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Boxing Day<br />
STARTERS<br />
Parsnip & apple soup, sage oil<br />
Goat’s cheese mousse, curd beetroot, black olives<br />
Corn-fed chicken & leek terrine, pancetta crisp, sundried tomato<br />
Potted shrimp & crayfish, grilled asparagus, pickled cucumber and toasted bread<br />
MAIN COURSES<br />
Smoked haddock kedgeree, soft poached hens egg<br />
Pan fried breast of chicken, spinach, crushed new potatoes,<br />
wild mushrooms & red wine sauce<br />
Slow braised lamb shank, seasonal greens, black olive mash potato & roast garlic jus<br />
Gnocchi pomodoro with goat’s cheese mousse, basil & rocket (V)<br />
DESSERTS<br />
Chocolate & orange pannatone bread & butter pudding, vanilla ice cream<br />
Baked cranberry cheese cake, apple sorbet<br />
Passion fruit panna cotta, roasted pineapple, cinnamon biscuit<br />
Vanilla ice cream, jug of hot baci sauce<br />
AFTER DINNER<br />
Coffee, mince pies & Italian biscuits<br />
£29.95PP<br />
Open from 12:30pm onwards