06.12.2012 Views

Christmas Party Nights - Whistledown Hotel

Christmas Party Nights - Whistledown Hotel

Christmas Party Nights - Whistledown Hotel

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

<strong>Christmas</strong><br />

Bistro Fayre Menu<br />

Served nightly from 8.00pm<br />

3rd December to 23rd December inclusive. (Excludes Sundays.)<br />

Starters<br />

Homemade Fish Cake with a Lime & Chive Mayonnaise.<br />

Duck Spring Roll with a Sweet Chilli & Soy Sauce.<br />

Goats Cheese crus�ni with a green olive tapenade,tomato fondue and crunchy salad leaves. (N)<br />

Breaded Mushrooms with a Garlic & Chive Mayonnaise. (V)(N)<br />

Chicken Goujons with Sweet & Sour, Marie Rose or Garlic dip.<br />

Cream of Winter Potato & Leek soup with a warm Bread Roll.<br />

Fan of Melon with a Wild Winter Berry Coulis.<br />

Main Courses<br />

Tradi�onal Roast Co. Down Turkey & Ham served with seasonal stuffing and Cranberry sauce.<br />

Roast Sirloin of Beef with crushed Peppercorn crust draped with roast Gravy.<br />

Pan-fried Chicken with a Creamy White Wine and Mushroom sauce.<br />

Supreme of Chicken with a Black Peppercorn sauce garnished with crispy Parsnip Crisps.<br />

Sugar Baked Half Roast Duck with a Sweet Chilli Glaze.<br />

Poached Irish Salmon Fillet with fresh Pesto and a White Wine Sauce.<br />

Seared Hake served on a crispy bacon and pea mash with a white wine velouté.<br />

Deep-filled mixed pepper & goat’s cheese tartlet.<br />

All main courses served with caramelised roast Potatoes, Champ,<br />

Brussel Sprouts in Hazelnut Bu�er with Bacon Bits and Carrot & Parsnip crush.<br />

Sweets<br />

Tradi�onal <strong>Christmas</strong> pudding and Brandy Sauce. (N)<br />

Tuile Basket with <strong>Christmas</strong> Pudding Ice Cream. (N)<br />

Profiterole Stack with whipped Cream drizzled with hot Chocolate Sauce. (N)<br />

Vanilla Panaco�a with poached rhubarb and amare�o biscuit. (N)<br />

Homemade Apple and Winter berry Crumble with Vanilla Ice Cream. (N)<br />

<strong>Whistledown</strong> Mess of Meringue with seasonal berries & fresh cream<br />

Homemade chocolate fudge cake with warm chocolate sauce & vanilla ice cream. (N)<br />

<strong>Whistledown</strong> Homemade Cheesecake of the day. (N)<br />

Pe�t fresh Fruit Salad served with fresh cream or ice cream .<br />

Tea or Coffee and A�er Dinner Mints to finish.<br />

PRICE ALL-INCLUSIVE £28.95<br />

Notes: (c) Contains Chilli. (v) Vegetarian. (w) Suitable for slimmers. (n) Contains nuts.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!