Executive Suites Menu - Calgary Flames

SUITE CATERING INFORMATIONWelcome to the Scotiabank Saddledome. The Calgary Flames stand ready to accommodateall of your suite food and beverage needs. In order to ensure that your visit to theScotiabank Saddledome is even more pleasurable, we offer the following information.ORDERING PRIOR TO THE EVENTTo guarantee that Calgary Flames Food Services will meet all of your food and beverageneeds, we request that you place your orders by 12:00 noon, two (2) business daysbefore the event for all your advance menu selections, especially when orderingitems. For example: Wednesday for Friday events, Thursday for events occurring onSaturday, Sunday and Monday.All items marked with requiretwo (2) business days (by 12:00 noon) advance notice.The best way to place your order is by email at foodorder@calgaryflames.com. Pleaserequest a copy of our order sheet so that you can order via email. This way you alwayshave a record of your order.ORDERING DURING THE EVENTA suite attendant will be happy to assist you in placing a food and beverage order duringan event.CANCELLATIONSIf you need to cancel a suite food or beverage order, please contact our Suite ServicesOffice with your cancellation at least 24 hours prior to the event to avoid being chargedfor your order.METHODS OF PAYMENTAccounts may be paid with cash or credit card. Suite holders may provide a credit cardnumber for all orders to be charged to their suite. Presenting the credit card at the endof service would then not be necessary. If you are a guest and are responsible for yourown food and beverage service, please inform the Calgary Flames Food Services whetheryou will be paying by cash or credit card (MasterCard, Visa, American Express or DinersClub EnRoute).

PAR STOCKING SYSTEMAs a convenience, you may wish to maintain a minimum stock level of beverages. Wewill automatically replenish as needed to keep your beverage stock at the desired level.An extra charge may appear on your credit card for restocking after an event. Contact uson the Suite Order Line for more details and to establish your par stock.SUITE DELIVERYFood and beverage orders will be available in your suite approximately one and one-halfhours before the event. When placing your order, please let us know the desired time ofdelivery.EQUIPMENT AND CHINAAll suites will be provided with the necessary chafers and other service equipment. Areasonable amount of china, silverware and glassware will be available in your suite.Special requests can be accommodated with 48 hours notice.ALCOHOLIC BEVERAGESDue to the Alberta Liquor Control Board Laws and company policy, all alcoholicbeverages must be purchased from within the building and may not be removed fromthe premises. Although it is the responsibility of the suite holder to ensure that no minorsor intoxicated persons consume alcoholic beverages in their suite, Calgary Flames FoodServices reserves the right to check for proper identification and refuse service to personswho appear to be intoxicated or prevent patrons from leaving the building with alcoholicbeverages.SPECIAL SERVICESCalgary Flames Food Services would be delighted to assist you in planning specialfunctions in your suite with advance notice. Please allow our suite services staff to assistyou if you should need flowers, balloons, celebration cakes, ice carvings, etc.There are other facilities available in the building to accommodate any function toolarge to be held in your private suite. The Calgary Flames Food Services staff would bepleased to help you plan any special occasion.

Starting Line UpSNACK PACKAGEPopcorn, Hard Pretzels and Kettle Chips, served with a Roasted Garlic and Pesto DipMARKET FRESH VEGETABLE BASKETA Fresh Arrangement of Carrots, Celery, Grape Tomatoes, Bell Peppers, Asparagus,Radishes, Cauliflower, Broccoli and Cucumber with a Roasted Garlic PestoCANADIAN CHEESEThe Best of Canadian Cheeses to include Cendrillon Ash Goat Cheese, BleuBry,Triple-Cream Brie Du Village, Cantonnier, Sir Laurier d’Arthabaska and St-Raymondde Portneuf, served with a Selection of Seasonal Berries, Dried Fruit,Breadsticks and Assorted CrackersCHICKEN TENDERSTender Breaded Chicken Breast Strips with a Chipotle Plum SaucePhyllo crusted SHRIMPServed with a Tempura Dipping SauceALBERTA BEEF SKEWERSSkewers of AAA Alberta Beef Strip Loin, Marinated with Mediterranean Spicesand served with a Fresh Mint and Yogurt DipDESSERT BARS & COOKIESAssorted Dessert Bars and Fresh Baked Cookies$405Serves 8nAll suite services are subject to a 17% service charge and G.S.T.

BreakawaySOFT GERMAN PRETZELSServed with Assorted MustardsROCKY MOUNTAIN PLATTERA Savoury Selection of Specialty Air Dried Meats from Canmore including ThinlySliced Air Dried Buffalo, Bündnerfleisch, Westfalian Ham and Double SmokedRocky Mountain Speck together with Sliced Chimney Stick and Landjaeger Sausage,garnished with Bouquets of Marinated Bocconcini Marbles, Olives,Organic Tomatoes and an Assortment of Breads and CrackersWINGSOur Tender Chicken Wings tossed in a Hot Sauce, served with a Cool Ranch DipSADDLEDOME DRY PORK RIBSOnion and Pepper Rubbed Baby Back Ribs cooked to perfectionFRESH SLICED FRUITA Selection of Seasonal Fruit, Melons, Pineapple, Kiwi and Oranges,served with a Berry Yogurt DipMACARONS & CALGARY FLAMES CHOCOLATESA Local Specialty of Assorted Flavoured Macaronsand Calgary Flames Chocolate Truffles$370Serves 8nAll suite services are subject to a 17% service charge and G.S.T.

Power PlayPOPCORNFreshly PoppedKETTLE CHIPSServed with a Southwestern Ranch DipROCKY MOUNTAIN PLATTERA Savoury Selection of Specialty Air Dried Meats from Canmore including ThinlySliced Air Dried Buffalo, Bündnerfleisch, Westfalian Ham and Double SmokedRocky Mountain Speck together with Sliced Chimney Stick and Landjaeger Sausage,garnished with Bouquets of Marinated Bocconcini Marbles, Olives,Organic Tomatoes and an Assortment of Breads and CrackersMARKET FRESH VEGETABLE BASKETA Fresh Arrangement of Carrots, Celery, Grape Tomatoes, Bell Peppers, Asparagus,Radishes, Cauliflower, Broccoli and Cucumber with a Roasted Garlic PestoFRESH SLICED FRUITA Selection of Seasonal Fruit, Melons, Pineapple, Berries, Kiwi and Oranges,served with a Berry Yogurt DipSliced ALBERTA BEEF TENDERLOIN On a bunFresh Herb and Peppercorn Crusted Alberta Beef Tenderloin, served withSourdough Buns and all the trimmingsASIAN VEGETARIAN SPRING ROLLSCrisp Fried Spring Rolls with Carrots, Cabbage and Bean Sprouts,served with a Chipotle Plum Sauce$470Serves 8nMAY WE RECOMMEND THE FOLLOWING WINES:Sandhill Pinot GrisGuigal Châteauneuf-du-PapeAll suite services are subject to a 17% service charge and G.S.T.

Chef’s SignatureSNACK PACKAGEPopcorn, Hard Pretzels and Kettle Chips, served with a Roasted Garlic and Pesto DipROCKY MOUNTAIN PLATTERA Savoury Selection of Specialty Air Dried Meats from Canmore including ThinlySliced Air Dried Buffalo, Bündnerfleisch, Westfalian Ham and Double SmokedRocky Mountain Speck together with Sliced Chimney Stick and Landjaeger Sausage,garnished with Bouquets of Marinated Bocconcini Marbles, Olives,Organic Tomatoes and an Assortment of Breads and CrackersCANADIAN CHEESEThe Best of Canadian Cheeses to include Cendrillon Ash Goat Cheese, BleuBry,Triple-Cream Brie Du Village, Cantonnier, Sir Laurier d’Arthabaska and St-Raymondde Portneuf, served with a Selection of Seasonal Berries, Dried Fruit,Breadsticks and Assorted CrackersFRESH SLICED FRUITA Selection of Seasonal Fruit, Melons, Pineapple, Berries, Kiwi and Orangesserved with a Berry Yogurt DipBACON WRAPPED SCALLOPSSeared Jumbo Scallop Skewers wrapped in Pepper Bacon and servedwith a Tomato EmulsionGARLIC PRAWN SKEWERSGrilled Marinated Tiger Prawns on Bamboo Skewers,served with a Lemon Chive Garlic ButterHERB & peppercorn CRUSTED ALBERTA BEEF TENDERLOINSlow Roasted and served with Chanterelle Mushroom Sauce,Fresh Seasonal Vegetables and Daily StarchCEDAR PLANKED WEST COAST SALMON FILLETGlazed with Maple SyrupMACARONS & CALGARY FLAMES CHOCOLATESA Local Specialty of Assorted Flavoured Macarons andCalgary Flames Chocolate Truffles$800Serves 12nMAY WE RECOMMEND THE FOLLOWING WINES:Pouilly Fuissé ‘Chateau-Fuissé’Miguel Torres ‘Manso de Velasco’ CabernetAll suite services are subject to a 17% service charge and G.S.T.

Pre-GamePOPCORNFreshly PoppedPITA CHIPS AND DIPGrilled Pita Chips served with Hummus, Tzatziki and Roasted Red Pepper Dip,Pitted Whole Kalamata Black Olives and a Rosemary GarnishMARKET FRESH VEGETABLE BASKETA Fresh Arrangement of Carrots, Celery, Grape Tomatoes, Bell Peppers, Asparagus,Radishes, Cauliflower, Broccoli and Cucumber with a Roasted Garlic PestoFRESH SLICED FRUITA Selection of Seasonal Fruit, Melons, Pineapple, Kiwi and Oranges,served with a Berry Yogurt DipWINGSOur Tender Chicken Wings tossed in a Hot Sauce, served with a Cool Ranch DipPACIFIC RIM COMBOChicken Gyoza Dumplings, Crisp Vegetarian Spring Rolls and Ginger Beef,served with a Tempura Dipping Sauce and Chipotle Plum Sauce$310Serves 8nAll suite services are subject to a 17% service charge and G.S.T.

SnacksNACHO CHIPSCorn Chips served with Salsa, Guacamole and Jalapeno Cheese Sauce$40Serves 8SNACK PACKAGEPopcorn, Hard Pretzels and Kettle Chips, served with a Southwestern Ranch Dip$35Serves 8SOFT GERMAN PRETZELSServed with Assorted Mustards$39BasketPITA CHIPS AND DIPGrilled Pita Chips served with Hummus, Tzatziki and Roasted Red Pepper Dip,Pitted Whole Kalamata Black Olives and a Rosemary Garnish$39Serves 8SADDLEDOME BRUSCHETTA TRIOA Selection of Traditional Tomato, Assorted Wild Mushroom and Selected ItalianOlive Bruschetta, served with Toasted Homemade Crostinis$29Serves 8KETTLE CHIPSServed with a Southwestern Ranch Dip$15BowlDELUXE MIXED NUTSAssortment of the Finest Nuts$17BowlPOPCORNFreshly Popped$15Bottomless BowlnAll suite services are subject to a 17% service charge and G.S.T.

Cold StartersMARKET FRESH VEGETABLE BASKETA Fresh Arrangement of Carrots, Celery, Grape Tomatoes, Bell Peppers, Asparagus,Radishes, Cauliflower, Broccoli and Cucumber with a Roasted Garlic Pesto$53Serves 8THE DOME’S FAMOUS SEVEN LAYER DIPA Colourful Selection of Spicy Beans, Guacamole, Cheddar Cheese,Roma Tomatoes, Sour Cream and Green Onions, toppedwith Black Olives and served with Corn Chips$44Serves 8CANADIAN CHEESEThe Best of Canadian Cheeses to include Cendrillon Ash Goat Cheese, BleuBry,Triple-Cream Brie Du Village, Cantonnier, Sir Laurier d’Arthabaska and St-Raymondde Portneuf, served with a Selection of Seasonal Berries, Dried Fruit,Breadsticks and Assorted Crackers$77Serves 8FRESH SLICED FRUITA Selection of Seasonal Fruit, Melons, Pineapple, Berries, Kiwi and Oranges,served with a Berry Yogurt Dip$58Serves 8ASIAN PRAWN SALAD ROLLSFilled with Fresh Bean Sprouts, Cilantro, Leaf Lettuce, Carrot Matchsticksand Fresh Mint, served with a Sweet Soy Chili Sauceand Candied Carrot and Garlic Sauce$59Serves 8SUSHIJapanese Sushi Selection with Maki Rolls and Sashimi,served with Soy Sauce and Pickled Ginger$102Serves 8CHILLED TIGER PRAWNSIced Shrimp with Basil Chipotle Cocktail Sauce$125Serves 8MINI CONE TRIOA Selection of Lobster Strawberry Salad, Salmon Tartar & Duck Confit,served in Savoury Mini Waffle Cones$75Serves 8nAll suite services are subject to a 17% service charge and G.S.T.

Hot AppetizersSALMON HAIDA‘A Saddledome Classic’ Warm Caramelized Salmon Fillet, served with a Dill Tartar Sauce$86Serves 8Phyllo crusted SHRIMPServed with a Tempura Dipping Sauce$65Serves 8GARLIC PRAWN SKEWERSGrilled Marinated Tiger Prawns on Bamboo Skewers,served with a Lemon Chive Garlic Butter$62Serves 8BACON WRAPPED SCALLOPSSeared Jumbo Scallop Skewers wrapped in Pepper Baconand served with a Tomato Emulsion$58Serves 8PACIFIC RIM COMBOChicken Gyoza Dumplings, Crisp Vegetarian Spring Rolls and Ginger Beef,served with a Tempura Dipping Sauce and Chipotle Plum Sauce$88Serves 8CHICKEN TENDERSTender Breaded Chicken Breast Strips with a Chipotle Plum Sauce$72Serves 8WINGSOur Tender Chicken Wings tossed as either Hot, Sweet Chili,Honey Garlic or Sea Salt and Pepper$75Serves 8SADDLEDOME DRY PORK RIBSOnion and Pepper Rubbed Baby Back Ribs cooked to perfection$71Serves 8ASIAN VEGETARIAN SPRING ROLLSCrisp Fried Spring Rolls with Carrots, Cabbage and Bean Sprouts,served with Chipotle Plum Sauce$70Serves 8ALBERTA BEEF SKEWERSSkewers of AAA Alberta Beef Strip Loin, Marinated with Mediterranean Spicesand served with a Fresh Mint and Yogurt Dip$82Serves 8nAll suite services are subject to a 17% service charge and G.S.T.

Signature EntréesAll Entrées are served with Chef’s Choice of Seasonal AccompanimentsThe Flames play in Alberta, the heart of beef country. Our Chef proudlyselects 28-Day AAA Alberta Beef and slow roasts it to ensure only thebest in quality and flavour is delivered to you.HERB & PEPPERCORN CRUSTEDALBERTA BEEF TENDERLOINWhole Roasted Tenderloin served with Chanterelle Mushroom Sauce$40 per personMinimum 6 peopleSLOW ROASTED ALBERTA RIB EYEAlberta’s Finest Beef Roasted and served with a Horseradish Jus$36 per personMinimum 6 peopleCEDAR PLANKED WEST COAST SALMON FILLETGlazed with Maple Syrup$28 per personMinimum 6 peopleWILD MUSHROOM STUFFED CHICKEN BREAST SUPREMEServed with a Cabernet Sauvignon Reduction and Fresh Herbs$29 per personMinimum 6 peopleFEATURE VEGETARIAN ENTRÉEEach Month our Chefs create a Feature Vegetarian Alternative.Please contact our Suites Services Office for this month’s feature.Minimum 6 peoplenAll suite services are subject to a 17% service charge and G.S.T.

Sweet EndingsHÄAGEN-DAZS ICE CREAM BARVanilla and Milk Chocolate, Vanilla and Almonds, Caramel Almond Crunch$6EachDESSERT BARSA Selection of Locally Made Bars and Squares$3118 BarsFRESH BAKED COOKIESAn Array of Chocolate Chip, Double Chocolate Chip,Oatmeal Raisin and White Chocolate Macadamia$25Bakers DozenDESSERT TRAYChef’s Selection of Fine Desserts and Pastries$46Serves 8MACARONS & CALGARY FLAMES CHOCOLATESA Local Specialty of Assorted Flavoured Macarons andCalgary Flames Chocolate Truffles$55Serves 8CELEBRATION CAKEHaving a Birthday, Anniversary or other Special Occasion?Please let us know and we will be more than happy to make aspecially decorated cake for you.Please call for pricingnAll suite services are subject to a 17% service charge and G.S.T.

Arena FareSAUSAGE SAMPLERMild Italian, Chicken and Sundried Tomato Sausages, served with Sautéed Onionsand Braised Red Cabbage, a Selection of Mustards and Sourdough Rolls$105Serves 12BUILD YOUR OWN BISON CHILI HOT DOGsFreshly Steamed Hot Dogs, served with our own Bison Chili, Shredded Cheese,Banana Peppers, Sourdough Buns and all the trimmings$40½ DozenJUMBO HOT DOGSFreshly Steamed Hot Dogs, served with Sourdough Buns and all the trimmings$26½ DozenBISON CHILIHomemade Slow Simmered Bison Chili with Sun Ripened Bell Peppers,served with Garlic Sourdough Buns$58Serves 8sliced ALBERTA BEEF TENDERLOIN On a bunFresh Herb and Peppercorn Crusted Alberta Beef Tenderloin, served withSourdough Buns and all the trimmings$195Serves 8BBQ BEEF ON A BUNJuicy Original Alberta Beef in a Tangy Bulls-Eye Barbecue Sauce,served with Sourdough Buns$105Serves 12SANTA FE CHICKEN FAJITA BARGrilled Taco Marinated Chicken Sautéed with Onions, Bell Peppers andFresh Cilantro, served with Flour Tortillas, Lettuce, Tomatoes,Cheddar Cheese, Sour Cream and Salsa$99Serves 8ROCKY MOUNTAIN PLATTERA Savoury Selection of Specialty Air Dried Meats from Canmore including ThinlySliced Air Dried Buffalo, Bündnerfleisch, Westfalian Ham and Double SmokedRocky Mountain Speck together with Sliced Chimney Stick and Landjaeger Sausage,garnished with Bouquets of Marinated Bocconcini Marbles, Olives,Organic Tomatoes and an Assortment of Breads and Crackers$75Serves 8nAll suite services are subject to a 17% service charge and G.S.T.

Arena FarePIZZA 7312” Hawaiian Pizza$21.50Sliced for 812” Pepperoni & Mushroom Pizza$21.50Sliced for 812” Vegetarian Pizza$22Sliced for 812” Cheese Pizza$21Sliced for 8Fresh from the GardenALBERTA CAESAR SALADCrisp Romaine Hearts, Garlic French Bread Croutons,Asiago Cheese and Bacon Crisps$30Serves 8ROASTED VEGETABLE SALADSeasonal Roasted Root Vegetables,served with a Balsamic Vinaigrette$30Serves 8OVEN ROASTED FRESH HERB ASPARAGUSServed Cold and Drizzled with Extra Virgin Olive Oil$28Serves 8nAll suite services are subject to a 17% service charge and G.S.T.

BeveragesNON-ALCOHOLICCOFFEE / DECAF / TEAFreshly Brewed Pot$14Serves 6SOFT DRINKSCoke, Diet Coke, Coke Zero, Sprite, Sprite Zero, Nestea Iced Tea,Club Soda, Tonic, Ginger Ale, Rootbeer, Orange$16355 ml Six PackJUICESOrange, Apple, Grapefruit, Cranberry, Pineapple, Clamato, Tomato, V-8$17.50Six PackBOTTLED WATER$21.50Six PackPERRIER SPARKLING WATER$21.50Six PackMONSTER ENERGY DRINK$20246 ml Four PacknAll suite services are subject to a 17% service charge and G.S.T.

BeveragesBEERDOMESTIC SELECTIONSBudweiser, Bud Light, Kokanee$37.25Six PackMICRO BREWED and premium domesticKeith’s India Pale Ale, Keith’s Red Ale, Kokanee Gold$38.50Six PackIMPORTED SELECTIONSStella Artois, Beck’s, Bud Light Lime$39.50Six PackROLLING ROCK EXTRA PALE$32473 ml canFour PackNON-ALCOHOLICO’Doul’s$21Six PackCOOLERSSMIRNOFF ICESMIRNOFF ICE LIGHTSMIRNOFF TWISTED RASPBERRY$42Six PacknAll suite services are subject to a 17% service charge and G.S.T.

WHITE WINEWine is a personal choice and we continue to offer an extensive selectionto choose from. In our ongoing goal to offer value to our Suite Holders,we are happy to offer you the opportunity to place special orders for your suite,if you have a favourite or special wine occasion. Please contact ourSuites Services Office to make arrangements.Wild Horse Canyon Chardonnay (British Columbia) ........................................... $30Lindeman’s Bin 65 Chardonnay (Australia) ........................................................... $33Stoneleigh Marlborough Sauvignon Blanc (New Zealand) .................................... $39Zenato Pinot Grigio (Italy) .................................................................................... $40Beringer Founders’ Estate Chardonnay (California) .............................................. $42Sandhill Pinot Gris (British Columbia) ................................................................. $46Rancho Zabaco Reserve Sauvignon Blanc (California) .......................................... $48Jacob’s Creek Reserve Chardonnay (Australia) ...................................................... $49Argiolas Vermentino ‘Costamolino’ (Italy) ............................................................ $49Pierre Sparr Pinot Gris Reserve (France) ................................................................ $51Pouilly Fuissé ‘Chateau-Fuissé’ (France) ................................................................ $67CHAMPAGNEMumm Cordon Rouge Brut ................................................................................... $78Moët & Chandon Brut ........................................................................................... $80Dom Perignon ...................................................................................................... $295RESERVE WINE LISTThere are times when you will want to enjoy a special wine with dinner.We have developed a select Reserve Wine List especially for you and your guests.Please ask your server for tonight’s selections.nAll suite services are subject to a 17% service charge and G.S.T.

RED WINEWild Horse Canyon Merlot (British Columbia) .................................................... $30Jacob’s Creek Shiraz Cabernet (Australia) .............................................................. $33Penfold’s Koonunga Hill Cabernet Merlot (Australia) ........................................... $38Etchart ‘Arnaldo B’ Gran Reserva (Argentina) ....................................................... $40MacMurray Ranch Sonoma Coast Pinot Noir (California) ................................... $45Luigi Bosca Malbec Reserva (Argentina) ............................................................... $46Liberty School Cabernet (California) .................................................................... $48Jacob’s Creek Reserve Shiraz (Australia) ................................................................ $49Chapoutier Côtes du Rhone Villages ‘Rasteau’ (France) ........................................ $49Wynn’s Coonawarra Cabernet (Australia) ............................................................. $49Wolf Blass Yellow Label Cabernet Sauvignon (Australia) ...................................... $49Rodney Strong Sonoma Merlot (California) .......................................................... $52Red Rooster Meritage (British Columbia) ............................................................. $55Seghesio Sonoma Zinfandel (California) ............................................................... $58Fess Parker Syrah (California) ............................................................................... $59GFV Frei Ranch Dry Creek Valley Cabernet (California)...................................... $60Chianti Classico ‘Castello di Volpaia’ (Italy) .......................................................... $61Fess Parker Pinot Noir (California) ....................................................................... $69Marchese di Barolo ‘Paiagal’ Barbera d’ Alba (Italy) .............................................. $72Robert Mondavi Napa Valley Cabernet (California) ............................................. $74Fontanafredda Barolo ‘Serralunga’ (Italy)............................................................... $78Miguel Torres ‘Manso de Velasco’ Cabernet (Chile) .............................................. $80Guigal Châteauneuf-du-Pape (France) ................................................................... $86Zenato Amarone (Italy) ......................................................................................... $98Penfold’s ‘St Henri’ Shiraz (Australia) ................................................................... $99nAll suite services are subject to a 17% service charge and G.S.T.

SPIRITSCANADIAN WHISKEYWiser’s Deluxe ........................................................................................................ $56Crown Royal ........................................................................................................... $67BOURBONJack Daniels ............................................................................................................ $54SCOTCHBallantines .............................................................................................................. $46Chivas Regal ........................................................................................................... $68Glenlivet ................................................................................................................. $69GINBeefeater ................................................................................................................. $48Bombay Sapphire .................................................................................................... $55Beefeater ‘24’ .......................................................................................................... $62VODKAPolar Ice .................................................................................................................. $49Smirnoff ................................................................................................................. $55Absolut ................................................................................................................... $59Wyborowa Single Estate ......................................................................................... $64RUMPalm Breeze ............................................................................................................ $48Lambs Navy (Dark) ................................................................................................ $51Lemon Hart (Dark) ................................................................................................ $54Havana Club (Dark) ............................................................................................... $54Bacardi (White) ...................................................................................................... $55TEQUILAOlmeca Gold .......................................................................................................... $54COGNACCourvoisier VS ........................................................................................................ $62Martell Medaillon VSOP ........................................................................................ $84LIQUEURSSambuca Ramazzotti .............................................................................................. $42Amarula Cream ...................................................................................................... $46Carolan’s Irish Cream ............................................................................................. $46Kahlua .................................................................................................................... $49Baileys Irish Cream ................................................................................................. $52Drambuie................................................................................................................ $54Grand Marnier........................................................................................................ $65nAll suite services are subject to a 17% service charge and G.S.T.