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Lesson Plan 7 – Vegetables and the Weather - Ag in the Classroom

Lesson Plan 7 – Vegetables and the Weather - Ag in the Classroom

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Title<strong>Vegetables</strong> <strong>and</strong> <strong>the</strong> Wea<strong>the</strong>rPurposeTo help students learn to sequence <strong>and</strong> summarize <strong>in</strong>formation while study<strong>in</strong>g <strong>the</strong>logistics of gett<strong>in</strong>g a potato from <strong>the</strong> farm to <strong>the</strong> table.Common Core/Essential St<strong>and</strong>ardScienceRead<strong>in</strong>g3.L.2.3 Summarize <strong>the</strong> dist<strong>in</strong>ct stages of <strong>the</strong> life cycle of seed plants.CCSS 3 Describe characters <strong>in</strong> a story (e.g., <strong>the</strong>ir traits, motivations, orfeel<strong>in</strong>gs) <strong>and</strong> expla<strong>in</strong> how <strong>the</strong>ir actions contribute to <strong>the</strong> sequence ofevents.Vocabularyclimate crat<strong>in</strong>g crops environment harvest<strong>in</strong>gMaterials Provided“Journey of a Potato,” “Crazy Climate Conditions”Materials Neededpackages of seedTeach<strong>in</strong>g Strategy1. Duplicate <strong>and</strong> distribute “Journey of a Potato.” Help students follow <strong>the</strong> <strong>in</strong>structions.Encourage creative, illustrative captions.2. Discuss with students how environmental changes (for example, soil conditions or <strong>the</strong>wea<strong>the</strong>r) might alter <strong>the</strong> potato’s journey. Could soil conditions or wea<strong>the</strong>r affect <strong>the</strong>plant<strong>in</strong>g or harvest<strong>in</strong>g of potatoes? Could wea<strong>the</strong>r delay <strong>the</strong> crat<strong>in</strong>g or truck<strong>in</strong>g or potatoes?This could lead to an <strong>in</strong>terest<strong>in</strong>g discussion of <strong>the</strong> farmer’s dependence on wea<strong>the</strong>rconditions <strong>and</strong> o<strong>the</strong>r environmental factors.3. Have students read <strong>the</strong> plant<strong>in</strong>g <strong>in</strong>structions on various packages of cool <strong>and</strong> warm seasonvegetables. Discuss when each can be planted. Help <strong>the</strong> students complete “CrazyClimate Conditions.”4. Us<strong>in</strong>g <strong>the</strong> directions on <strong>the</strong> seed packages, have students note on <strong>the</strong> classroom calendarwhat k<strong>in</strong>ds of seeds could be planted <strong>in</strong> March, April, May <strong>and</strong> June. Have <strong>the</strong>m estimatewhen each crop would be ready to harvest.5. <strong>Plan</strong>t potatoes <strong>and</strong> a variety of seeds <strong>in</strong> an outdoor garden. Solicit <strong>the</strong> help of a local farmer<strong>in</strong> <strong>the</strong> various stages of plant<strong>in</strong>g, cultivat<strong>in</strong>g <strong>and</strong> harvest<strong>in</strong>g. Throughout <strong>the</strong> procedure,discuss effects of wea<strong>the</strong>r, quality of soil <strong>and</strong> o<strong>the</strong>r factors on your crop.Answer Key <strong>–</strong> ActivitiesThe Journey of a Potato1. harvest<strong>in</strong>g: “I am digg<strong>in</strong>g up potatoes.”2. crat<strong>in</strong>g: “Next, we pack potatoes <strong>in</strong> crates.”©2012, North Carol<strong>in</strong>a Farm Bureau Federation, Inc Grade 3


3. truck<strong>in</strong>g: “I’ll take <strong>the</strong> crates of potatoes to <strong>the</strong> factory.”4. pack<strong>in</strong>g: “The factory will process <strong>the</strong> potatoes for us.”5. grocery store: “Now <strong>the</strong> potatoes are ready to buy.”6. shopp<strong>in</strong>g: “I th<strong>in</strong>k I’ll buy 6 potatoes.”7. cook<strong>in</strong>g: “These potatoes smell so good while <strong>the</strong>y’re cook<strong>in</strong>g.”8. eat<strong>in</strong>g: “Yum, I love mashed potatoes.”Crazy Climate ConditionsHot: corn, lima beans, watermelons, cucumbers, okra, green peas, pole beansCool: snow peas, kale, broccoli, cabbage, mustard greens, brussel sprouts, lettuce©2012, North Carol<strong>in</strong>a Farm Bureau Federation, Inc Grade 3


Journey of a PotatoInstructions Many th<strong>in</strong>gs happen to a potato before you are able to eat it. Number <strong>the</strong>pictures <strong>in</strong> <strong>the</strong> order <strong>in</strong> which <strong>the</strong>y occur. Number 1 is labeled for you. Thengo back <strong>and</strong> write what each person might be say<strong>in</strong>g about what he/she isdo<strong>in</strong>g. F<strong>in</strong>ally, draw a picture of your favorite potato dish <strong>in</strong> <strong>the</strong> empty box.©2012, North Carol<strong>in</strong>a Farm Bureau Federation, Inc Grade 3


Crazy Climate ConditionsSome crops need hot wea<strong>the</strong>r <strong>and</strong> June-July-August temperatures to grow. Group <strong>the</strong>se cropsunder <strong>the</strong> category called HOT. O<strong>the</strong>r crops can withst<strong>and</strong> fairly cool temperatures <strong>and</strong> wouldbe burned up by <strong>the</strong> heat of July. Group those spr<strong>in</strong>g <strong>and</strong> fall crops under <strong>the</strong> category calledCOOL. Then list any o<strong>the</strong>r warm or cool wea<strong>the</strong>r crops you can th<strong>in</strong>k of.CROPSbroccoli green peas okrabrussel sprouts kale pole beanscabbage lettuce snow peascorn lima beans watermelonscucumbersmustard_____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________©2012, North Carol<strong>in</strong>a Farm Bureau Federation, Inc Grade 3

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