Christmas Booklet 12pp
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Edinburgh’s Ultimate Party Night<br />
7:00pm - 1:00am<br />
Join us on a night of festivities with up to 1000 like-minded party-goers which takes you on a<br />
journey through a range of our venues each one offering different entertainment.<br />
<strong>Christmas</strong> Menu Selector<br />
Starters<br />
Serving in<br />
Rich liver pate terrine<br />
with a sweet, sour and spicy chutney and toasted brioche Seasonal bread<br />
Two melons, pink grapefruits, prosciutto, pomegranate and basil<br />
with a honey lime syrup<br />
Classic prawn cocktail<br />
tarragon cream, paprika croute and pawpaw salsa<br />
Parsnip soup<br />
pancetta and chestnut crumbs<br />
Mains<br />
All mains served with honey roasted carrots and parsnips, butter roast potatoes and sprouts.<br />
Traditional <strong>Christmas</strong> Dinner<br />
Turkey wrapped in streaky bacon, chipolata sausages, stuffing and gravy<br />
Sea bass fillet steamed<br />
with lemongrass and lime leaves and a shot of creamy butter sauce<br />
Turkey roulade<br />
with skirlie filling wrapped in prosciutto and a gravy of roasting juices<br />
3<br />
Slow cooked shin of beef<br />
with caramelised onions, thyme and bacon lardons<br />
weet potato, root ginger, butternut squash and mascarpone wellington<br />
with a piquant pimento sauce<br />
£29<br />
*Includes: 2 x dri<br />
into t