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full issue - Association of Biotechnology and Pharmacy

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Current Trends in <strong>Biotechnology</strong> <strong>and</strong> <strong>Pharmacy</strong>Vol. 5 (1) 982-992 January 2011. ISSN 0973-8916 (Print), 2230-7303 (Online)988Fig. 8. Enzymatic hydrolysis <strong>of</strong> control <strong>and</strong> NaOHpretreated Groundnut shell using the cellulases derivedfrom Aspergillus sp. RCAL-5. The hydrolyticconditions were: substrate <strong>and</strong> enzyme concentration(1: 15), 50 mM citrate buffer, pH 5.0, 50 °C at 100 rpm.The enzyme cocktail (cellulase 30 FPU, β-glucosidase55 U <strong>and</strong> xylanase 150 U) was loaded per gram substrate.evident that maximum FPase production wasachieved at 150 rpm followed by a gradualdownfall upon increasing the agitation rates.Agitation has a very important role for theproduction <strong>of</strong> various metabolites under shakeflask cultivation conditions. Optimum agitation isrequired for the appropriate air supply as well asadequate nutrient availability to the microorganism(18). We observed a maximum <strong>of</strong> cellulaseproduction (0.81 U ml -1 ) at 150 rpm. Gomes etal. (18) found that shifting <strong>of</strong> agitation speed from120 rpm to 180 rpm showed 2-fold (2.3 U ml -1 <strong>of</strong>CMCase) increment in enzyme production.Our observation for cellulase productionfrom this novel isolate could be fairly comparedwith the previous study <strong>of</strong> Vyas et al. (19) <strong>and</strong>Deshp<strong>and</strong>e et al. (17).Cellulase production under optimized set <strong>of</strong>conditionsThe cellulolytic enzyme production pr<strong>of</strong>ileby Aspergillus sp. RCAL-5 under optimizedFig. 9. The time course <strong>of</strong> growth, sugar utilization<strong>and</strong> ethanol production by P. stipitis NCIM 3498 at 30oC using Groundnut shell enzymatic hydrolysate (pH5.5). Initial sugar concentration was 49 g l -1 <strong>and</strong> thefinal ethanol was 19.4 g l -1 after 84 h.Table 2. Hydrolytic enzymes production pr<strong>of</strong>ile byAspergillus sp. RCAL-5 under optimized conditions(agitation 150 rpm, temp. 28 o C, wheat bran 10 g l -1 ,yeast extract 2.5 g l -1 , pH 4.5 <strong>and</strong> after 4 days <strong>of</strong> incubation).Enzyme Activity (U ml -1 )FPase 0.86CMCase 1.25β – glucosidase 1.68Xylanase 4.57# The data presented are averages <strong>of</strong> three independentanalysis.conditions is given in Table 2. The organismshowed all the main enzymes required for thedepolymerization <strong>of</strong> structural polysaccharidesfrom the delignified substrate. Aspergillus sp.RCAL-5 showed maximum cellulase (0.88 FPUml -1 ) after 4 days <strong>of</strong> incubation, exhibiting higherlevel <strong>of</strong> CMCase than FPase activity, which is anormal pattern among cellulolytic organisms (20,Fermentation <strong>of</strong> Enzymatically Saccharified Groundnut

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