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Karenia mikimotoi

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This report does, however, highlight the potential need for vigilance in monitoring<br />

reports of the unusual occurrence of dead fish on beaches, or reported incidents of skin<br />

irritation and/or lesions in water users in eutrophic estuaries in the UK as these would<br />

probably be the first indications of any harmful effects due to Pfiesteria spp.<br />

3.5.5 Monitoring strategies<br />

Because of the possible health implications and economic impact on coastal areas in<br />

several US states, there is a considerable amount of information available on<br />

monitoring strategies. For example, the US Centers for Disease Control and Prevention<br />

(CDC) organised a conference on the theme ‘Pfiesteria: From Biology to Public Health’<br />

(see Anon., 2001b).<br />

Protocols for monitoring Pfiesteria and related fish health and environmental conditions<br />

in US Coastal Waters (Turgeon et al., 2001) deal specifically with fish kills, but these<br />

would be among the first signs of harmful effects due to the dinoflagellate. The<br />

proceedings of the National Oceanographic and Atmospheric Agency workshops to<br />

standardize protocols for monitoring toxic Pfiesteria species and associated<br />

environmental conditions were reported by Luttenberg et al. (2001). A brief summary of<br />

monitoring for Pfiesteria-like organisms in coastal waters is given in Anderson et al.<br />

(2001).<br />

As regards public information, a good is example the State of Maryland Department of<br />

Natural Resources website, which has a page entitled ‘What you should know about<br />

Pfiesteria’ - http://www.dnr.state.md.us/bay/cblife/algae/dino/pfiesteria/facts.html ,<br />

which provides very comprehensive information. It includes this advice:<br />

Is it safe to swim and boat in coastal waters?<br />

• Swimming, boating, and other recreational activities in coastal waters are<br />

generally safe. To be on the safe side, the following common-sense<br />

precautions are recommended:<br />

• Comply with state closures of water bodies and public health advisories. Do<br />

not go into or near the water in areas that are closed by the state.<br />

• If you notice significant numbers of fish that are dead or that exhibit lesions<br />

or other signs of disease, avoid contact with the fish and water, and<br />

promptly report the incident to your state's environment or natural resource<br />

agency.<br />

3.6 Chrysochromulina polylepis<br />

The toxic haptophyte C. polylepis is found in the waters around Norway, Sweden and<br />

Denmark, and also in the Irish Sea. It first attracted attention following a massive bloom<br />

in Norway in 1988, which resulted in extensive mortalities to fish, invertebrates and<br />

other aquatic organisms (Landsberg, 2002; Smayda, 2006). Its toxic properties have<br />

been reviewed by Landsberg (2002). It produces haemolysins, which have been<br />

identified as mono-galactosyl diacylglycerol and octadecapentaenoic acid (18:5n-3).<br />

The Chrysochromulina polylepis toxin appears to interfere with cell membrane<br />

functions and ionic balance (Underdal et al., 1989; Meldahl et al., 1993 cited in<br />

Landsberg, 2002). Because of this nonspecific effect C. polylepis affects a wide range<br />

of aquatic organisms from protists to fish (Edvardsen and Paasche, 1998, cited in<br />

Landsberg, 2002). On the basis of evidence of toxic compounds extracted from<br />

mussels affected by a bloom of C. polylepis it has been suggested that the alga may<br />

produce a group of ichthyotoxins similar to those of Prymnesium parvum (Stabell et al.,<br />

1993).<br />

20 A Literature review of the potential health effects of marine microalgae and macroalgae

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