International Workshop on Moringa and Nutrition - Moringanews

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Nutritional Benefits, Toxicology, and Health Effectsof Moringa Leaf Powder vis-à-vis Treatment ofMalnutrition+Cultivar Effect on Moringa oleifera GlucosinolateContent, Taste, and Performance Characteristics:A Pilot StudyBeth Doerr 1 , Kristina L. Wade 2 , Katherine K. Stephenson 2 ,Stewart B. Reed 3 , William Osburn 4 , Thomas W. Kensler 4 , &Jed W. Fahey 2,51ECHO Educational (North Ft. Myers, FL, USA)andThe Johns Hopkins University (Baltimore, Maryland, USA)2School of Medicine, Department of Pharmacology3Post-Baccalaureate Premedical Program4School of Public Health, Department of Environmental Health Sciences5School of Public Health, Department of <strong>International</strong> Health
General Moringa Reviews, by:Julia MortonLowell FuglieManuel PaladaMartin PriceTrees for LifeNational Academy of Sciences U.S.A. (just published)
Page 1: Moringa and other highly nutritious
Page 7 and 8: Framing the discussion:Primary Food
Page 9: Out research interest in high rate
Page 13 and 14: Growth performance and nutrient uti
Page 15 and 16: •Saponins (for example)•Broad c
Page 17: Effects of plant extracts on cultur
Page 20 and 21: ?? Goitrogenicity ??However . . .
Page 22 and 23: Hydrolysis of β-hydroxyalkenylgluc
Page 24 and 25: Antibacterial potency of a variety
Page 26 and 27: On the one hand, the fact that many
Page 28 and 29: 30 Accessions; 3 Harvest Dates; 10
Page 30 and 31: •Regional preferences regarding t
Page 32: Accession designationsSourceAccessi
Page 35 and 36: tsevraH!mol Total RBGS's / gram lea
Page 37: www.tfljournal.orgjfahey@jhmi.edu

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