View our Wine and Drinks Menu - Nicholson's Pubs

Pulling pintsand uncorking winesfor six generations of guestsWhen you’ve been pulling pints for as long as we have, you learn a thingor two about food and drink. You get to know what guests like and whichwines and foods go well together. More than anything, you know how tomaintain a great pub atmosphere.A lot’s changed since we pulled that first pint in 1873 (you don’t get muchchange from a shilling these days), but some things stay the same: ourfriendly welcome, the lively chatter in the bar, and the brass, timber andstained glass of our buildings.100% DRINKING PLEASUREOne thing that’s unrivalled is our real-ale credentials. All our local alesare Cask Marque accredited, plus each of our pubs has its very own caskmaster, ensuring every pint is served as its maker intended. We also havea fantastic wine selection which boasts a variety of New and Old World.FOOD AND DRINK TOGETHERNESSRed wine or white? Dark beer or light? Belgian or Dutch? If you’re notsure which drinks go best with which foods, you’re not alone. In fact mostpeople seem to like a bit of help. Which is exactly what we’re here for.There are no hard-and-fast rules; sometimes unexpected pairings turn upthe most wonderful taste surprises. Tell us what sort of things you like,and we’ll suggest some great food and drink pairings.