Equipment Price List - Keating of Chicago

INDEXAcidox Powder............................................................ 13Bagging and Salting Station................................... 11Bain Marie.................................................................... 25BasketsFryer.......................................................5, 7, 8, 9, 10Pasta......................................................................... 26Basket Rack - Portable............................................. 11Belly Bars............................................... 18, 19, 20, 21Cancellation Charge.................................................. 29Caster Placement Battery Splitting..........................4Cleaning Supplies...................................................... 14Computer........................................ 1, 2, 6, 7, 8, 9, 10Cooking Sheets...................................................17, 22Counter Hot Food Warmers.................... 14, 15, 25Counter Model Fryers..................................................2Covers - Flush..........................................5, 7, 8, 9, 10Custom Line-Up ......................................................... 16Cutting Boards - Griddle.................... 18, 19, 20, 21Delivery Time............................................................... 29Drop-In Equipment..............................................23, 24Filter Aid (Acidox) Filter Powder............................. 13Filters.....................................................................12Central (Safe & Easy ® ).......................................... 12Portable.................................................................... 13Under Fryer (Safe & Easy ® )................................. 12Filter Paper and Supplies......................................... 13Food Warmers.....................................................14, 15Freight Class............................................................... 29Fryer Grid Screens.................................5, 7, 8, 9, 10Fryers, Instant Recovery ® ................................... 1Accessories..........................................5, 7, 8, 9, 10Counter Model...........................................................2Drop-In...................................................................... 24Models (AA, BB, TS)................................................310”x11” Gas & Electric...........................................514” Gas.......................................................................614” Electric.................................................................718” Gas & Electric....................................................820” Gas & Electric....................................................924” & 34” x 24” Gas & Electric........................ 10Keating’s Incredible Frying Machine®.................1Griddles, MIRACLEAN ® .....................................17Accessories............................................................. 17Drop-In...................................................................... 23Portable.................................................................... 22Standard Gas ..................................................18, 19Standard Electric............................................20, 21Standard Features/Options................................. 17Teppanyaki............................................................... 21Top-Side Cooker.................................................. 22Griddle Stands...................................... 18, 19, 20, 21Hot Plate...................................................................... 25Keep Krisp ® Accessories......................................... 15Keep Krisps ® ........................................................14, 15Klenzer (Keating)........................................................ 14Custom Pasta System.....................................26Accessories............................................................. 26Drop-In...................................................................... 24Faucet....................................................................... 26Rinse Tank............................................................... 26Sauce Warmer ................................................25, 26Plate Shelves......................................... 18, 19, 20, 21Preparation and Service Area................................. 11Pricing Terms.............................................................. 29Quick Ship....................................................................... iReturns......................................................................... 29Restocking Charge.................................................... 29Sales Policies.............................................................. 29Sales Representatives.............................................. 27Salting and Bagging Station................................... 11Screens - Fryers......................................5, 7, 8, 9, 10Screens - Keep Krisp ® .............................................. 15Sea Powder................................................................. 14Shipping Information................................................. 29Top-Side Cooker...............................................221-800-KEATING • www.keatingofchicago.com 27