Manual on elective iii - hospitality marketing
Manual on elective iii - hospitality marketing
Manual on elective iii - hospitality marketing
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
Introducti<strong>on</strong><br />
<strong>iii</strong><br />
Hospitality Marketing<br />
A set of curriculum support package of tourism and <strong>hospitality</strong> learning and teaching materials is<br />
being developed by the Pers<strong>on</strong>al, Social and Humanities Educati<strong>on</strong> Secti<strong>on</strong> of Curriculum<br />
Development Institute, Educati<strong>on</strong> Bureau for the implementati<strong>on</strong> of the senior sec<strong>on</strong>dary Tourism<br />
and Hospitality Studies curriculum in schools. The curriculum support package is comprised of<br />
eight manuals, and they are developed to broaden students’ knowledge of the eight different units<br />
of the Tourism and Hospitality Studies curriculum.<br />
The c<strong>on</strong>tent of this manual – Hospitality Marketing, should enhance students’ understanding of the<br />
dynamic nature of the tourism and <strong>hospitality</strong> industry. In additi<strong>on</strong>, the manual includes activities to<br />
deepen students’ understanding and help them to apply theories and c<strong>on</strong>cepts. Furthermore,<br />
students should be able to develop enquiry, problem-solving and decisi<strong>on</strong>-making skills through<br />
these activities.<br />
All comments and suggesti<strong>on</strong>s related to this curriculum support package may be sent to:<br />
April 2009<br />
Chief Curriculum Development Officer (PSHE)<br />
Pers<strong>on</strong>al, Social and Humanities Educati<strong>on</strong><br />
Curriculum Development Institute<br />
Educati<strong>on</strong> Bureau<br />
13/F, Room 1319, Wu Chung House<br />
213 Queen’s Road East,<br />
Wan Chai<br />
H<strong>on</strong>g K<strong>on</strong>g