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chapter v cropping pattern, crop diversification and value addition

chapter v cropping pattern, crop diversification and value addition

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The emphasis on foodgrains has another positive implication for Bihar. As reportedearlier, a large proportion of its cultivated l<strong>and</strong> is concentrated in small <strong>and</strong> marginalholdings, <strong>and</strong> foodgrains occupy a significant portion of the l<strong>and</strong> under these holdings. Anemphasis on foodgrains will also help them meet their goal of food security. In <strong>addition</strong>,even the foodgrain <strong>crop</strong>s have ample scope for <strong>value</strong> <strong>addition</strong>. The use of maize used forproducing bio-fuel or starch <strong>and</strong> for other industrial uses is an excellent example ofthis.The scope for <strong>value</strong> <strong>addition</strong> by substituting more suitable <strong>crop</strong>s in different agro-climaticregions needs to be exploited. For example, upl<strong>and</strong> paddy can be replaced by arhar orurad. Wheat can be replaced by winter maize. With the extension of irrigation, currentfallow l<strong>and</strong> can be brought under pulses. The indicative targets for the proposed changes inthe <strong><strong>crop</strong>ping</strong> <strong>pattern</strong> in foodgrains, fruits <strong>and</strong> vegetables, along with their production, areprovided in Tables 5.5 to 5.7.Apart from the fact that dairying is already a widely practised enterprise <strong>diversification</strong>strategy (there is more on this in the next section), small patches of l<strong>and</strong> even on the smallholdings can be devoted to non-foodgrain <strong>crop</strong>s. This is what the farmers in several areasare doing to generate cash incomes. It is important to advise <strong>and</strong> help them selectappropriate non-foodgrain <strong>crop</strong>s. Crops which can contribute to <strong>value</strong> <strong>addition</strong> even on thesmall holdings are maize, horticulture <strong>crop</strong>s <strong>and</strong> vegetables.The main reason for adopting a cautious approach to large-scale <strong>crop</strong> <strong>diversification</strong> is therisk involved in the latter. Even for a limited extent of <strong>crop</strong> <strong>diversification</strong>, it is important tostrengthen marketing linkages as also to ensure easy access to <strong>and</strong> reasonable prices ofstaple foodgrains to the small <strong>and</strong> marginal farmers. There are numerous examples offarmers being pushed to grow some unfamiliar <strong>crop</strong> <strong>and</strong> then left to themselves to findmarkets. Similarly, with inadequate <strong>and</strong> unsatisfactory functioning of the PublicDistribution System (PDS) in foodgrains, the farmers may have to face double jeopardy ifthey ab<strong>and</strong>on foodgrains.5.2 STRATEGY FOR VALUE ADDITION ON SMALL FARMSA multi-pronged strategy for <strong>value</strong> <strong>addition</strong> on the farms, especially on small farms,needs to be adopted <strong>and</strong> the following sub-sections detail the important aspects ofthe proposed strategy.5.2.1 Filling-in Productivity Gaps in the Staple Crops3

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