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MENU SECOND WEEK OF JANUARY-2017<br />
PARTICULARS MONDAY TUESDAY<br />
WEDNESDAY THURSDAY FRIDAY<br />
09.01.17<br />
10.01.17<br />
11.01.17<br />
12.01.17 13.01.17<br />
PRE-PRIMARY VEG MINI UTTA- METHI THEPLA VEG PAKODA RAGDA PAT- VEG MASUR<br />
SHORT –BREAK IDLY WITH SAM- SPROUT CHAT/ VEG FRANKY/ VEG CHEESE MEDU VADA /<br />
LUNCH<br />
CHAPATI<br />
CORN RICE<br />
DAL FRY<br />
PALAK ALOO<br />
METHI MATAR<br />
MALAI<br />
SALAD<br />
BUTTERMILK<br />
CHAPATI<br />
STEAMED RICE<br />
WHOLE MASUR<br />
DAL<br />
CHAWLI BHAJI<br />
TENDLI BHAJI<br />
SALAD<br />
BUTTERMILK<br />
CHAPATI<br />
TOMATO RICE<br />
DAL WITH PUMP-<br />
KIN<br />
CABBAGE BHAJI<br />
DUDHI KOFTA<br />
SALAD<br />
BUTTERMILK<br />
ROTI<br />
ZEERA RICE<br />
ARHAR DAL<br />
WITH TOMA-<br />
TO<br />
BRINJAL PO-<br />
TATO VEG<br />
BEETROOT<br />
PORIYAL<br />
BUTTERMILK<br />
SALAD<br />
MISSI ROTI<br />
VEG BIRYANI<br />
BOONDI RAITA<br />
PANEER TIKKA<br />
MASALA<br />
JALEBI<br />
21
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