Molasses fermentation process.pdf - Webgarden
Molasses fermentation process.pdf - Webgarden
Molasses fermentation process.pdf - Webgarden
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The unique <strong>process</strong>,“ Repeated batch <strong>fermentation</strong> ”• The origin of this <strong>process</strong> is J-alcoJalco’sethanol production plant.• This <strong>process</strong> has many merits,• Mechanical separation is not necessary.• Strong tolerance with bacteria• Easy to change the capacity of plant• High efficiency, Low operation cost.J-alco is a Leading company ofethanol business in Japan.The basic concept of thismolasses unique <strong>process</strong> and thespecial yeast B18 is supportedby J-alco.Repeated Batch ProcessFermentationStoragePropagationYeast can separate and recover by using it’s cohesive character.Yeast can be separated without any separation machine.9
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