Hunger
2doIQaO
2doIQaO
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
Survey of Food<br />
Insecurity on<br />
Thirty-Four Campuses<br />
To better understand the extent and consequences of food<br />
insecurity for college students, four organizations – the College<br />
and University Food Bank Alliance, the National Student<br />
Campaign Against <strong>Hunger</strong> and Homelessness, the Student<br />
Government Resource Center, and the Student Public Interest Research<br />
Groups – surveyed college students at 34 community colleges and fouryear<br />
colleges in 12 states.<br />
How Food Insecurity Was Evaluated<br />
Staff and volunteers of the organizations used face-to-face outreach to<br />
collect 3,765 surveys from March through May 2016. At most schools,<br />
this was done by setting up an information table<br />
and asking students to stop and fill out a survey<br />
on food issues. At schools where this approach<br />
Twenty-two percent<br />
of respondents<br />
qualified as hungry,<br />
meaning they<br />
experienced very<br />
low food security.<br />
was not an option, students handed out leaflets<br />
with the survey website in classrooms.<br />
The participating schools included 8 community<br />
colleges and 26 four-year colleges. The collected<br />
surveys represent roughly 0.5 percent of the<br />
student population at the participating schools.<br />
The gender, racial, and ethnic breakdown of<br />
survey respondents closely aligns with students<br />
enrolled at these particular campuses. However,<br />
the sample is more heavily weighted toward younger students and students<br />
of color than the national student population.<br />
13