Surrey Homes | SH24 | October 2016 | Kitchen & Bathroom supplement inside
The lifestyle magazine for Surrey - Kitchen & Bathroom Supplement, Fabulous Fashion, Delicious Dishes
The lifestyle magazine for Surrey - Kitchen & Bathroom Supplement, Fabulous Fashion, Delicious Dishes
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Food<br />
Malted Beer Soda Bread<br />
• 170g strong white flour<br />
• 170g wholemeal flour<br />
• 30g dark malt powder<br />
• 6g salt<br />
• 4g bicarbonate of soda<br />
• 170g whole milk<br />
• 170g dark beer<br />
• vegetable oil for greasing<br />
the tin<br />
Move over Summer…<br />
1. For this recipe you require 2 mixing bowls: 1<br />
big and 1 small. The small bowl when placed<br />
upside down on the big bowl can act as a lid.<br />
2. Pre heat the oven to 250˚C / 500F /<br />
Gas 9 with a tray at the bottom.<br />
3. Mix the strong white flour, wholemeal flour,<br />
dark malt powder, salt and bicarbonate of soda<br />
(remember to sift if lumpy) in a small mixing bowl<br />
and set aside. This is the dry mixture. Make sure<br />
all the ingredients are thoroughly combined.<br />
4. Weigh out the milk and the beer together<br />
in the large mixing bowl.<br />
5. Mix the dry ingredients together with the wet mixture<br />
until it comes together and there are no dry lumps.<br />
6. Transfer the mixture into a greased 500g baking tin.<br />
7. Place the loaf in the oven and pour a cup of water<br />
on to the hot tray to form steam, then lower<br />
the oven to 200˚C (fan) / 400F / Gas 6.<br />
8. Bake through for 30 to 35 minutes.<br />
9. Remove the loaf from the tin and<br />
allow it to cool on a wire rack.<br />
10. If you can’t hear the hollow sound when it’s tapped on the<br />
bottom, pop it back in the oven for another 5 minutes.<br />
Freshly baked loaves sit ready<br />
and waiting for pub service<br />
Watch the seasons change and<br />
enjoy the tastes of Autumn in<br />
the cafe with the view<br />
Squirrel Hill, Newlands Corner GU4 8SE<br />
01483 222659 info@squirrel-hill.co.uk<br />
Come and visit us at our<br />
Brewery in the heart of<br />
Tenterden. We have a great<br />
range of beers, gift packs,<br />
polypins; perfect for Christmas<br />
& New Year parties and<br />
for Christmas presents!<br />
SquirrelHillCafeS24.indd 1 22/09/<strong>2016</strong> 14:44<br />
Open: Monday-Friday 10am-4pm<br />
Saturday 10am-2pm<br />
YOU CAN ALSO SHOP ONLINE AT<br />
WWW.OLDDAIRYBREWERY.COM<br />
FOR SALES: Telephone: 01580 763867 OR email: sales@olddairybrewery.com<br />
OLD DAIRY BREWERY LTD, STATION ROAD, TENTERDEN, KENT. TN30 6HE<br />
SHOP ONLINE: WWW.OLDDAIRYBREWERY.COM<br />
117 wealdentimes.co.uk<br />
OldDairyBreweryWT165.indd 1 19/10/2015 12:42