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Heat & Mass Transfer - acharya ng ranga agricultural university
Heat & Mass Transfer - acharya ng ranga agricultural university
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where<br />
Af<br />
Af is the total, including the tip, fin surface area. Substitution of<br />
Equation (9) into Equation (12) would yield Equation (11):<br />
The second tip condition, case B, corresponds to the assumption that<br />
the convective heat loss from the fin tip is negligible, in which case the tip may<br />
be treated as adiabatic and<br />
dθ<br />
dx<br />
x =L<br />
=0<br />
-------- (13)<br />
Substituting from Equation (5) and dividing by m, we then obtain<br />
C<br />
mL −mL<br />
1<br />
e −C2e<br />
=<br />
Using this expression with Equation (8) to solve for C 1 and C 2 and<br />
substituting the results into Equation (5), we obtain<br />
θ cosh m(<br />
L −x)<br />
=<br />
θ cosh mL<br />
b<br />
0<br />
--------- (14)<br />
Using this temperature distribution with Equation (10), the fin heat<br />
transfer rate is then<br />
q<br />
f<br />
= hPkA<br />
cθb<br />
tanh mL ----- (15)<br />
In the same manner, we can obtain the fin temperature distribution<br />
and, heat transfer rate for case C, where the temperature is prescribed at the<br />
fin tip. That is, the second boundary condition is θ ( L)<br />
= θ , and the resulting<br />
expressions are of the form<br />
θ<br />
=<br />
θ<br />
b<br />
( θ θ )<br />
L<br />
/<br />
b<br />
sinh mx + sinh m(<br />
L − x)<br />
sinh mL<br />
L<br />
------- (16)<br />
q<br />
f<br />
=<br />
cosh mL −θ<br />
L<br />
/ θb<br />
hPkA<br />
cθb<br />
sinh mL<br />
The very long fin, case D, is an interesting extension of these results.<br />
In particular, as L →∞, θ →0<br />
and it is easily verified that<br />
L<br />
θ<br />
=e −<br />
θ<br />
b<br />
mx<br />
q<br />
f<br />
=<br />
hPkA<br />
c<br />
θ<br />
b<br />
Fin Performance<br />
Fins are used to increase the heat transfer from a surface by<br />
increasing the effective surface area. However, the fin itself represents a<br />
conduction resistance to heat transfer from the original surface. For this