strong> Mince Pies (ambient)84717 ● 0 – 1 x 6015. <strong>Brakes</strong> Chocolate Fudge YuleLog B4868 ● – Chocolate sponge with achocolate cream filling and fudge icing,decorated with icing sugar and a holly leaf.Allow <strong>to</strong> defrost in the refrigera<strong>to</strong>r 3 hoursbefore serving. – 1 x 216. Matthew Walker Individual ChristmasPuddings B4705 ● – A delicious blend ofvine fruit, nuts, candied citrus flavours,spices and a dash of cider. Available in easy<strong>to</strong> use plastic basins which can be steamedor microwaved. – 1 x 3617. <strong>Brakes</strong> Brandy Sauce 100531 ● 0A traditional accompaniment <strong>to</strong> Christmaspuddings. Fully prepared, this productcomes in a 1 litre car<strong>to</strong>n, servehot or col d. – 12 x 1ltr1711
Desserts1. <strong>Brakes</strong> Sherry Trifle (individual) B34609 ●Individual portions of sherry soaked sponge<strong>to</strong>pped with layers of raspberry compôte,custard flavour mousse, finished with<strong>to</strong>asted almonds. – 1 x 152. Paganini Apple Pie Tray Bake Z3501 ●Irish Bramley apples, nicely caramelised inthe bake, encased in traditional Irish butterpastry. – 1 x 44 (not illustrated)3. Paganini Apple Crumble Tray BakeZ3502 ● – Irish Bramley apples encasedin traditional Irish pastry with a crunchycinnamon and nutmeg crumble <strong>to</strong>pping.1 x 44 (not illustrated)4. Paganini Irish Cream Liqueur CheesecakeZ3506 ● – Irish cream liqueur cheesecakeinfused with chocolate on a digestive biscuitbase. – 1 x 44 (not illustrated)5. Paganini Strawberry Cheesecake TrayBake Z3507 ● – Fresh Irish cream andcream cheese with real strawberry fillingand finished with a strawberry coulis glaze.1 x 446. Paganini Chocolate Fudge Tray BakeZ3509 ● – Chocolate fudge sponge witha generous layer of chocolate fudge icing.1 x 44 (not illustrated)7. Paganini Lemon Cheesecake Tray BakeZ3512 ● – Creamy lemon cheesecake withreal lemon zest, glazed with lemon coulis.1 x 44 (not illustrated)8. Paganini Death By Chocolate Tray BakeZ7853 ● – Rich and moist sponge cakeinfused with Belgian chocolate and finishedwith dark chocolate ganache and chocolateshavings – a chocolate lover’s dreamdessert. – 1 x 42 (not illustrated)9. Paganini White Chocolate Cheesecake(pre-cut) Z959 ● – Angelic looking, pristinecheesecake with Belgian white chocolate,decorated with white chocolate shavings ona crunchy biscuit base. – 1 x 14ptn112
Desserts59101110. <strong>Brakes</strong> Banoffee Pie B33564 ● 0An individual banoffee pie with a crispdigestive crumb base, banana slices and asweet decadent <strong>to</strong>ffee sauce poured over,finished with fresh cream and a dusting ofcocoa powder. – 1 x 1211. <strong>Brakes</strong> Premier Chocolate Box B32814● 0 Made in France. All butter shortbreadbase <strong>to</strong>pped with an indulgent darkchocolate mousse, made using the finestBelgian chocolate surrounding a buttery,salted caramel centre and enriched withFrench butter and fresh cream. This littlebox of chocolate is coated with a velvetchocolate dusting, hand finished by apremier French patissiere. – 1 x 1212. <strong>Brakes</strong> Freezer <strong>to</strong> Table VeneziaB34452 ● 0 – Individually rippled vanillaflavoured ice cream dessert with chocolateflavoured layers. – 1 x 3014. <strong>Brakes</strong> Fruit Cocktail Dairy CreamTrifle B4219 ● 0 – 24 individual potscontaining fruit pieces, sponge and custarddecorated with cream. – 1 x 24 (105g)(not illustrated)15. <strong>Brakes</strong> Fruits of the Forest B4111 ● 0A freeflow frozen mixture of forest fr uitsincluding whole strawberries, blackberries,raspberries, redcurrants, blackcurrants andblueberries. – 1 x 1kg1213. <strong>Brakes</strong> Dairy Cream & Strawberry TartB32274 ● 0 – All butter pastry case linedwith chocolate, <strong>to</strong>pped with a fresh dairycream filling piled high with glazed halvedstrawberries. A stunning dessert!1 x 12ptn (not illustrated)1513
Desserts & After Dinner1 231. Ambrosia Raspberry Coulis 02761 ●A fantastic way <strong>to</strong> brighten up any dessert.5 x 1kg2. Gem Custard Powder G205 ●This traditional Irish custard powder is theideal dessert solution, whether as a trifle<strong>to</strong>pping or with apple pie. – 1 x 4 (3kg)3. Strathroy Whipping Cream 459148 ●Fresh Irish cream. Stays fresher for longerin a convenient resealable container.Please order before 2pm for next daydelivery. – 1 x 2ltr44. <strong>Brakes</strong> Wrapped Chocolate Mint Crisps33566 ● 0 – Individual after dinner plainchocolate mint crisps, wrapped in gold foil.These chocolates are ideal <strong>to</strong> serve withcoffee or liqueurs. – 1 x 6 (1kg)5. Punjana Tea Bags G13515 ● – Only thefinest Assam and Kenyan teas are selectedfor Punjana. – 2 x 11006. Lyons Tea 459259 ● – Lyons tea is oneof Irelands biggest and best loved brands.2 x 120067. Nescafé Instant Coffee Granules 681 ● 0The perfect finish <strong>to</strong> any festive meal.1 x 750g5714
Disposables10121188. <strong>Brakes</strong> Aluminium Foil Cutter Box15515 ● – 6 x 75m9. <strong>Brakes</strong> Extra Wide Cling Film Cutter300m x 45cm 15514 – 6 x 300m910. Snowflake Sparkle Napkin 33 x 332ply 84590 – These napkins are the idealfinishing <strong>to</strong>uch <strong>to</strong> the Snowflake Sparklerange. – 8 x 25011. Snowflake Sparkle Table Cover MGPaper 84592 – These table covers will setthe scene perfectly when dressing yourtables. – 10 x 2512. Snowflake Sparkle 9" Non-FoilEssential Crackers (red and green mixedpack) 89905 – Packed with a range ofgifts, these crackers will make your festiveseason go with a bang. – 1 x 100Snowflake Sparkle MG Paper BanquetReel 1.2m x 25m 84593 – This versatileperforated paper is ideal for use withsingle tables or banquet tables. – 1 x 2(not illustrated)Snow Crystals Red/Green 11" Foil PartyCrackers 89887 – Powerful colours,striking contrast, a hint of gold and glitter.– 1 x 100 (illustrated below)Speak <strong>to</strong> your local salescontact for your FREEChristmas point of sale.Available while s<strong>to</strong>cks last15
O’Kane Food Service Limited.Registered office: 221 Hillhall Road, Lisburn, County Antrim,Northern Ireland BT27 5JQ. Registered number: NI066355tel: 02892 664231 fax: 02892 661089Brake Bros Foodservice Ireland.Registered office: Roslin, St. Margaret’s, Co. DublinRegistered in Dublin: 470304tel: 04892 664231 fax: 04892 661089www.brake.co.ukPart of theTerms and conditions – <strong>Brakes</strong> standard terms and conditionsof sale apply which can be found in our product lists.