Guiding Principles for Complementary Feeding of the Breastfed

TABLES
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Table 1: Minimum number of meals required to attain the level of energy needed
from complementary foods with mean energy density of 0.6, 0.8, or 1.0 kcal/g
for children in developing countries with low or average levels of breast milk
energy intake (BME), by age and group.
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Table 2: Minimum dietary energy density (kcal/g) required to attain the level
of energy needed from complementary foods in 2-5 meals/d by children in
developing countries with low or average level of breast milk intake (BME)
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Table 3: Percentage of energy from complementary foods that should be
provided as fat to prepare diets with 30% or 45% of total energy as fat, for children
in developing countries, by age group and level of breast milk energy intake
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Table 4: Potential assessment needs and actions
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Guiding Principles for Complementary Feeding of the Breastfeed Child
Food and Nutrition
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