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32 Champagne & Sparkling Champagne Pol Roger Brut, Épernay, France £73.50 A fresh, lively, appealing and creamy structured dry non-vintage which is Chardonnay dominated and extremely consistent. A great match with smoked salmon. Nyetimber Rosé 2009, West Sussex, England £75.00 Redcurrants and cherries with scents of brioche. There is a balanced and fresh finish. White wines Tarabilla Vino Blanco, Bodegas Gallegas, Spain 2014 - £16.00 A delicious blend that makes this very easy drinking. Full of fresh green apple, citrus and pear flavours, with attractive balance and a clean, crisp finish. Galassia Gargenega Pinot Grigio, Veneto, Italy £16.95 Light and fruity and oh-so-quaffable... such a tremendously attractive white that you can’t help but drink a second glass. Ideal to go with canapés or light starters. Moulin des Vignes Chardonnay 2013, IGP, Pays d’Oc, France £21.50 A brilliant balance between Old and New world. Juicy and fat stone fruit flavours with a lovely freshness. Ideal with white meats and pork. Maison de la Paix Viognier, Pays d’Oc, France £21.95 Smooth and elegant with a lovely medium-rich texture with good length. A classic French Viognier which would be perfect with all varieties of seafood. All prices are excluding VAT Wine & Champagne
33 White wines The War Horse Chenin Blanc, Stellenbosch, South Africa £22.50 A sensational Chenin Blanc from an awardwinning producer in South Africa. An absolute favourite wine across the whole of the National Theatre, this really is so versatile with so many dishes, or simply enjoyed on its own. Charquino Albarino 2013, Rias Baixas, Galicia, Spain £26.25 Light and refreshing, with vivid green apple and citrus fruits on the palate. This is our wine merchant Becky’s favourite white wine, and the absolute perfect match for oysters. Le Bouquet Sauvignon Blanc, Domaine Laporte, Loire Valley, France £27.50 Ultra fresh Loire-esque Sauvignon flavours with the texture and class of a Sancerre, without the price tag. A classic match for dishes with goat’s cheese. Gavi ‘Mezzana’, Dezzani, Piemonte, Italy £27.95 A light, zippy and wonderfully uplifting white, with dried fruit flavours made from Italy’s fragrant Cortese grape. It is fantastic with mushroom dishes, or fish pie. Smoking Loon Viognier, California, USA £28.50 This is an absolutely stunning Viognier from across the pond. Beguilingly aromatic apricot on the nose, with a dry, refreshing and zesty finish. It is our Head of Events, Charley’s favourite wine and we can see you absolutely loving it too. All prices are excluding VAT Wine & Champagne
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Page 5 and 6: Conference Lunch £11.95 5 Choose 4
Page 7 and 8: 7 Tea and Coffee £2.80 Selection o
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Page 11 and 12: 11 Choose one cake or dessert: Lemo
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Page 19 and 20: 19 Globe-trotters’ standing recep
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Page 23 and 24: 23 Bowl Food £35.95 Please choose
Page 25 and 26: 25 Dinners
Page 27 and 28: Main 27 Seabass, dauphinoise potato
Page 29 and 30: 29 Neal’s Yard Cheeses (£7.50 pe
Page 31: 31 Champagne & Sparkling Cava El Po
Page 35 and 36: 35 Red wines Tarabilla Vino Tinto,
Page 37 and 38: 37 Red wine Chateau du Puy Bonnet,
Page 39 and 40: Beers and Cider £3.95 Peroni (Ital
Page 41 and 42: 41 Cocktails Winter Pimms Punch A w
Page 43: 43 Testimonials ‘We were delighte

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