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TRY A STEIN OF LOCAL “BIER” AT AN AUTHENTIC BIERGARTEN<br />

CULTURE THROUGH<br />

CUISINE<br />

VENICE, ITALY<br />

ENJOY MORE<br />

THAN A “TASTE”<br />

OF EUROPE.<br />

The true heart of Europe is<br />

revealed through its cuisine,<br />

so we make food and drinks<br />

an important part of your tour.<br />

Piquant flavors, heavenly<br />

bouquets, vibrant colors,<br />

unfamiliar textures...we activate<br />

your senses with tastings of regional delicacies.<br />

You’ll start each day with a hearty buffet breakfast featuring fare<br />

from the region you’re visiting as well as Western favorites. In the<br />

afternoon, we may include a special lunch to introduce you to area<br />

specialties—or you may have free time to sample the local fare on<br />

your own. Light lunches at neighborhood bistros and cafés provide<br />

great opportunities to rub elbows with the locals—or you can pick<br />

up fresh bread, cheese, fruit, and wine, and spend some time<br />

people-watching in the town square. At night, take advantage of<br />

the best the city has to offer. We include dinners at local restaurants<br />

when we know dining is a major attraction. Included culinary<br />

highlights are tailored to each vacation to help you experience your<br />

destination like a local.<br />

How about...<br />

■ a light lunch with local Merlot wine at Castelgrande in southern<br />

Switzerland<br />

■ a traditional Austrian dinner made from local ingredients at a<br />

farmhouse outside Salzburg<br />

■ a special dinner featuring the world’s best paella in colorful<br />

Madrid<br />

■ an authentic dinner at a Parisian bistro, followed by an inspiring<br />

drive through the “City of Light”<br />

■ a romantic boat ride to dinner at a waterside restaurant on<br />

sparkling Lake Lugano<br />

■ an exciting visit to Sven Engholm’s Husky farm, with a sampling<br />

of traditional snacks, in Karasjok, Norway<br />

Learn more on the tour pages that follow!<br />

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