Keep it Real Keep it Local!
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Speaker Schedule<br />
Friday, March 18, 2016<br />
11:30 am<br />
School Gardens: From the Ground Up<br />
Molly McHolme & Paul Pagoda, Grow P<strong>it</strong>tsburgh<br />
Teacher Track, Room 333<br />
Edible Landscapes: Forging New Opportun<strong>it</strong>ies for Budding<br />
Horticulturalists<br />
Gary Baranowski & Bridgett Kennedy-Riske, Bidwell Training Center<br />
Farm Science Track, Room 334<br />
Making Herbal Salves<br />
Claire Orner, Quiet Creek Herb Farm<br />
Whole Body Track, Alcove A<br />
Clearing the Confusion on Functional Beverages & Designing<br />
Your Own<br />
Carla Addison, Fresh Fix<br />
DIY Demo Track, Stage A Exhib<strong>it</strong> Hall<br />
Kids Cook<br />
Liz Gore, Greater P<strong>it</strong>tsburgh Commun<strong>it</strong>y Food Bank<br />
L<strong>it</strong>tle Locavores Track, Stage B Exhib<strong>it</strong> Hall<br />
12:30 pm<br />
Game On! Fighting Childhood Obes<strong>it</strong>y at School<br />
Deanna Philpott, Action For Healthy Kids<br />
Teacher Track, Room 333<br />
Organic Certification - Dispelling the Myths, Misconceptions, and<br />
Confusion Associated w<strong>it</strong>h the Trans<strong>it</strong>ion to Organic Certification<br />
Eric Hanson, Baystate Organic Certifiers<br />
Farm Science Track, Room 334<br />
<strong>Local</strong> Foods as Medicine: How to find better moods, clear skin<br />
and natural thyroid support at your farmers’ market<br />
Ali Shapiro, Health Coach<br />
Whole Body Track, Alcove A<br />
Tai Chi: What It Is, How To Do It<br />
Marc Black, Black Mountain Spir<strong>it</strong> School of Chinese Kung Fu<br />
Whole Body Track, Concourse A Entrance<br />
6.
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