Research Report and Overview on Protein Hydrolysate Ingredient Market, 2015 – 2025

Global Protein
Hydrolysate
Ingredient Market
Future Market Insights
Share, Global Trends,
Analysis, <strong>Research</strong>, <strong>Report</strong>,
Opportunities,
Segmentation <strong>and</strong>
Forecast,
2015
www.futuremarketinsights.com
sales@futuremarketinsights.com

Future Market Insights (FMI) is a premier provider of syndicated research reports, custom research reports, <strong>and</strong> consulting
services. We deliver a complete packaged solution, which combines current market intelligence, statistical anecdotes,
technology inputs, valuable growth insights, aerial view of the competitive framework, <strong>and</strong> future market trends.
We provide research services at a global as well as regional level; key regions include GCC, ASEAN, <strong>and</strong> BRIC.
Our offerings cover a broad spectrum of industries including Chemicals, Materials, Energy, Technology, Healthcare, <strong>and</strong>
Retail.
We have a global presence with delivery centers across India specializing in providing global research reports <strong>and</strong> country
research reports. FMI is headquartered out of London, U.K., with a state-of-the-art delivery center located in Pune, India.
We combine our knowledge <strong>and</strong> learning from every corner of the world to distill it to one thing – the perfect solution for
our client.
<strong>Research</strong> Capabilities
• Customized <strong>Research</strong>
• Syndicated <strong>Research</strong>
• Investment <strong>Research</strong>
• Social Media <strong>Research</strong>
Sector Coverage
• Automotive <strong>and</strong> Transportation
• Electronics, Semiconductor, <strong>and</strong> ICT
• Retail <strong>and</strong> Consumer Products
• Industrial Automation <strong>and</strong> Equipment
• Chemicals & Materials
• Food <strong>and</strong> Beverages
• Services <strong>and</strong> Utilities
• Energy, Mining, Oil, <strong>and</strong> Gas
Customized
<strong>Research</strong>
Syndicated
<strong>Research</strong>
Investment
<strong>Research</strong>
Social Media
<strong>Research</strong>
Subscription Information
For detailed subscription information please contact
Hari. T (Sr. Manager - Global Business Development)
T: +44 (0) 20 7692 8790 | D: +44 20 3287 4268
Email: hari.t@futuremarketinsights.com

<strong>Report</strong> Description
Proteins are long chains of amino acids linked by peptide bonds. Due to protein splitting
with acid, alkali, or enzyme the long chains are broken to form shot chains of amino acids.
Hydrolysis is a natural process which improves functional properties <strong>and</strong> enhances
bioavailability <strong>and</strong> bioactivity of the protein. After hydrolysis protein digestibility is
increased, without altering the nutritive value of the original material <strong>and</strong> this is suitable
in liquid food formulation which is designed for patients who are unable to take ordinary
food proteins.
Protein Hydrolysate Ingredient Market: Segmentation
Protein hdrolysate ingredient market is segmented on the basis of source, application <strong>and</strong>
region. On the basis of raw materials or source, protein hydrolysate ingredient market is
segmented as whey, casein, meat <strong>and</strong> non-dairy protein hydrolysate (cereal <strong>and</strong> grains).
Among these segments, whey protein hydrolysate covers maximum share on pie, as whey
protein hydrolysate have good solubility, decreased viscosity <strong>and</strong> possess more foaming,
gelling properties <strong>and</strong> can be more readily absorbed when compared against untreated
whey protein. Meat protein hydrolysate is produced from waste of meat processing
industry, hence gaining popularity, <strong>and</strong> expected to cover maximum share in forecast
period. Non-dairy protein hydrolysate ingredients are derived from wheat, soy <strong>and</strong> rice.
Out of these cereals, wheat protein is consumed more.
Ask for Free Sample <strong>Report</strong>@
http://www.futuremarketinsights.com/reports/sample/rep-gb-1062

<strong>Report</strong> Description
Protein hydrolysate ingredient market is further segmented on the basis of application
such as pediatric nutrition, sports nutrition <strong>and</strong> clinical nutrition. Among all these
segments pediatric nutrition is expected to be dominant in terms of revenue
contribution. Increased health concerns <strong>and</strong> population, sports nutrition segment is
expected to register highest CAGR during forecast period. In sports nutrition protein
hydrolysate ingredients are available in powder, gel <strong>and</strong> in health snack <strong>and</strong> bar form.
Generally whey protein hydrolysate is widely used in sports nutrition as it is readily
digested <strong>and</strong> increases energy levels instantly. In pediatric nutrition, whey <strong>and</strong> casein
hydrolysate can be used for allergy prevention <strong>and</strong> treatment <strong>and</strong> also provides perfect
solutions for common feeding issues such as lactose intolerance, vomiting, etc.
Protein Hydrolysate Ingredient Market: Region-wise Outlook
Protein hydrolysate ingredient market is segmented on the basis of region includes North
America, Latin America, Eastern Europe, Western Europe, Asia Pacific excluding Japan,
Japan <strong>and</strong> Middle East <strong>and</strong> Africa. North America <strong>and</strong> Europe is mature market for
protein hydrolysate ingredient <strong>and</strong> emerging economies such as Asia Pacific provide
opportunities for growth in forecast period. Increasing technological advancement in milk
processing industries <strong>and</strong> rising health food dem<strong>and</strong>s, low-calorie food consumption in
Asia Pacific, Middle East <strong>and</strong> Africa is expected to promote use of protein hydrolysate
ingredient in forecast period. With increasing dem<strong>and</strong>s for processed food <strong>and</strong> ready-toeat
products for infant is driving the market <strong>and</strong> is expected to register healthy CAGR
during forecast period.
Ask for <strong>Report</strong> TOC@ http://www.futuremarketinsights.com/toc/rep-gb-1062

<strong>Report</strong> Description
Protein Hydrolysate Ingredient Market: Drivers
Increasing aging population <strong>and</strong> their concern about balanced nutrition is creating
opportunity for protein hydrolysate ingredient in food nutrition. Hydrolysate ingredients
are used in clinical nutrition to reduce the viscosity of sip feeds, specially designed for
aged population. As protein hydrolysate ingredient have low viscosity <strong>and</strong> higher
absorption power, these can be used in infant nutrition <strong>and</strong> clinical nutrition. Increased
working women population across the globe is enhancing opportunity for protein
hydrolysate ingredient in infant nutrition. Consumers are looking for convenience food
options with right nutrition, is driving the growth of protein hydrolysate ingredient
market in forecast period.
Protein Hydrolysate Ingredient Market: Key Players
The key international players operating in protein hydrolysate ingredient market includes
Arla Foods Ingredients Group P/S, Agropur Inc. (Davisco Business Unit),
Friesl<strong>and</strong>Campina, Fonterra Co-Operative Group, Milk Specialties Group, among others.
Companies like Abbott Nutritionals, Nestle SA, Danone <strong>and</strong> many others are using these
protein hydrolysate ingredients in new product manufacturing, <strong>and</strong> launching a wide
range of nutritional food products with optimum health ingredients.
Browse Full <strong>Report</strong>@ http://www.futuremarketinsights.com/reports/proteinhydrolysate-ingredient-market

Thank You!
To know more about us, please visit our website:
www.futuremarketinsights.com
For sales queries or new topics email us on:
sales@futuremarketinsights.com
For other queries contact: Mr. Sudip Saha
Future Market Insights: 616 Corporate Way, Suite 2-9018,
Valley Cottage, NY 10989, United States
T: +1-347-918-3531 | D: +1-845-579-5705