Issue 3 2016
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04<br />
contents<br />
contents<br />
08<br />
Industry News<br />
A round-up of industry news<br />
Ingredients<br />
14<br />
18<br />
22<br />
25<br />
27<br />
The whole is greater than the sum of its parts<br />
When teams from different areas collaborate, successful and forward-looking projects are often the result.<br />
Symrise can point to dozens of examples of this kind of cooperation, which have created innovative taste<br />
compositions along with novel fragrance and care experiences.<br />
Symrise AG<br />
Healthy and sustainable spreads<br />
Oils and fats (O&F) producers around the world develop products to meet global trends. Health and wellness is<br />
one of them, and here producers have responded by developing reduced, low and non-fat products defined as<br />
spreads. Another global mega trend is sustainability which, for producers of oils, fats, emulsifiers and<br />
antioxidants, covers the use of sustainable raw materials.<br />
DuPont Nutrition and Health<br />
Fruit and vegetable ingredients: The key to healthier reformulation<br />
One of the main consumer trends in the market, healthy eating, has shaped every segment of the food and<br />
beverage industry for the past decade. As it evolves to embrace the latest novelties, natural, minimally-processed<br />
ingredients are emerging as the go-to option to gain consumer attention and loyalty.<br />
SVZ<br />
SENSE CAPTURE Spices: MANE flavour solution to optimise spice impact in meat applications<br />
Spices are very common in savoury applications, and specifically in meat applications. They are used mainly for<br />
their strong colouring and flavouring properties, sometimes also for their preservation properties. Spices are a key<br />
ingredient in savoury applications, as they easily bring variety and elaborate taste to any dish.<br />
MANE<br />
Clean, fresh and aromatic: Synergy Flavours brings Synergy Pure to the European market<br />
Already successful in the US, this unique range of ingredients effectively maximises the natural sensory<br />
properties of horticultural products to capture the freshest, most authentic flavours nature has to offer. Suitable<br />
for a wide variety of applications, the range includes distinct profiles including tea, coffee, fruit and vegetables,<br />
botanicals and vanilla.<br />
Synergy<br />
30<br />
Show preview: SupplySide West<br />
No one beats SupplySide West when it comes to showcasing ingredients. This year’s expo hall is the largest yet<br />
featuring over 1,200 exhibiting companies including many first-time exhibitors you won’t find anywhere else. With<br />
more than 10,000 ingredients and services to explore, you’re sure to find solutions for your next innovation. See<br />
what Frutarom, Welch, Lycored, Algatechnologies, Glatt, Sternmaid and many more are exhibiting.<br />
west.supplysideshow.com<br />
www.foodmagazine.eu.com issue three | <strong>2016</strong>