Programs and Courses - Schenectady County Community College

Schenectady County Community CollegeOffice of Workforce DevelopmentNON-CREDITPrograms and CoursesNew For Summer ...• Kripalu Yoga• Playwriting for Adults• Intro to Baking Yeast Breads• Secrets of Sour Dough• Puff Pastry Dough &Assorted Pastries• Boxing and Kickboxing• Getting Started withConstant ContactChildren’sSummer Courses ...• miSci Hands-on Science Courses• Driver’s Education• Baking for Children and Teens• Archaeology for Kids• Can You Dig It?• CSI• Hovercraft – Design YourOwn Vehicle• Boxing and Kickboxing for Kids• Playwriting and Creative Writingfor TeensAnd many more!SUMMER2013

WelcomeWelcome to the Schenectady County Community CollegeWorkforce Development Division, home to the College’snon-credit portfolio of courses. These courses are designedto be responsive to the emerging workforce needs of theCapital Region business community while also providingan opportunity for individuals to enhance their personaland professional enrichment.The Workforce Development Division also oversees theCollege’s five-year, $11.4 million Health ProfessionOpportunity Grant (HPOG). This funding, awarded throughthe U.S. Department of Health and Human Services, is thelargest grant ever awarded to SCCC in its history. It enables the College to offer high-demandskills training in a variety of entry level occupations in the allied healthcare industry tounderserved individuals receiving Temporary Assistance to Needy Families (TANF). Thegrant is synonymous with the overall goal of the Workforce Development Division: to createopportunities for individuals to enter, advance or enrich their personal employment relatedgoals. For more information see pages 6-7.SCCC is uniquely positioned to develop customized workforce development programs andleverage the network of professional associations built by our exceptional faculty and staff todeliver an unparalleled training experience. Our ability to develop these types of programswith a just-in-time delivery method will assist businesses in remaining competitive in today’sever-changing global marketplace while staying true to our core mission of deliveringeducational programming in a student-centered environment.This summer, we are offering many new courses that we invite you to explore, includingchildren’s courses such as Can You Dig It, Make It and Take It Home, CSI, Hovercraft – DesignYour Own Vehicle. We are also pleased to announce our new collaboration with miSci for aseries of hands on science courses. See pages 16-17 for more information. Take the time toperuse our other new courses such as the Power of E-mail Marketing, Getting Started withConstant Contact, Secrets of Sourdough, Puff Pastry Dough and Assorted Pastries, CreativeWriting, Playwriting for Adults, Guitar Lessons for Adults and Horseracing in SaratogaWe invite you to visit our new website at www.sunysccc.edu/wfd. There you will find informationon courses, how to register online, FAQs and other pertinent information about ourdivision.In this directory and on our website, you will find courses that cover workplace skill attainment,CEU or re-certification for professionals, personal enrichment and adult basic education/college preparation. If your business is in need of training or professional development for youremployees, please feel free to contact us to schedule a customized assessment and training planto meet your needs. I encourage you to embrace the concept of lifelong learning and identifycourses that will enable you to empower yourself to reach your greatest potential through anexceptional and innovative education and training experience.Sincerely,Matthew J. GrattanExecutive Director of Workforce Development

Table of ContentsGeneral Information ...............................................................................................4Scheduling and Canceling of Courses..............................................................4Emergency Class Cancellation Procedures.......................................................4Directions to Campus......................................................................................4Registration Calendar..............................................................................................5Refund Policy..........................................................................................................5Health Profession Opportunity Grants................................................................ 6-7Non-Credit Courses:......................................................................................... 8-29Archaeology.................................................................................................. 8-9Children and Teen Courses.......................................................................10-15miSci Hands-on Science Courses for Kids................................................16-17Computer ......................................................................................................18Culinary....................................................................................................19-20Fitness.......................................................................................................21-22GED and ESL................................................................................................23Music.............................................................................................................24Personal Enrichment................................................................................ 25-27Professional Development..............................................................................28Telephone Directory..............................................................................................29Looking for Credit Courses?Check out www.sunysccc.edu and click Registration/For CreditSchenectady County Community College does not discriminate on the basis race and color,creed, national origin, sex, age, disability, sexual orientation, marital status, familial status,military status, domestic violence victim status, arrest or conviction record and predisposinggenetic characteristics. This goal reflects the commitment of Schenectady County CommunityCollege to provide affirmative action in all areas of admissions, employment, or in any aspect ofthe business of the College.Course offerings and faculty assignments as listed in this Directory are subject to changedue to budget, staffing, instructional or other institutional needs.Summer 2013 • 3

How To RegisterOnline and In-Person RegistrationStudents may register for non-credit courses through the first day of class depending onspace availability. Please submit your non-credit registration request via our website:www.sunysccc.edu/academic/courses/reg.html.Students can register in-person at the Registrar’s Office, Elston Hall, 212 and 215, duringregular College hours. For information, please call (518) 381-1348.Payment for non-credit courses is expected at the time of registration. Students maypay for non-credit classes in person by visiting the Student Business Office, located inElston Hall, 219 or via our website, www.sunysccc.edu/academic/sbo.htm#webtuition.If payment has not been received one week after registration, the registration will bedropped.Registration CalendarNon-Credit classes begin on Monday, May 20, 2013, and on other dates from May throughAugust. Check specific courses for start dates.Online Registration begins Monday, April 8, 2013In-person Registration begins Wednesday, April 17, 2013Non-Credit Classes Begin Monday, May 20, 2013SCCC is closed on the following holidays: Monday, May 27 (Memorial Day),Thursday, July 4 (Independence Day) and Monday, September 2 (Labor Day).Non-Credit Refund Policy100% refund will be made for any course cancelled by the College.1. Full refund prior to first class meeting.2. No refund after first class meeting.Interested in Teaching or Training?Opportunities may arise for qualified and exceptional part-time, day, evening, andweekend instructors to design and teach courses in business, high-tech, healthcare, andpersonal enrichment courses, particularly children’s courses. General qualifications:extensive experience and knowledge in the subject area, proven teaching ability andexcellent communication skills. Please send a résumé, a cover letter describing your interestin teaching a specific course and your qualifications, as well as a course proposal to:Maria Kotary, Associate for Continuing EducationSchenectady County Community College78 Washington AvenueSchenectady, NY 12305For more information about non-credit, please call (518) 381-1315.Summer 2013 • 5

Health ProfessionOpportunity GrantsThe courses that follow are supported bythe Health Profession Opportunity Grants(HPOG). The HPOG program is ademonstration project funded by theAdministration for Children and Families(ACF) in the U.S. Department of Healthand Human Services (HHS). The primarygoals of this project are to: 1) provide educationand training to low-income individuals for occupations in healthcare that paywell; and 2) learn what kinds of education and training programs work. In orderto learn what works, a study is being conducted requiring every person eligible forHPOG to be selected through a lottery system. Those not selected through the lotterywill not be able to participate in HPOG, but will be able to enroll in any other servicesor programs for which they are eligible. The grant works in partnership with AlbanyCommunity Action Partnership (ACAP) and Schenectady Community Action Program(SCAP) and they provide intake, barrier reduction, and employment support to thoseindividuals who qualify and are enrolled in the grant. Participants receive trainingand education either in Albany or in Schenectady along with supportive andemployment services.For information about enrollment:• In Saratoga and Schenectady County, contact SCAP at (518) 374-9181.• In Rensselaer and Albany County, contact ACAP at (518) 463-3175.Certified Nurse Aide (CNA) and Personal Care Assistant (PCA)The CNA program prepares students to take the written and practical skill exam toobtain the New York State Nursing Home Nurse Aide Certification. A Certified NurseAide performs delegated tasks involving personal care of residents of long-term careskilled nursing facilities. The majority of CNAs are employed at geriatric nursing facilities;however CNAs are also in demand for work with pediatric and developmentallydisabled residents. The SCCC/HPOG CNA course has a minimum of 90 classroom hoursand a minimum of 30 hours of rotations in clinical sites. Embedded in the HPOG CNAtraining is an additional 40 hours of Personal Care Aide (PCA) training for those whomight prefer to work in home settings. The CNA/PCA course lasts approximately 7weeks and, to ensure success, it provides more than the required number of classroomand lab hours.6 • Non-Credit Courses

Home Health AideA Home Health Aide (HHA) has a scope of care services wider and more advanced thana PCA. This standalone 3-week, 75-hour training, which includes 40 hours to reach PCAwith an additional 35 hours (including 8 hours in a home care or assisted living setting)is offered several times a year. Labor market analysis projects growing demand andhigh need in home care professionals in the near future. This course is ideally suited tothose wishing to work with residents in their homes.CNA/ PCA I-BEST ProgramThe Integrated Basic Education and Skills Training (I-BEST) program is used as a meansto increase the ability of students with low academic test scores to advance in adultbasic education while engaged in college level occupational programs. Thus, studentscan complete post-secondary qualifications while learning skills necessary in healthcare fields offering good wages and career advancement. The I-BEST program is cotaughtby two instructors, a nurse and an academic instructor, both proficient in theirsubject matter. I-BEST students self-assess their progress by completing tasks such asportfolios, journaling, skill training, quizzes and tests, while learning skills necessary totest for their CNA license. Classes are 10-12 weeks in duration.Dental Lab TechnicianThe Dental Lab Tech program introduces students to the basic techniques, materials,anatomy and terminology that will enable students to fabricate a dental appliance(denture or partial) from beginning to end. It is a program best suited for students witha good ability to work with their hands and an aptitude for detail. The Module 1 courseruns about 10 weeks, starting with an emphasis in the classroom and gradually movingto full time work in the lab. The course will include dental lab safety, oral anatomy,tooth morphology, complete denture work, casts and custom trays, artificial teeth,festooning, flasking and more.Medical Billing and Coding, Licensed Professional Nurse (LPN) andRegistered Nurse (RN)SCCC/HPOG has entered into affiliation agreements with both Maria College and EllisSchool of Nursing (ESON) to support students pursuing LPN or RN degrees. Whiletuition assistance is not available, most income-eligible students will be eligible forfinancial aid through the individual institutions of higher learning. Support servicesinclude tutoring, transportation, career readiness and counseling. These services areprovided on an as-needed basis for income eligible individuals enrolled in SCCC, MariaCollege, or ESON taking pre-requisite courses preparing for Medical Billing and Coding,LPN or RN programs.For more information, please visit www.sunysccc.edu/wfd/HPOG.html.This document is supported by Grant 90XF0007 from the Administration for Children and Families,U.S. Department of Health & Human Services (HHS). Its contents are solely the responsibility of theauthors and do not necessarily represent the official views of HHS.Summer 2013 • 7

COMMUNITY ARCHAEOLOGY PROGRAMCERTIFICATE OF PROFICIENCY IN ARCHAEOLOGYThe Community Archaeology Program (CAP) at SCCC offers a non-creditCertificate of Proficiency in Archaeology. Students 16 and older may enroll inindividual courses or complete 6 required courses plus experience (see chart below).Those who have completed this certificate are eligible to obtain a non-creditCertificate of Advanced Study in Community Archaeology. These certificatesprovide students an educational opportunity through classroom instruction andexperience to learn about regional archaeology and acquire the knowledge and skillsneeded in order to pursue archaeology under professional supervision. Lectures,readings, discussions, field trips and hands-on activities are among the teachingmethods employed in all courses.Courses Semester TotalLectureHoursCFN212 Historical Archaeology and Field Study Fall 39CFN217 Recording and Archiving Archaeological Data Fall 25CFN413 Native American Archaeology and Field Study Spring 30CFN216 Researching/Interpreting Documents Spring 24CFN218 Laboratory Practices and Site Study Spring 30CFN219 Archaeological Field Work Program Spring 20Certificate of Proficiency in Community ArchaeologyRequirements: Above listed six courses or equivalents (approved by CommunityArchaeology faculty) and 60 volunteer hours (30 lab and 30 fieldwork).Certificate of Advanced Study in Community ArchaeologyStudents who have completed the Certificate of Proficiency in Archaeology at SCCCare eligible to obtain a CASCA by successfully completing six special topic coursesand an approved archaeological product (e.g., an article for publication, an exhibit,a public presentation, a site study and a report).8 • Non-Credit Courses

Archaeology CoursesArchaeological ResearchCFN 737-51 60367 $25June 1 – August 31, By AppointmentThis mandatory course is only open to the students ofthe Community Archaeology Program who wish tovolunteer at different archaeological sites in SchenectadyCounty. Students will conduct research activities inthe field and in laboratory settings. Students willparticipate in structured/supervised research, lab andfield experiences. This course is taught by Dr. RonKingsley and Louise Basa, two area archaeologists whofounded and developed the Community Archaeology Program.Hands-on Archaeology for AdultsCFN 239-01 60395 $125Friday-Saturday, July 12-20, 9 am-3 pmArchaeology is more than digging. Students in this course will explore all aspects ofarchaeology: planning, excavation, analysis, interpretation and reporting of results throughclass presentations and hands on activities under the supervision of SCCC’s CommunityArchaeology Program instructor(s). Activities include document study, field survey, diggingtechniques, artifact identification and other lab analyses. Course options will includefieldtrips and research at local sites within the Stockade and the Capital District.Opportunities for continued involvement in any or all aspects of archaeology will bepresented. The course includes an optional field trip on July 17 to an archaeologicalexcavation (weather permitting) and guided tours of the exhibits and behind-the-scenesarchaeology facilities at the Iroquois Indian Museum, Howe’s Cave, N.Y. This course istaught by Louise Basa, an area archaeologist with extensive field work experience andpast-president of the NYS Archaeological Association. Ms. Basa was recognized in 2011 bythe Council on Northeast Historical Archaeology for dedication to the field.Archaeology for KidsCFN 419-01 60559 $125Monday-Friday, July 8-12, 9 am-1 pmHow do archaeologists know what life was like for Native Americans in NYS when caribouand mastodons roamed the land? Did you know there was a Dutch settlement in Schenectady’sStockade area during the 1600s? Students, ages 9-13, will discover how archaeologistsexplore these and other questions about people and their lives through fun, above groundactivities that will include using survey equipment; deciphering (or decoding) historic mapsand colonial handwriting on documents; identifying mystery objects; learning about howsites are found, excavated and dated; and playing colonial games. Students are asked tobring a lunch and water bottle. This course is taught by Louise Basa and Colette Lemon. MsBasa is an area archaeologist with extensive field work experience and is past-president of theNYS Archaeological Association. Ms. Basa was recognized in 2011 by the Council on NortheastHistorical Archaeology for dedication to the field. Ms. Lemon is a Museum Specialist and hasalso been the Assistant Director of Public Programs at the Iroquois Indian Museum. She hasdone archaeological fieldwork in the Hudson River and Schoharie Valleys, as well as in Belize.Summer 2013 • 9

Children and Teen CoursesKickboxing for KidsCFN 947-01 60561 $125Saturdays, June 1-July 20, 11 am-12 pmStudents (ages 6-12) will learn the punching, kicking, elbow and knee techniques usedin kickboxing. Students will also learn to use various types of equipment including heavybags, speed bags, uppercut bags, double-end and makiwara bags. Classes are fun, fast-pacedand interactive. Students should wear comfortable clothing, sneakers and bring a waterbottle. No equipment needed. This course will be held at Electric City Boxing and Kickboxingand is taught by Gina Guetti, owner of Electric City Boxing and Kickboxing. Ms. Guetti isa registered coach with USA Boxing and holds AFPA Boxing/Kickboxing Instructor Certification.She is a fourth degree black belt in Shotokan karate.Boxing for KidsCFN 948-01 60562 $125Saturdays, June 1-July 20, 10-11 amStudents (ages 6-12) will learn the basic punches and footworkused in boxing. Students will learn to use various types ofboxing equipment including heavy bags, speed bags, uppercutbags and double-end bags. The classes are fun, fast-paced andinteractive. Students should wear comfortable clothing,sneakers and bring a water bottle. No equipment needed.This course will be held at Electric City Boxing and Kickboxingand is taught by Gina Guetti, owner of Electric City Boxing andKickboxing. Ms. Guetti is a registered coach with USA Boxingand holds AFPA Boxing/Kickboxing Instructor Certification. She is a fourth degree black belt inShotokan karate.Musical Theater Workshop for ChildrenCFN 599-51 60315 $295Mondays, Tuesdays, Thursdays, June 17-July 26, 4:30-6:30 pmFinal production is Friday, July 26Concentration will be on basic techniques of acting, stage presence, proper singing techniquesand vocal independence, and understanding of the theater. The session will endwith a performance of a musical the play Suessical Jr. presented by the class. Students mustbe between 9-14 years of age. This course is taught by Christina Pickreign. Ms. Pickreign hastaught music in elementary schools for 11 years and has been a soloist throughout the CapitalDistrict. She created and has directed the Musical Theater for Children program for 12 of its13 years. She is currently an Adjunct teaching voice at SCCC. Ms. Pickreign earned herB.A. in Vocal Performance from the University at Albany and completed her M.M.E. atWestminster Choir College.10 • Non-Credit Courses

Piano Lessons for KidsCFN 597-51 60549 $200June 24-August 3, By AppointmentThis course, designed especially for the beginner, ages 6-17, will include fundamentalinstruction in note reading, rhythm recognition, proper hand position, and chords.Instruction will consist of 10, half-hour individual lessons. This course is taught by RebeccaBenjamin. Ms. Benjamin is a seasoned music teacher, with piano, voice, choir, musical directing,and accompanist experience. Currently, she teaches at the College of Saint Rose and SCCC,serves as the organist at Niskayuna Reformed Church and music directs and accompaniesthroughout the Capital Region.Voice Lessons for KidsCFN 619-51 60550 $200June 24-August 3, By AppointmentStudents will learn proper singing technique and vocal independence through solo work.Students should be 6-17 years of age. Instruction will consist of 10, half-hour individuallessons. This course is taught by Rebecca Benjamin, a seasoned music teacher, with piano, voice,choir, musical directing, and accompanist experience. Currently, she teaches at the College ofSaint Rose and SCCC, serves as the organist at Niskayuna Reformed Church and music directsand accompanies throughout the Capital Region.Playwriting for TeensCFN 952-51 60564 $150Tuesdays, June 25-July 30, 2:30-5 pmThis course will cover the fundamentals of playwriting for students ages 13-18 years. It willuse exercises and work shopping to help students begin transforming their original ideasinto plays. Students will work outside of class to complete outlines and scenes that will beread and discussed in class. This course will be taught by Kit Goldstein-Grant. Ms. Grant isa prize winning playwright, lyricist and composer with over a dozen productions of her playsand musicals in upstate New York. She is a graduate of Union College and the BMI LehmanEngel Musical Theatre Writing Workshop in New York City. Ms. Grant is also a member of theDramatists Guild and the Society of Composers and Lyricists.Write Your Own MusicalCFN 951-01 60563 $250Saturdays, June 29-July 27, 9 am-2 pmLearn to write a short musical with playwright/composer/lyricist Kit Goldstein-Grant andmusic educator/pianist Rebecca Benjamin. Students, ages 7-12, will learn the basics oflyric writing, song form, and what goes into making a memorable melody. Together, thegroup will come up with a fun story and work together to write the songs to go with it! Onthe final day, students will perform a staged reading of their work for parents and friends.Students should bring a notebook, pencil and a bagged lunch. This course is taught by KitGoldstein-Grant and Rebecca Benjamin. Ms. Grant is a prize winning playwright, lyricist andcomposer with over a dozen productions of her plays and musicals in upstate, New York. She is agraduate of Union College and the BMI Lehman Engel Musical Theatre Writing Workshop inNew York City. Ms. Grant is also a member of the Dramatists Guild and the Society ofComposers and Lyricists. Ms. Benjamin is a seasoned music teacher, with piano, voice, choir,musical directing, and accompanist experience. Currently, she teaches at the College of SaintRose and SCCC, serves as the organist at Niskayuna Reformed Church and music directs andaccompanies throughout the Capital Region.Summer 2013 • 11

Intro to the Theater for KidsCFN 369-01 60552 $105Monday-Friday, July 8-12, 10 am-12 pmStudents (ages 5-9) will be introduced to the theater. Concentration will be on basictechniques of acting, stage presence, and understanding of the theater. The session willend with a performance of a play presented by the class. This course is taught by ChristinaPickreign. Ms. Pickreign has taught music in elementary schools for 11 years and has been asoloist throughout the Capital District. She created and has directed the Musical Theater forChildren program for 12 of its 13 years. She is currently an Adjunct teaching voice at SCCC.Ms. Pickreign earned her B.A. in Vocal Performance from the University at Albany andcompleted her M.M.E. at Westminster Choir College.Art Exploration for ChildrenCFN 922-01 60555 $150Monday-Friday, July 15-19, 9 am-12 pmCFN 922-02 60558 $150Monday-Friday, July 22-26, 9 am-12 pmIn this class, students (ages 6-11) will have theopportunity to explore different art mediums. Theywill produce perspective drawings, experiment withprint making and zentables, explore string art, createtexture prints, work with screen painting, learnabout tissue art and much more. Students are askedto bring a smock or wear clothing suitable toartwork, wear closed toed shoes and bring a snackand water bottle to class. This class is taught by SueSmith. Ms. Smith works as a Teaching Assistant at Guilderland Central High School. She hastaught children’s art courses at SCCC for the last five years.Creative Writing for TeensCFN 254-01 60551 $100Monday-Friday, July 8-12, 10 am-12 pmYou’re a teenager, and you have a way with words. You spend a big chunk of every daytexting, writing on FB—and you tweet. But when you put down your smartphone, theworld of writing is different. No texting abbreviations in the house—but by the end of theweek of Creative Writing for Teens, you’ll have a better handle on what your teachers—andcolleges—expect from you as a writer and thinker. You don’t have to give up creativity inorder to write well—in fact, you’ll discover that the world of correct written expression ismore fun than you thought! This course is taught by Marion E. Altieri, an Alumna of MountHolyoke College and published author. Ms. Altieri is Publisher/Editor-in-Chief of f!LLYMagazine. She writes the Mairzy Doats column on Saratoga.com and contributes to severalinternational racing publications and websites.12 • Non-Credit Courses

Professional Baking and Cooking for KidsCFE 341-01 60335 $425Monday-Thursday, July 8-11, 9 am-2:30 pmJoin Chef Gail Sokol on a baking and cookingextravaganza focusing on measurement, correct sanitation,and mixing methods. Young chefs (ages 10-13) will learnto make such delicacies as easy beef stew, chicken andblack bean taco salad with lime vinaigrette, cheddarspinach strata, turkey and olive empanadas, cinnamonrolls, cheese animal crackers, carrot cake with creamcheese frosting and double chocolate chunk blondies.Young chefs are asked to bring an apron, closed toedshoes, a water bottle and a bagged lunch. Students willtake home everything they make. This course is taught by Chef Gail Sokol, an Adjunct inthe School of Hotel, Culinary Arts and Tourism at SCCC.Drivers’ EducationCFN 233-51 60366 $450Monday-Friday, July 1-August 15, 10:30 am-12 pmNo class July 4-5The NYS Drivers’ Education Programprovides 24 hours of classroom time, 6 hoursof actual driving experience and 18 hours ofin-car observation. Students must be at least16 years of age and must have a valid NYSLearners’ permit or a NYS Driver’s License.Students must attend all scheduled classes inorder to successfully complete the course andbe eligible to receive the MV285 certificate(the Blue Card). Students who completethis course will be eligible for the “Class D”driver’s license when they are 17. Students will attend every other day for 3 hours beginningon July 2. Driving times will be scheduled individually with the students. The classroomportion of this course will be taught by Brian Larson. Mr. Larson has taught Driver’s Educationfor over four years. The in-car instruction will be taught by Bell’s Driving School.Professional Baking and Cooking for KidsCFE 341-02 60319 $425Monday-Thursday, July 15-18, 9 am-2:30 pmJoin Chef Gail Sokol on a baking and cooking extravaganza focusing on measurement,correct sanitation, and mixing methods. Young chefs (ages 10-13) will learn to make suchdelicacies as turkey phyllo sticks with apricot dipping sauce, pizza, Asian sweet and sourchicken stir fry with brown rice and crispy wantons, cheddar puff pastry twists, braidedberry cheese danish, double chocolate biscotti, garlic rosemary focaccia and chocolatepeanut butter tart. Young chefs are asked to bring an apron, closed toed shoes, a waterbottle and a bagged lunch. Students will take home everything they make. This courseis taught by Chef Gail Sokol, an Adjunct in the School of Hotel, Culinary Arts and Tourism atSCCC.Summer 2013 • 13

Archaeology for KidsCFN 419-01 60559 $125Monday-Friday, July 8-12, 9 am-1 pmHow do archaeologists know what life was like for Native Americans in New York statewhen caribou and mastodons roamed the land? Did you know there was a Dutch settlementin Schenectady’s Stockade area during the 1600s? Students, ages 9-13, will discover howarchaeologists explore these and other questions about people and their lives through fun,above ground activities that will include using survey equipment; deciphering (or decoding)historic maps and colonial handwriting on documents; identifying mystery objects; learningabout how sites are found, excavated and dated; and playing colonial games. Students areasked to bring a lunch and water bottle. This course is taught by Louise Basa and ColetteLemon. Ms Basa is an area archaeologist with extensive field work experience and past-presidentof the NYS Archaeological Association. Ms. Basa was recognized in 2011 by the Council onNortheast Historical Archaeology for dedication to the field. Ms. Lemon is a Museum Specialistand has also been the Assistant Director of Public Programs at the Iroquois Indian Museum.She has done archaeological fieldwork in the Hudson River and Schoharie Valleys, as well asin Belize.Professional Baking and Cooking for TeensCFE 354-01 60377 $425Monday-Thursday, July 22-25, 9 am-2:30 pmJoin Chef Gail Sokol on a baking and cooking extravaganza focusing on measurement,correct sanitation, and mixing methods. Young chefs (ages 14-17) will learn to make suchdelicacies as easy beef stew, sun-dried tomato and mozzarella pasta salad, spanakopitatriangles, chicken and black bean taco salad with lime vinaigrette, peach pie, cheddar puffpastry twists, chocolate malt cake and double chocolate chunk blondies. Young chefs areasked to bring an apron, closed toed shoes, a water bottle and a bagged lunch.Students will take home everything they make. This course is taught by Chef Gail Sokol,an Adjunct in the School of Hotel, Culinary Arts and Tourism at SCCC.Can You Dig It?CFN 907-01 60553 $150Monday-Friday, July 15-19, 9 am-12 pmArchaeology and paleontology seem like bigwords to kids but Sciensational Workshopsfor Kids makes them come alive. Each child(ages 6-11) will partake in a simulated fossilexcavation, uncovering the different bonesof a dinosaur. Each child will them assemblethe bones to form a completed 3D dinosaurto be taken home. Students will learn to usegeological time and fossil charts; make aplaster fossil replica of an ammonite,Tyrannosaurus Rex tooth or choose from other available molds; and get a chance toidentify a 20-million-year old shark’s tooth. Students will also see other fossil replicas, workwith a rock and mineral collection and see and hold a giant pumice rock specimen fromMt. St. Helen’s. This course is taught by Sciensational Workshops for Kids, Inc., offeringa fantastic science enrichment program for kids for the last 31 years.14 • Non-Credit Courses

CSICFN 942-01 60556 $150Monday-Thursday, July 15-18, 12:45-4:30 pmStudents (ages 8-12) will become super science sleuths. They will have fun learning aboutforensics, crime scene investigations, and crime lab chemistry as they perform as many as15 different experiments designed to show just how those tricky cases are solved. They willsearch for the evidence, gather clues, and discover how science can help solve a mystery.Students will: dust for fingerprints, analyze handwriting, test for blood type usingsimulated blood, examine hair and clothing fibers, practice chemistry to identify mysterysubstances and much more. Students will then use their skills to solve crimes of thecentury. This course is taught by Sciensational Workshops for Kids, Inc., offering a fantasticscience enrichment program for kids for the last 31 years.Make It and Take It HomeCFN 909-01 60554 $150Monday-Friday, July 22-26, 9 am-12 pmIn this hands-on, fun and exciting program, students (ages 6-11) will discover the amazingworld of science. Students will make and take home a wide assortment of toys designed toteach science concepts in a hands-on way. Students will grow and take home a crystal tree,make an energy bead bracelet and watch the beads turn from white to a rainbow of colors,build a working electric motor and much more. Students will also make their own sharpiepen T-shirt and learn some cool chemistry. Students will make their own bubbling blobs,make silly putty and green flubber. Students are asked to bring a 100% cotton T-shirt.This course is taught by Sciensational Workshops for Kids, Inc., offering a fantastic scienceenrichment program for kids for the last 31 years.Hovercraft – Design Your Own VehicleCFN 943-01 60557 $150Monday-Thursday, July 22-25, 12:45-4:30 pmStudents (ages 6-11) will learn about the laws of motion, energy, air pressure, friction, lift,speed and acceleration in this hands-on course as they design, build and take home threedifferent vehicles. First, students will design and build their own air powered Hovercraft.They will also design and build a supercar powered by more than once source of energy.Students will get a chance to be creative and use a variety of materials as they create thisdynamic vehicle. Lastly, students will also get to build an egg drop car, a gravity vehiclethat can cushion a raw egg as the car holding the egg is dropped from a high height. Thiscourse is taught by Sciensational Workshops for Kids, Inc., offering a fantastic science enrichmentprogram for kids for the last 31 years.Summer 2013 • 15

SCCC is pleased to collaborate with theMuseum of Innovation and Science (miSci)to offer these amazinghands-on children’s science classes.All classes are held from 8:30 a.m. – 5 p.m. atmiSci, located at15 Nott Terrace Heights, Schenectady.Students must provide their own lunches,snacks and water bottle.Price per class: $200miSci’s Summer 2013 is presented byJune 24 – June 2860565 CFE 562-01 Little Scientist - Children (ages 5-7) will delve into the wideworld of science.60566 CFE 563-01 Crime Solvers - Children (ages 8-10) will investigate and solvecrime scene mysteries.60567 CFE 564-01 Earth, Moon and Stars – Children (ages 11-13) will discoverspace and all it holds.July 8 – July 1260568 CFE 565-01 Discovering Dinosaurs – Children (ages 5-7) will uncoverprehistoric animals of the past.60569 CFE 566-01 Notion of Motion – Children (ages 8-10) will experiment withmotion and miSci’s new exhibit.60570 CFE 567-01 Explainers and Explorers – Children (ages 11-13) will discoverthe fun of sharing science at miSci.July 15 – July 1960571 CFE 568-01 Bubblology – Children (ages 5-7) will experiment with bubbles,light, color and rainbows.60572 CFE 569-01 Digging for Dinosaurs – Children (ages 8-10) will become juniorpaleontologists.60573 CFE 570-01 Jr. Curator – Children (ages 11-13) will explore collections andexhibit design.16 • Non-Credit Courses

July 22 – July 2660574 CFE 571-01 Creepy Crawly Insects – Children (ages 5-7) will investigateinsect anatomy, adaptations and more.60575 CFE 572-01 It’s a Small, Small Nano World – Children (ages 8-10) willdiscover the tiny world of nanotechnology.60576 CFE 573-01 Jr. Planetarian – Children (ages 11-13) will explore the toolsand sources for sharing astronomy.July 29 – August 260577 CFE 574-01 Edible Science – Children (ages 5-7) will create scienceexperiments they can eat.60578 CFE 575-01 Electric Circuits – Children (ages 8-10) will make their ownelectromagnet.August 5 – August 960579 CFE 576-01 Sciencetoyific – Children (ages 5-7) will explore the chemistryand engineering behind toys.60580 CFE 577-01 Kooky Chemistry – Children (ages 8-10) will create excitingexperiments in the classroom lab.August 12 – August 1660581 CFE 578-01 Movers and Shakers – Children (ages 5-7) will explore theNotion of Motion.60582 CFE 579-01 Blast Off – Children (ages 8-10) will build and launch a rocket.August 19 – August 2360583 CFE 580-01 Under Our Big Sky – Children (ages 5-7) will investigateweather, geography and the night sky.60584 CFE 581-01 Lego Robotics – Children (ages 8-10) will design and programrobotic Legos.August 26 – August 3060585 CFE 582-01 Glow World Glow – Children (ages 5-7) will light up the nighttime world with all things that glow.60586 CFE 583-01 Out of this World – Children (ages 8-10) will explore what is outthere – stars, planets and more!Before and after care is available through miSci. Please call (518) 382-7890.There is a 10% discount for miSci members and for a second child in class.Summer 2013 • 17

Computer CoursesIntroduction to Adobe PhotoshopCFE 139-01 60588 $250Mondays and Wednesdays, May 20 – June 12, 6-9 pmNo class May 27Start working with your photos like a pro! This beginning level class will show you how touse the tools available in Adobe Photoshop (version CS4), teach you how to enhance yourphotos, and show you how to work with layers. Weekly projects will better acquaint youwith the Photoshop environment. Students are required to bring a flash drive to class.This course is taught by Serge Zaslavsky, a Senior Graphic Designer with the Golub Corporation.Computer SurvivalCFA 119-01 60313 $125Tuesdays and Thursdays, June 18-July 23, 10 am-12 pmNo class July 4This stress-free workshop is intended for those who want to learncommonly used computer skills in the Windows operating system.Simple, non-technical explanations combined with hands-onexperience will help you feel comfortable using a computer andlearning computer basics. Topics covered include the mouse, thedesktop environment, menus, creating folders and organizing your information, how toprotect your computer from computer viruses, and e-mail. Students will also learn to usethe Internet and the basics of Microsoft Word as well as where passwords are needed andhow to select them. Personalize your machine with sound and Ease of Access tools forvision/hearing challenges. Students are required to bring a flash drive to class. Thiscourse is taught by B:>compatible, LLC, a local computer company specializing in training programs.Maintaining Peak PC PerformanceCFN 634-51 60442 $25Wednesday, June 19, 6-8 pmLearn how to perform the procedures that will free up hard disk space and optimize yourhard drive for faster performance. These techniques apply to all versions of Windows.This course is taught by B:>compatible, LLC, a local computer company specializing intraining programs.Introduction to WindowsCFA 160-51 60314 $125Tuesdays, July 9-30, 6-8 pmStudents will learn how to use Microsoft’s Windows 7 consumer operating systems inthis introductory course. They will learn how to maneuver, customize and control thecomputer, and ensure a safe computing environment. Discover Windows updates and whythey should be installed. Students will also learn how to multi-task, manage folders andfiles, create shortcuts, install and use software, and much more. This course is taught byB:>compatible, LLC, a local computer company specializing in training programs.18 • Non-Credit Courses

Culinary CoursesCreative MixologyCFE 324-51 60365 $150Tuesdays, June 4-July 23, 6-9 pmThis course will provide you with the basic skills youneed to work at and manage a bar that serves alcoholicand non-alcoholic beverages. It will introduce you tobasic production processes and varieties of alcoholicbeverages. Laws and procedures related to responsiblealcohol service will be explored and reviewed. Studentswill become certified through the Training andIntervention Program for Servers of Alcohol (TIPS).Materials Fee: $20 TIPS booklet to be purchased inthe bookstore prior to class. This class is taught by JayLarkin, an Instructor in the School of Hotel, Culinary Artsand Tourism at SCCC.Wine Exploration and TastingCFE 325-51 60587 $150Mondays, June 3-July 22, 6-9 pmThe topic of wine tasting can be daunting. With this course you will feel much more comfortablewith not only discussing but tasting with confidence. Discussion and tasting ineach class will allow you to explore the topic from the fruit to the process to the service andpairing with foods. Over eight weeks we will cover white wines (Chardonnay, Pinot Grigio,Riesling), red wines (Cabernet Sauvignon, Merlot, Chianti, Pinot Noir) and Sparkling/Champagne. This class is taught by Jay Larkin, an Instructor in the School of Hotel, CulinaryArts and Tourism at SCCC.Puff Pastry Dough and Assorted PastriesCFE 397-01 60591 $95Wednesday, June 19, 5:30-9:30 pmEach student will prepare a batch of the classic French PateFeuillete, better known here as puff pastry dough. Theinstructor will also demonstrate a faster version known asblitz puff pastry. To illustrate the versatility of this dough,the class will produce a variety of pastries including turnovers,fruit diamonds, napoleons and palmiers. All students mustcome dressed to bake with an apron, a hair band or hatto restrain their hair and closed toed shoes. This course istaught by Paul Krebs, a Professor in the School of Hotel, Culinary Arts and Tourism at SCCC.Summer 2013 • 19

Cake Decorating as a HobbyCFN 679-51 60378 $125Mondays, June 10-July 22, 6-9 pmNo class June 24This course is an introduction to basic cake frosting and decorating. Topics covered willinclude techniques for cake and cupcake frosting and decorating, character cake creation,and tiered cakes, as well as use of fondant and gum paste to decorate cakes and createflowers. In addition, the course will discuss general tips on cake design and creativity frombaking through a finished product that is sure to impress. Additional course materialswill cost about $100. This course is taught by Rebecca Yates. Ms. Yates has more than fouryears of cake decorating and over a decade of baking experience. She was trained in the Wiltonmethod of cake decorating, and demonstrates creativity and originality in her cake projects.Ms. Yates is the owner of Little Bean Cakes.Introduction to Baking Yeast BreadsCFE 358-01 60589 $95Saturday, June 15, 9 am-1 pmThis is a hands-on class that will take themystery out of baking with yeast. Eachstudent will mix, shape, bake and takehome two loaves of crusty Italian bread.Students will learn the necessary techniquesto prepare yeast breads at home. All studentsmust come dressed to bake with anapron, a hair band or hat to restrain theirhair and closed toed shoes. This courseis taught by Paul Krebs, a Professor in theSchool of Hotel, Culinary Arts and Tourismat SCCC.The Secrets of SourdoughCFE 360-01 60590 $95Saturday, June 22, 9 am-1 pmStudents will learn how to create a sourdough starter, maintain the culture and use it tomake great bread. Through a combination of demonstration and hands-on production, wewill produce sourdough breads in both American and European styles. Sourdough is oftenshrouded in myth and misinformation but the techniques we use are readily accessible tothe patient home baker. All students must come dressed to bake with an apron, a hairband or hat to restrain their hair and closed toed shoes. This course is taught by PaulKrebs, a Professor in the School of Hotel, Culinary Arts and Tourism at SCCC.20 • Non-Credit Courses

FitnessKickboxing for KidsCFN 947-01 60561 $125Saturdays, June 1-July 20, 11 am-12 pmIntroduce your child to the sport of kickboxing! Students (ages 6-12) will learn thepunching, kicking, elbow and knee techniques used in kickboxing. Students will alsolearn to use various types of equipment including heavy bags, speed bags, uppercut bags,double-end and makiwara bags. Classes are fun, fast-paced and interactive. Studentsshould wear comfortable clothing, sneakers and bring a water bottle. No equipmentneeded. This course will be taught at Electric City Boxing and Kickboxing located at271 State St., Schenectady, N.Y., (third floor.)Boxing for KidsCFN 948-01 60562 $125Saturdays, June 1-July 20, 10-11 amIntroduce your child to the sport of boxing! Students (ages 6-12) will learn the basicpunches and footwork used in boxing. Students will learn to use various types of boxingequipment including heavy bags, speed bags, uppercut bags and double-end bags. Classesare fun, fast-paced and interactive. Students should wear comfortable clothing, sneakersand bring a water bottle. No equipment needed. This course will be taught at ElectricCity Boxing and Kickboxing located at 271 State St., Schenectady, N.Y., (third floor.)Intro to Kickboxing for AdultsCFN 949-01 60599 $125Saturdays, June 1-July 20, 11 am-12 pmLearn kickboxing for fitness and self-defense!Students will learn the punching, kicking, elbowand knee techniques used in kickboxing. Theywill also learn to use various types of equipmentincluding heavy bags, speed bags, uppercut bags,double-end bags and makiwara bags. Classes are funand fast-paced. They are great for cardio and calorieburning.This class will be taught at Electric CityBoxing and Kickboxing located at 271 State St., Schenectady, N.Y., (third floor.) All agesand fitness levels are welcome. Students should wear comfortable clothing, sneakers andbring a water bottle. No equipment needed. This course is taught by Gina Guetti, ownerof Electric City Boxing and Kickboxing. Ms. Guetti is a registered coach with USA Boxing andholds AFPA Boxing/Kickboxing Instructor Certification. She is a fourth degree black belt inShotokan karate.Summer 2013 • 21

Intro to Boxing for AdultsCFN 950-01 60600 $125Saturdays, June 1-July 20, 10-11 amLearn boxing for fitness and self-defense! Students will learn the basic punches used inboxing and practice directional footwork. They will also learn to use various types ofboxing equipment including heavy bags, speed bags, uppercut bags and double-end bags.Classes are fun and fast-paced. They are great for cardio and calorie-burning. This class willbe taught at Electric City Boxing and Kickboxing located at 271 State St., Schenectady,N.Y., (third floor.) All ages and fitness levels are welcome. Students should wearcomfortable clothing, sneakers and bring a water bottle. No equipment needed.This course is taught by Gina Guetti, owner of Electric City Boxing and Kickboxing. Ms. Guettiis a registered coach with USA Boxing and holds AFPA Boxing/Kickboxing InstructorCertification. She is a fourth degree black belt in Shotokan karate.Kripalu YogaCFN 128-01 60592 $75Saturdays, June 1-July 13, 9-10:30 amCFN 128-02 60604 $75Saturdays, July 20-August 24, 9-10:30 amThis class offers a slower-paced practice in a relaxed,non-competitive setting. The Kripalu class draws a personinward through breath, movement, posture and intention.Students will learn correct alignment of each posture aswell as breathing, meditation and relaxation techniques. Asa Bhakti Yogi, one who lives a life of love and devotion, theinstructor is dedicated to developing safe and sacred space.This gentle yoga class is accessible to people of all sizes,ages and fitness levels. Please bring a yoga mat, water anda small towel to class. This course is taught by Mary ClareO’Connor, who has been studying yoga for approximately 10years. She is a registered 200-hour Kripalu Yoga Instructor.22 • Non-Credit Courses

GED and ESL Courses - SchenectadyEnglish as a Second LanguageCFA 173-01 60376 $125Tuesdays and Thursdays, May 28-August 1, 2-4 pmNo class July 4CFA 173-51 60334 $125Tuesdays and Thursdays, May 28-August 1, 6-8 pmNo class July 4This course is designed to assist ESL (English as a Second Language) students from thecommunity to learn to speak and write the English language. It focuses on correctpronunciation, conversational skills, writing skills, and necessary grammar lessons.Students may register for this class at any time during the course. This course is taughtby Christopher Russell, a master’s level instructor of ESL currently working as an ESL instructorat the English Connection.GED PrepCFA 095-51 60394 $75Monday, Tuesday, Thursday, June 3-8, 4:45-7:45 pmSaturday, 9 am- 4 pmCFA 095-52 60548 $75Monday, Tuesday, Thursday, July 29-August 3, 4:45-7:45 pmSaturday, 9 am- 4 pmThis class features an applied curriculum designed to significantly improve success rates onthe GED exam. Emphasis will be placed on building basic reading, writing and mathematicskills. Practice GED exam scheduled for July 21 from 9 am-4 pm. Students must be 17years of age or older. Workbook fees additional. This course is taught by David Sampson,Director of Admissions at SCCC. Mr. Sampson has taught GED for 11 years.GED PrepCFA 095-01 60345 $175Monday-Friday, July 15-August 16, 8 am-12 pmThis class features an applied curriculum designed to significantly improve success rates onthe GED exam. Emphasis will be placed on building basic reading, writing and mathematicskills. Students must be 17 years of age or older. Workbook fees additional. This courseis taught by Thomas Kaiser. Mr. Kaiser has been involved in the education system for 40 years.He has taught GED courses for 15 of those 40 years.Summer 2013 • 23

Music CoursesPiano Lessons for KidsCFN 597-51 60549 $200June 24-August 3, By AppointmentThis course, designed especially for the beginner,ages 6-17, will include fundamental instructionin note reading, rhythm recognition, proper handposition, and chords. Instruction will consist of 10,half-hour individual lessons. This course is taught byRebecca Benjamin. Ms. Benjamin is a seasoned musicteacher, with piano, voice, choir, musical directing, andaccompanist experience. Currently, she teaches at theCollege of Saint Rose and SCCC, serves as the organistat Niskayuna Reformed Church and music directs andaccompanies throughout the Capital Region.Voice Lessons for KidsCFN 619-51 60550 $200June 24-August 3, By AppointmentStudents, ages 6-17, will learn proper singing technique and vocal independence throughsolo work. Instruction will consist of 10, half-hour individual lessons. This course is taughtby Rebecca Benjamin. Ms. Benjamin is a seasoned music teacher, with piano, voice, choir,musical directing, and accompanist experience. Currently, she teaches at the College of SaintRose and SCCC, serves as the organist at Niskayuna Reformed Church and music directs andaccompanies throughout the Capital Region.Guitar Lessons for AdultsCFE 603-51 60593 $250June 24-August 3, By AppointmentThis course will include fundamental instructionin reading notes, strumming chords to songs, andtechnical development. Instruction will consistof 10, half-hour individual lessons. Students ofall skill levels are welcome. This course is taught byMatthew Billie, an Adjunct who teaches guitar inthe School of Music at SCCC.24 • Non-Credit Courses

Personal EnrichmentThe Horseracing IndustryCFN 913-51 60596 $25Wednesday, May 22, 6-8 pmLike any other sport, horse racing is complicated. Millions of people make their living inthe industry, working in every facet you can imagine. Have you ever gone to the track, andwondered who these people are, and how they got their jobs? This short course will giveyou all the information you need on horse racing and a broad overview from an insider’sperspective. Join us for this class, and learn about horses, racing and careers in the world’soldest and most awe-inspiring sport. This course is taught by Marion E. Altieri, an Alumnaof Mount Holyoke College and published author. Ms. Altieri is the Publisher/Editor-in-Chiefof f!LLY Magazine. She writes the Mairzy Doats column on Saratoga.com and contributes toseveral international racing publications and websites.Creative MixologyCFE 324-51 60365 $150Tuesdays, June 4-July 23, 6-9 pmThis course will provide you with the basic skills you need to work at and manage a barthat serves alcoholic and non-alcoholic beverages. It will introduce you to basic productionprocesses and varieties of alcoholic beverages. Laws and procedures related to responsiblealcohol service will be explored and reviewed. Students will become certified through theTraining and Intervention Program for Servers of Alcohol (TIPS). Materials Fee: $20TIPS booklet to be purchased in the bookstore prior to class. This class is taught byJay Larkin, an Instructor in the School of Hotel, Culinary Arts and Tourism at SCCC.Wine Exploration and TastingCFE 325-51 60587 $150Mondays, June 3-July 22, 6-9 pmThe topic of wine tasting can be daunting. With this course you will feel much morecomfortable with not only discussing but tasting with confidence. Discussion and tastingin each class will allow you to explore the topic from the fruit to the process to the serviceand pairing with foods. Over eight weeks we will cover white wines (Chardonnay, PinotGrigio, Riesling), red wines (Cabernet Sauvignon, Merlot, Chianti, Pinot Noir) andSparkling/Champagne. This class is taught by Jay Larkin, an Instructor in the School of Hotel,Culinary Arts and Tourism at SCCC.Summer 2013 • 25

Creative WritingCFE 600-51 60438 $125Tuesdays, June 11-July 16, 6-8 pmWriting is a joyful expression, whether you hope to become a professional or not. Thiscourse will take you from the basics (grammar, spelling and rules of writing), throughconcepts such as literary license and the elusive “finding your voice.” Identifying yourpassion, and writing about it, is a key concept—once we do that, finding media that willpay you to write about what you love is easy! Join us for this six-week adventure, and becomepart of the community of people who’ve found personal and professional fulfillmentthrough this wonderful, heart-ful art. This course is taught by Marion E. Altieri, an Alumnaof Mount Holyoke College and published author. Ms. Altieri is the Publisher/Editor-in-Chiefof f!LLY Magazine. She writes the Mairzy Doats column on Saratoga.com and contributes toseveral international racing publications and websites.Cake Decorating as a HobbyCFN 679-51 60378 $125Mondays, June 10-July 22, 6-9 pmNo class June 24This course is an introduction to basic cake frosting anddecorating. Topics covered will include techniques forcake and cupcake frosting and decorating, character cakecreation, and tiered cakes, as well as use of fondant andgum paste to decorate cakes and create flowers. In addition,the course will discuss general tips on cake design andcreativity from baking through a finished product that issure to impress. Additional course materials will costabout $100. This course is taught by Rebecca Yates. Ms. Yateshas more than four years of cake decorating and over a decadeof baking experience. She was trained in the Wilton method of cake decorating, and demonstratescreativity and originality in her cake projects. Ms. Yates is the owner of Little Bean Cakes.Playwriting for AdultsCFN 953-51 60601 $150Tuesdays, June 25-July 30, 6:30-9 pmThis course will cover the fundamentals of playwriting. It will use exercises and workshopping to help students begin transforming their original ideas into plays. Studentswill work outside of class to complete outlines and scenes that will be read and discussedin class. Both beginning playwrights and those more experience are welcome. Requiredcourse materials: Please purchase the book Playwriting, Brief & Brilliant by JulieJensen. This course will be taught by Kit Goldstein-Grant. Ms. Grant is a prize winningplaywright, lyricist and composer with over a dozen productions of her plays and musicals inupstate New York. She is a graduate of Union College and the BMI Lehman Engel MusicalTheatre Writing Workshop in New York City. Ms. Grant is also a member of the DramatistsGuild and the Society of Composers and Lyricists.26 • Non-Credit Courses

Horseracing in SaratogaCFN 912-01 60595 $35Wednesday, June 26, 6-9 pmSaratoga Race Course is the oldest sportingvenue of any kind in the United States—andthe home of the world’s best horse racing.We’re lucky to live in this region, so close tothis historic, beautiful track and the gorgeousthoroughbreds who grace it every summer. Getready for racing at the world’s most excitinghorse track, starting with Opening Day onJuly 15! We’ll get you ready to know where tosit, find great dining options and to bet withthe best of them. Riders UP! This course is taught by Marion E. Altieri, an Alumna of MountHolyoke College and published author. Ms. Altieri is the Publisher/Editor-in-Chief of f!LLYMagazine. She writes the Mairzy Doats column on Saratoga.com and contributes to severalinternational racing publications and websites.Transition SchenectadyCFN 954-51 60602 $75Wednesdays, June 19 - July 10, 7:30-9 pmThe goal of Transition Schenectady is to build community and help one another learnnew skills, simplify our lives and prepare for a less consumer-focused, less energy intensivefuture. This course will focus on subjects such as organic gardening practices, sustainableland management, food storage, bee keeping, mushroom inoculation, natural building,renewable energy, permaculture, work share parties, bartering, skills sharing and muchmore. This course will be taught by several instructors from their respective areas of expertise.Summer 2013 • 27

Professional Development CoursesSolar, Wind and Other Renewable EnergiesCFN 816-51 60594 $50Saturday, June 15, 9:30-11 amThis course is designed for the home or business ownerinterested in installing a Renewable Energy systemto either save on their utility bills, lower their carbonfootprint or hedge themselves against rising energycosts. The course will detail all of the different types ofrenewable energy (RE) resources available in upstateNew York. Several of the RE types to be discussed willbe solar photovoltaic, solar thermal, wind, geothermaland biomass. By the end of the course the student willunderstand how each system works, pros and cons,be able to access the viability for RE at his/her property and understand how all the stateincentives and tax credits help pay for these systems. This course is taught by Michael Cellini,owner of Allura Solar, a local full service solar thermal design and installation company.Power of E-mail MarketingCFN 935-01 60597 $35Wednesday, June 19, 10:30 am-12 pmE-mail is the most cost-effective, targeted, trackable and efficient way to build andmaintain relationships in all types of business and organizations. This workshop willcover how to master e-mail marketing communications with a comprehensive look at bestpractices and winning strategies that lead to increased profits, revenue and participation.Topics include permission-based marketing, e-mail list building, increasing deliverabilityand open rates and writing good subject lines, etc. This course is taught by Erik Bunaes, anAuthorized Local Expert for Constant Contact, Inc. and President of Endorphin Advisors, amanagement consulting firm.Getting Started with Constant ContactCFN 936 60598 $35Wednesday, June 19, 1-2:30 pmThis workshop will introduce Constant Contact’stools and features. Students will learn the basicsand some great tips and tricks to improve (or getstarted) with Constant Contact. Topics includecreating an e-mail campaign, selecting and editinge-mail templates, branding your e-mails,editing text, adding links, importing e-mailcontacts, tracking and interpreting your resultsand much more. This course is taught by ErikBunaes, an Authorized Local Expert for Constant Contact, Inc. and President of EndorphinAdvisors, a management consulting firm.28 • Non-Credit Courses

Telephone DirectoryCall (518) 381-1200 for general information.For your convenience, direct office numbers are listed below.Information About or Assistance With Direct Telephone #Admissions........................................................................................................... 381-1366Academic Advisement (part-time students).......................................................... 381-1277The College Store (books and supplies) ............................................................... 381-1332Child Care Center................................................................................................ 381-1375Credit Courses (Registrar’s Office) ...................................................................... 381-1348Financial Aid (loans, grants, scholarships)............................................................381-1352Immunization...................................................................................................... 381-1344Library................................................................................................................. 381-1239Non-Credit Programs (Division of Workforce Development)..............................381-1315Parking (Security)................................................................................................ 381-1309Peer Tutoring....................................................................................................... 381-1398Student Bills (Student Business Office) ............................................................... 381-1346Students with Disabilities (ADA Transition Services).......................................... 381-1345Study Skills (Learning Center)............................................................................. 381-1246Testing (CLEP Exams, Make-up Testing, Placement Testing)............................ 381-1293Transfer Credit/Advanced Placement (Admissions)............................................. 381-1366Veterans Services...................................................................................................381-1351Summer 2013 • 29

Interested in becoming afull-time student at SCCC?Learn more at an upcoming admissions event!April 26 May 24Group Information Day Instant Admission Day11 a.m.-12:30 p.m. 9 a.m.-4 p.m.Call (518) 381-1366 or email admissions@sunysccc.edu for more information.

Schenectady County Community CollegeWorkforce Development Division78 Washington AvenueSchenectady, New York 12305www.sunysccc.edu