Thailand Experience and Opportunities for Aquaculture Certification ...

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Shrimp culture profile of Thailand • Production area 70,000 ha • Total 33,500 shrimp farmers of which 28,800 farmers (85%) are classified as small scale shrimp farmer. • In 2006: Black tiger shrimp 10%, White shrimp 90% • 300 Processing plants • Productivity 4 - 500,000 ton/yr. 85% exported to USA, Japan, EU, and others • More than 1 million people involving in this sector Andaman sea x 1000 Metric Tons 500 400 300 200 100 0 Gulf of Thailand Export Production 2002 2003 2004 2005 2006 Year 2
Policy Statement of Shrimp Aquaculture Industry established in 1998 1. Environmental protection 2. Laws and regulations 3. Quality and safety 4. Efficiency 5. Social responsibility 6. Education / training 7. Community participation 8. Zoning 9. Research and development 10. Continual improvement 11. Certification 12. International trade 3
Page 1: Thailand Experience and Opportuniti
Page 5 and 6: References for the Development of T
Page 7 and 8: Concerned Issues Food Safety Enviro
Page 9 and 10: Protocol for CoC Standard Certifica
Page 11 and 12: Capacity Building the Small Scale S
Page 13 and 14: Initiation of Cluster Farm Certific
Page 15 and 16: Shrimp Farm Certification Farm Audi
Page 17 and 18: Traceability From Farm to Processin
Page 19 and 20: Local DOF Centers / Stations Assist
Page 21 and 22: Monitoring and Inspection Program F
Page 23 and 24: Conclusion Thailand Department of F

Thailand Experience and Opportunities for Aquaculture Certification ...

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