Programs and Courses - Schenectady County Community College

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Computer CoursesIntroduction to Adobe PhotoshopCFE 139-01 60588 $250Mondays and Wednesdays, May 20 – June 12, 6-9 pmNo class May 27Start working with your photos like a pro! This beginning level class will show you how touse the tools available in Adobe Photoshop (version CS4), teach you how to enhance yourphotos, and show you how to work with layers. Weekly projects will better acquaint youwith the Photoshop environment. Students are required to bring a flash drive to class.This course is taught by Serge Zaslavsky, a Senior Graphic Designer with the Golub Corporation.Computer SurvivalCFA 119-01 60313 $125Tuesdays and Thursdays, June 18-July 23, 10 am-12 pmNo class July 4This stress-free workshop is intended for those who want to learncommonly used computer skills in the Windows operating system.Simple, non-technical explanations combined with hands-onexperience will help you feel comfortable using a computer andlearning computer basics. Topics covered include the mouse, thedesktop environment, menus, creating folders and organizing your information, how toprotect your computer from computer viruses, and e-mail. Students will also learn to usethe Internet and the basics of Microsoft Word as well as where passwords are needed andhow to select them. Personalize your machine with sound and Ease of Access tools forvision/hearing challenges. Students are required to bring a flash drive to class. Thiscourse is taught by B:>compatible, LLC, a local computer company specializing in training programs.Maintaining Peak PC PerformanceCFN 634-51 60442 $25Wednesday, June 19, 6-8 pmLearn how to perform the procedures that will free up hard disk space and optimize yourhard drive for faster performance. These techniques apply to all versions of Windows.This course is taught by B:>compatible, LLC, a local computer company specializing intraining programs.Introduction to WindowsCFA 160-51 60314 $125Tuesdays, July 9-30, 6-8 pmStudents will learn how to use Microsoft’s Windows 7 consumer operating systems inthis introductory course. They will learn how to maneuver, customize and control thecomputer, and ensure a safe computing environment. Discover Windows updates and whythey should be installed. Students will also learn how to multi-task, manage folders andfiles, create shortcuts, install and use software, and much more. This course is taught byB:>compatible, LLC, a local computer company specializing in training programs.18 • Non-Credit Courses
Culinary CoursesCreative MixologyCFE 324-51 60365 $150Tuesdays, June 4-July 23, 6-9 pmThis course will provide you with the basic skills youneed to work at and manage a bar that serves alcoholicand non-alcoholic beverages. It will introduce you tobasic production processes and varieties of alcoholicbeverages. Laws and procedures related to responsiblealcohol service will be explored and reviewed. Studentswill become certified through the Training andIntervention Program for Servers of Alcohol (TIPS).Materials Fee: $20 TIPS booklet to be purchased inthe bookstore prior to class. This class is taught by JayLarkin, an Instructor in the School of Hotel, Culinary Artsand Tourism at SCCC.Wine Exploration and TastingCFE 325-51 60587 $150Mondays, June 3-July 22, 6-9 pmThe topic of wine tasting can be daunting. With this course you will feel much more comfortablewith not only discussing but tasting with confidence. Discussion and tasting ineach class will allow you to explore the topic from the fruit to the process to the service andpairing with foods. Over eight weeks we will cover white wines (Chardonnay, Pinot Grigio,Riesling), red wines (Cabernet Sauvignon, Merlot, Chianti, Pinot Noir) and Sparkling/Champagne. This class is taught by Jay Larkin, an Instructor in the School of Hotel, CulinaryArts and Tourism at SCCC.Puff Pastry Dough and Assorted PastriesCFE 397-01 60591 $95Wednesday, June 19, 5:30-9:30 pmEach student will prepare a batch of the classic French PateFeuillete, better known here as puff pastry dough. Theinstructor will also demonstrate a faster version known asblitz puff pastry. To illustrate the versatility of this dough,the class will produce a variety of pastries including turnovers,fruit diamonds, napoleons and palmiers. All students mustcome dressed to bake with an apron, a hair band or hatto restrain their hair and closed toed shoes. This course istaught by Paul Krebs, a Professor in the School of Hotel, Culinary Arts and Tourism at SCCC.Summer 2013 • 19
Page 1 and 2: Schenectady County Community Colleg
Page 3: Table of ContentsGeneral Informatio
Page 6 and 7: Health ProfessionOpportunity Grants
Page 8 and 9: COMMUNITY ARCHAEOLOGY PROGRAMCERTIF
Page 10 and 11: Children and Teen CoursesKickboxing
Page 12 and 13: Intro to the Theater for KidsCFN 36
Page 14 and 15: Archaeology for KidsCFN 419-01 6055
Page 16 and 17: SCCC is pleased to collaborate with
Page 20 and 21: Cake Decorating as a HobbyCFN 679-5
Page 22 and 23: Intro to Boxing for AdultsCFN 950-0
Page 24 and 25: Music CoursesPiano Lessons for Kids
Page 26 and 27: Creative WritingCFE 600-51 60438 $1
Page 28 and 29: Professional Development CoursesSol
Page 30 and 31: Interested in becoming afull-time s

Programs and Courses - Schenectady County Community College

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